CN101133760A - Antistaling agent for grape - Google Patents

Antistaling agent for grape Download PDF

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Publication number
CN101133760A
CN101133760A CNA2006100155101A CN200610015510A CN101133760A CN 101133760 A CN101133760 A CN 101133760A CN A2006100155101 A CNA2006100155101 A CN A2006100155101A CN 200610015510 A CN200610015510 A CN 200610015510A CN 101133760 A CN101133760 A CN 101133760A
Authority
CN
China
Prior art keywords
grape
antistaling agent
sodium
active carbon
calcium hypochlorite
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2006100155101A
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Chinese (zh)
Inventor
宋国强
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TIANJIN XUEYINGSHIJI PATENT TECHN CO Ltd
Original Assignee
TIANJIN XUEYINGSHIJI PATENT TECHN CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TIANJIN XUEYINGSHIJI PATENT TECHN CO Ltd filed Critical TIANJIN XUEYINGSHIJI PATENT TECHN CO Ltd
Priority to CNA2006100155101A priority Critical patent/CN101133760A/en
Publication of CN101133760A publication Critical patent/CN101133760A/en
Pending legal-status Critical Current

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Abstract

The present invention relates to a fresh-keeping agent for storing grape. It is made up by using calcium hypochlorite, sodium hydrogen sulfite, active carbon, sodium polyacrylate, sodium chlorite, zinc oxide, iron oxide and manganese bioxide as main component through a certain preparation process.

Description

Antistaling agent for grape
Technical field
The present invention belongs to a kind of antistaling agent that is used to store grape.
Background technology
In grape is stored, if take place that stalk is withered, threshing, dehiscent fruit, variable color, atrophy, freshness reduction problem such as softening, mouldy, rotten, as commodity, value will reduce, thereby, need fresh-keeping and storing.Yet grape fresh-keeping is stored used two kinds of methods, can not make us satisfied fully.For example refrigeration though can suppress the reduction of grape freshness to a certain extent, long term storage, the generation of complete mould fungus inhibition then impossible; Other method is a sulphite process, can suppress the generation of grape mould, but what bring but is the variable color of grape stalk, the variation of softening and taste, and the present invention is to be carrier with the active carbon, is with respond well antistaling agent for grape.
Summary of the invention
Purpose of the present invention just provides a kind of a kind of antistaling agent that is used to store grape, and has the obvious results antistaling agent for grape.
Purpose of the present invention realizes by such method: the Main Ingredients and Appearance of antistaling agent for grape is made up of calcium hypochlorite, sodium hydrogensulfite, active carbon, Sodium Polyacrylate, sodium chlorite, zinc oxide, iron oxide, manganese dioxide.Just can obtain corresponding antistaling agent for grape by above-mentioned Main Ingredients and Appearance through special technology making.
Advantage of the present invention and effect are: antistaling agent for grape, long fresh-keeping period has the fresh-keeping effect that only can not realize with refrigeration.Nontoxic, safe, can not bring poisoning.The stalk that can effectively suppress grape is withered, threshing, dehiscent fruit, variable color, atrophy, softening, mouldy, rotten etc., keeps the grape freshness not reduce.
The specific embodiment
Introduce the making prescription and the technology of product below
One, raw material
Calcium hypochlorite, sodium hydrogensulfite, active carbon, Sodium Polyacrylate, sodium chlorite, zinc oxide, iron oxide, manganese dioxide.
Prescription
Calcium hypochlorite 10; Sodium hydrogensulfite 30; Active carbon 80; Sodium Polyacrylate 50; Sodium chlorite 10; Zinc oxide 10; Iron oxide 10; Manganese dioxide 10;
Preparation and using method
Press formula ratio respectively, each composition is mixed promptly.

Claims (1)

1. the Main Ingredients and Appearance of an antistaling agent for grape is made up of calcium hypochlorite, sodium hydrogensulfite, active carbon, Sodium Polyacrylate, sodium chlorite, zinc oxide, iron oxide, manganese dioxide.
CNA2006100155101A 2006-08-31 2006-08-31 Antistaling agent for grape Pending CN101133760A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2006100155101A CN101133760A (en) 2006-08-31 2006-08-31 Antistaling agent for grape

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2006100155101A CN101133760A (en) 2006-08-31 2006-08-31 Antistaling agent for grape

Publications (1)

Publication Number Publication Date
CN101133760A true CN101133760A (en) 2008-03-05

Family

ID=39158231

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2006100155101A Pending CN101133760A (en) 2006-08-31 2006-08-31 Antistaling agent for grape

Country Status (1)

Country Link
CN (1) CN101133760A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2606738A1 (en) * 2011-12-19 2013-06-26 Jean Marliagues Brine bath for conserving fruit intended for being bated, semi-bated, glazed, flavoured or not.
CN103947746A (en) * 2014-04-29 2014-07-30 中国科学院植物研究所 Method for preserving grapes
CN105475471A (en) * 2015-12-28 2016-04-13 青岛博泰美联化工技术有限公司 Grape preservative
CN107712038A (en) * 2017-10-20 2018-02-23 国家农产品保鲜工程技术研究中心(天津) A kind of fresh-keeping method of Table Grape and application
CN108464430A (en) * 2018-04-09 2018-08-31 袁国森 A kind of food desiccant and preparation method thereof
CN111972489A (en) * 2020-08-19 2020-11-24 阿克苏优能农业科技股份有限公司 Safe and efficient preservative special for apples and preparation method thereof

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2606738A1 (en) * 2011-12-19 2013-06-26 Jean Marliagues Brine bath for conserving fruit intended for being bated, semi-bated, glazed, flavoured or not.
CN103947746A (en) * 2014-04-29 2014-07-30 中国科学院植物研究所 Method for preserving grapes
CN103947746B (en) * 2014-04-29 2016-01-13 中国科学院植物研究所 A kind of method of grape fresh-keeping
CN105475471A (en) * 2015-12-28 2016-04-13 青岛博泰美联化工技术有限公司 Grape preservative
CN107712038A (en) * 2017-10-20 2018-02-23 国家农产品保鲜工程技术研究中心(天津) A kind of fresh-keeping method of Table Grape and application
CN108464430A (en) * 2018-04-09 2018-08-31 袁国森 A kind of food desiccant and preparation method thereof
CN111972489A (en) * 2020-08-19 2020-11-24 阿克苏优能农业科技股份有限公司 Safe and efficient preservative special for apples and preparation method thereof

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Legal Events

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C06 Publication
PB01 Publication
C57 Notification of unclear or unknown address
DD01 Delivery of document by public notice

Addressee: Song Guoqiang

Document name: Notification before expiration of term

C57 Notification of unclear or unknown address
DD01 Delivery of document by public notice

Addressee: Song Guoqiang

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C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Open date: 20080305