CN100571526C - A kind of health protection tea - Google Patents
A kind of health protection tea Download PDFInfo
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- CN100571526C CN100571526C CNB2004100738708A CN200410073870A CN100571526C CN 100571526 C CN100571526 C CN 100571526C CN B2004100738708 A CNB2004100738708 A CN B2004100738708A CN 200410073870 A CN200410073870 A CN 200410073870A CN 100571526 C CN100571526 C CN 100571526C
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- ginkgo leaf
- cirsii japonici
- ginkgo
- herba seu
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Abstract
The present invention relates to field of health drinks, at present the health drink commonly used of hyperlipemic patients adopts ginkgo leaf tea more, though the ginkgo leaf tea curative effect is pretty good, side effects such as the dry that can not be ignored, constipation is also arranged simultaneously.The present invention has added Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) on the basis of ginkgo leaf, and is aided with mulberry leaf, cassia seed, bluish dogbane, leaves of Hawthorn etc.Health drink after this improvement has not only kept the original effect of ginkgo leaf tea, and side effects such as dry, constipation have been overcome, the effect of also have the expansion softening blood vessel, regulating blood pressure, clearing liver and improving vision, relax bowel, symptoms such as headache, dizziness, blurred vision have been improved, hold and imitate for a long time, taking convenience, characteristics such as low price.
Description
Technical field
The present invention relates to field of beverage, especially field of health drinks.
Background technology
Along with The development in society and economy, the people's living standard improves constantly.Simultaneously, the factor such as increase the weight of of the quickening of the increasing of the change of eating habit, bad habit, work rhythm and social pressures causes the incidence of disease of various diseases to increase substantially.Especially cardiovascular and cerebrovascular diseases such as high fat of blood, cause the generation of diseases such as cerebral thrombus, cerebral hemorrhage, coronary heart disease easily, and age of onset is rejuvenation day by day, there is 9,000 ten thousand people to infest sub-health state approximately, caused the attention of the whole society, cardiovascular and cerebrovascular disease has been classified as first killer of harm humans health by the World Health Organization.According to statistics, nearly 32% people dies from cardiovascular and cerebrovascular disease in the annual death, not only human beings'health is caused great threat, has also increased the weight of social burden.
So not only must want active treatment after being ill to high fat of blood and other cardiovascular and cerebrovascular diseases, more to pay attention to prevention at ordinary times, especially young and middle-aged crowd when not falling ill or early stage carry out suitable conditioning, control the cause of disease accumulation, in time cure, reach the effect of getting twice the result with half the effort.The method of present common employing is to drink with the ginkgo leaf bath, because contain glycosides displayed in the ginkgo leaf, has reducing blood lipid, and the effect of softening blood vessel is beneficial to preventing and treating cardiovascular and cerebrovascular diseases, but can cause side effects such as abdominal distension, constipation, dry.Therefore be necessary the prescription of ginkgo leaf tea is improved.
Summary of the invention
The purpose of this invention is to provide a kind of high fat of blood that can prevent and to overcome side effect, the simple taking convenience of filling a prescription, low-cost health protection teas such as constipation dry again.
The basic recipe of health protection tea of the present invention is: ginkgo leaf 6-2 part, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) 5-2 part.
Improvement prescription to basic recipe is: ginkgo leaf 6-2 part, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) 5-2 part, mulberry leaf 4-2 part, cassia seed 3-0.5 part.
Further improvement prescription to basic recipe is: ginkgo leaf 6-2 part, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) 5-2 part, mulberry leaf 4-2 part, cassia seed 3-0.5 part, bluish dogbane 2-0.5 part, leaves of Hawthorn 2-0.5 part.
Each composition in the prescription has following effect:
Ginkgo leaf: contain glycosides displayed, wooden quercetin, biflavone, several amino acids and various trace elements, have the effect of interior lipid of being retarded by silt of removing blood vessel and cholesterol, expansion blood vessel, relaxing smooth muscle.
Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae): contain nutriments such as a large amount of amino acid, vitamin C, carrotene, have that profit is unimpeded just, the effect of liver-nourishing and eyesight-improving, arousing brain, raising spirit.
Mulberry leaf: contain the effect that multiple glutamic acid, aspartic acid, folic acid, Vc, hemolysin etc. have hypoglycemic, cool blood, make eye bright.
Bluish dogbane: have cool blood, hypotensive, the effect that activates blood circulation and disperses blood clots.
Cassia seed: contain aloe-emodin, cassia seed lactones etc., have clearing liver and improving vision, moisten unimpeded just, reducing blood lipid, hypotensive, hypoglycemic effect.
Leaves of Hawthorn: contain flavones, folic acid, Vc etc., have that softening blood vessel, reducing blood lipid, tonifying spleen are good for the stomach, the effect of logical knot gas.
Health protection tea of the present invention is reasonably with ginkgo leaf and Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) compatibility, both kept the effect of the reducing blood lipid of contained glycosides displayed in the ginkgo leaf, softening blood vessel, the moist defecating feces excretion that has Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) had again both reduced side effects such as dry that single drink ginkgo leaf tea causes, constipation.Reached again and moistened unimpeded effect under just and not rushing down.Not only further strengthened drug effect but also improved the required nutriment of body after having added the reasonable compatibility of medicinal materials such as mulberry leaf, bluish dogbane, cassia seed, leaves of Hawthorn in the prescription again, brought into play mutual synergy, complement each other, have effects such as control high fat of blood, hypertension and diabetes, cerebral arteriovenous malformation, fatty liver, fundamentally improve symptoms such as headache, dizziness, blurred vision.
The preparation method of basic recipe tea of the present invention is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, section, oven dry, roasting is yellow, until fragrance occurring;
(4) ginkgo leaf and the Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) with step (2) and (3) gained mixes, and is ground into granule;
(5) particle that grinds is carried out packing, each packing is finished product with cobalt 60 radiation sterilizations.
Preparation method to the tea of the improvement of basic recipe prescription is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, the section oven dry, roasting is yellow, until fragrance occurring;
(4) with the cassia seed broken wall, adding weight is the water of three times of cassia seeds, and decocting 60 minutes filters and extracts decocting liquid, then decocting liquid is concentrated into half, and is standby;
(5) tender mulberry leaf are cleaned dried, the cassia seed concentrate is rubbed in the mulberry leaf, dry again;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), the mulberry leaf with step (2) (3) and (5) gained mix, and are ground into granule;
(7) particle that grinds is carried out packing, each packing is finished product with cobalt 60 radiation sterilizations.
The preparation method of tea who basic recipe is further improved prescription is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf wrung out is rubbed stir-fry putting into the heat pot again, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, the section oven dry, roasting is yellow, until fragrance occurring;
(4) with the cassia seed broken wall, adding weight is the water of three times of cassia seeds, and decocting filtered and extracts decocting liquid in 60 minutes, then decocting liquid was concentrated into half, and is standby;
(5) tender mulberry leaf are cleaned dried, the cassia seed concentrate is rubbed in the mulberry leaf, dry again; Leaves of Hawthorn cleaned dry;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), mulberry leaf, leaves of Hawthorn and the bluish dogbane with step (2) (3) and (5) gained mixes, and is ground into granule:
(7) particle that grinds is carried out packing, each packing is finished product with cobalt 60 radiation sterilizations.
Applicable cases:
The present invention uses through 217 examples, wherein, and the male sex's 139 examples, women's 78 examples; Minimal ages 27 years old, maximum 77 years old age; Wherein suffer from high fat of blood 157 examples, hypertension 129 examples.The patient brews up every day, taken 3-7 days after, to sx or disappearance person's 193 examples such as dizziness, blurred vision, mouth parched and tongue scorcheds, account for 88.9%; Taking after 8-10 days all the other 24 routine symptoms all has and alleviates or disappear, and accounts for 11.1%, and total effective rate is 100%.Now taking per course of treatment is 10 days, checks blood pressure, blood fat etc. after taking 1-2 the course of treatment, and all symptoms all have and significantly alleviate or disappear, and also have the effect of weight-reducing simultaneously.Among cure rate is being added up at present.
The present invention has following characteristics:
1, collection is drunk tea, keeps healthy, is treated and be one, when people drink tea, reducing blood lipid, hypotensive, prevention and diseases such as treatment diabetes, cerebral arteriovenous malformation are carried out synchronously, and have delaying senility, improve the life-span, the effect of weight-reducing.
2, mouthfeel delicate fragrance, sweetness, salubrious, moist are held effect and are reached 8-10 hour.
3, taking convenience, low price are suitable for broad masses and drink.
The specific embodiment
1, the preparation method of basic recipe tea
Prescription: 6 parts of ginkgo leaves, 4 parts of Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae)s.
The preparation method:
(1) the ginkgo leaf tender leaf with 7-8 month is torn into shred for 6 parts, cleans, and puts into the heat pot and rubs, and its stir-fry is soft, with edible ethanol leaf is squirted, and completes fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned for 4 parts, section, oven dry, roasting is yellow, until fragrance occurring;
(4) ginkgo leaf and the Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) with step (2) and (3) gained mixes, and is ground into 15 order size particles;
(5) particle that grinds is carried out packing, every each packing of bag 3 grams is finished product with cobalt 60 radiation sterilizations.
2, the preparation method of the improvement of this prescription prescription tea is as follows:
Prescription: 4 parts of ginkgo leaves, 3 parts of Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae)s, 3 parts on mulberry leaf, 1 part of cassia seed.
The preparation method:
(1) the ginkgo leaf tender leaf with 7-8 month is torn into shred for 4 parts, cleans, and puts into the heat pot and rubs, and its stir-fry is soft, with edible ethanol leaf is squirted, and completes fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned for 3 parts, section, oven dry, roasting is yellow, until fragrance occurring;
(4) with 1 part of broken wall of cassia seed, adding weight is the water of three times of cassia seeds, and decocting 60 minutes filters and extracts decocting liquid, then decocting liquid is concentrated into half, and is standby;
(5) with 3 parts of clean drying of tender mulberry leaf in 5-6 month, the cassia seed concentrate is rubbed in the mulberry leaf, dried again;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), the mulberry leaf with step (2) (3) and (5) gained mix, and are ground into 15 order size particles;
(7) particle that grinds is carried out packing, every each packing of bag 3 grams is finished product with cobalt 60 radiation sterilizations.
3, to basic recipe further improve the prescription tea the preparation method as follows:
Prescription: 2 parts of ginkgo leaves, 2 parts of Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae)s, 2 parts on mulberry leaf, 2 parts of cassia seeds, 1 part of bluish dogbane, 1 part of leaves of Hawthorn.
The preparation method:
(1) the ginkgo leaf tender leaf with 7-8 month is torn into shred for 2 parts, cleans, and puts into the heat pot and rubs, and its stir-fry is soft, with edible ethanol leaf is squirted, and completes fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned for 2 parts, section, oven dry, roasting is yellow, until fragrance occurring;
(4) with 2 parts of broken walls of cassia seed, adding weight is the water of three times of cassia seeds, and decocting 60 minutes filters and extracts decocting liquid, then decocting liquid is concentrated into half, and is standby;
(5) with 2 parts of clean drying of tender mulberry leaf in 5-6 month, the cassia seed concentrate is rubbed in the mulberry leaf, dried again; With 1 part of clean drying of leaves of Hawthorn;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), mulberry leaf, leaves of Hawthorn and the bluish dogbane with step (2) (3) and (5) gained mixes, and is ground into 15 order size particles;
(7) particle that grinds is carried out packing, every each packing of bag 3 grams is finished product with cobalt 60 radiation sterilizations.
Claims (3)
1, a kind of health protection tea contains ginkgo leaf in the raw material, the weight proportion that it is characterized by raw material is ginkgo leaf 6-2 part, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) 5-2 part, and the preparation method is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, section, oven dry, roasting is yellow, until fragrance occurring;
(4) ginkgo leaf and the Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) with step (2) and (3) gained mixes, and is ground into granule;
(5) particle that grinds is carried out packing, each packing is finished product with cobalt 60 radiation sterilizations.
2, health protection tea according to claim 1 is characterized by and also contains mulberry leaf 4-2 part in the raw material, cassia seed 3-0.5 part, and the preparation method is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, section, oven dry, roasting is yellow, until fragrance occurring;
(4) with the cassia seed broken wall, adding weight is the water of three times of cassia seeds, and decocting 60 minutes filters and extracts decocting liquid, then decocting liquid is concentrated into half, and is standby;
(5) tender mulberry leaf are cleaned dried, the cassia seed concentrate is rubbed in the mulberry leaf, dry again;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), the mulberry leaf with step (2) (3) and (5) gained mix, and are ground into granule;
(7) particle that grinds is carried out packing, each packing has cobalt 60 radiation sterilizations, is finished product.
3, health protection tea according to claim 2 is characterized by and also contains bluish dogbane 2-0.5 part in the raw material, leaves of Hawthorn 2-0.5 part, and the preparation method is as follows:
(1) the ginkgo leaf tender leaf is torn into shred, cleans, put into the heat pot and rub, its stir-fry is soft, with edible ethanol leaf is squirted, complete fast then, after 30 minutes leaf juice is wrung out;
(2) ginkgo leaf of wringing out is put into the heat pot again and rubbed stir-fry, do until frying, little drying in the air, standby;
(3) Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae) is cleaned, section, oven dry, roasting is yellow, until fragrance occurring;
(4) with the cassia seed broken wall, adding weight is the water of three times of cassia seeds, and decocting 60 minutes filters and extracts decocting liquid, then decocting liquid is concentrated into half, and is standby;
(5) tender mulberry leaf are cleaned dried, the cassia seed concentrate is rubbed in the mulberry leaf, dry again; Leaves of Hawthorn cleaned dry;
(6) ginkgo leaf, Herba seu Radix Cirsii Japonici (Radix Saussureae cordifoliae), mulberry leaf, leaves of Hawthorn and the bluish dogbane with step (2) (3) and (5) gained mixes, and is ground into granule;
(7) particle that grinds is carried out packing, each packing is finished product with cobalt 60 radiation sterilizations.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2004100738708A CN100571526C (en) | 2004-09-07 | 2004-09-07 | A kind of health protection tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2004100738708A CN100571526C (en) | 2004-09-07 | 2004-09-07 | A kind of health protection tea |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1586255A CN1586255A (en) | 2005-03-02 |
| CN100571526C true CN100571526C (en) | 2009-12-23 |
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ID=34604771
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB2004100738708A Expired - Fee Related CN100571526C (en) | 2004-09-07 | 2004-09-07 | A kind of health protection tea |
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| Country | Link |
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| CN (1) | CN100571526C (en) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102204610B (en) * | 2011-06-28 | 2013-02-13 | 徐州绿之野生物食品有限公司 | Gingko health-care tea |
| CN102429303B (en) * | 2011-12-16 | 2013-01-30 | 赵国平 | Healthcare beverage |
| CN102511595B (en) * | 2011-12-16 | 2013-12-18 | 赵国平 | Health-care tea |
| CN102920806B (en) * | 2012-08-08 | 2014-11-26 | 山西康禾农业有限责任公司 | Nerve-soothing blood-pressure-reducing traditional Chinese medicine tea |
| CN102920807A (en) * | 2012-11-26 | 2013-02-13 | 龚定军 | Herb tea for lowering blood pressure |
| CN103976107A (en) * | 2014-05-30 | 2014-08-13 | 安徽荃力电子科技有限公司 | Health care tea for preventing sub-health |
| CN106172967A (en) * | 2016-06-28 | 2016-12-07 | 林荣坤 | A kind of compound tea and preparation method thereof |
| CN109480028A (en) * | 2019-01-01 | 2019-03-19 | 孟九任 | A kind of prebiotic tea and preparation method thereof |
-
2004
- 2004-09-07 CN CNB2004100738708A patent/CN100571526C/en not_active Expired - Fee Related
Non-Patent Citations (2)
| Title |
|---|
| 牛蒡茶研制工艺探讨. 邢成玉.食品工业，第2期. 1998 |
| 牛蒡茶研制工艺探讨. 邢成玉.食品工业，第2期. 1998 * |
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| Publication number | Publication date |
|---|---|
| CN1586255A (en) | 2005-03-02 |
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Granted publication date: 20091223 Termination date: 20190907 |