CN100398005C - Pine needle health-care bean curd and its preparation method - Google Patents

Pine needle health-care bean curd and its preparation method Download PDF

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Publication number
CN100398005C
CN100398005C CNB011428295A CN01142829A CN100398005C CN 100398005 C CN100398005 C CN 100398005C CN B011428295 A CNB011428295 A CN B011428295A CN 01142829 A CN01142829 A CN 01142829A CN 100398005 C CN100398005 C CN 100398005C
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China
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pine needle
bean curd
extract
pine
preparation
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Expired - Fee Related
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CNB011428295A
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CN1428096A (en
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张涌川
苏少宁
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Abstract

The present invention discloses a preparation method for pine needle health care soybean curd and series products of the pine needle health care soybean curd. After being cleaned, Chinese red pine (pine needles) used as a raw material is decocted into a concentrated solution with the concentration of 1 to 1 which is used for replacing additives, such as traditional bittern, traditional gypsum, dextrose lactone presently used, etc. After being solidified, soybean milk is concentrated into jellied soybean curd, after the jellied soybean curd is coated by cloth, partial water of the jellied soybean curd is removed, and the pine needle health care soybean curd is prepared. The present invention integrates nutrient components of traditional soybean curd and an extracting solution of pine needles into a whole, adds a new species to soybean curd, and provides a new method for the eating of the extracting solution of the pine needles.

Description

Pine needle health-care bean curd and preparation method thereof
Technical field
The present invention relates to a kind of foodstuff and other type goods, particularly a kind of is the pine needle bean curd made of raw material and the preparation method of series of products thereof with the ripe leaf of aiphyllium, soya bean.
Background technology
Along with the raising of people's living standard, advantages such as also more and more higher to the requirement of diet, bean product, particularly bean curd are nutritious with it, instant, easy absorption are very popular.Various improvement bean curd are also more and more, but existing bean curd mostly is the interpolation vegetable juice, still based on the dish class.
And masson pine Pinus massoniana Lamb. " Chinese medicine voluminous dictionary " record (Shanghai science tech publishing house) has another name called illawarra mountain pine, pine and cypress.
The horse hair pine needle contains volatile oil (australene and nopinene, amphene etc.) flavonoids (Quercetin, Kaempferol etc.), resin, phytosterol etc.Ash content 4.42%, ether extract 9.90%, water extraction 16.80%, tannin 4.43%, reducing substances 7.06%, pentosan 5.20%, lignin 23.15%, cellulose 19.84, crude protein content are generally 7%~16%, contain 17 seed amino acids in the thick protein, 8 seed amino acids that comprise needed by human all have, and content is maximum asparatate, glutamic acid, leucine, lysine, valine etc.Also contain vitamin A, Cobastab, vitamin C, vitamin D, vitamin E etc., wherein the content of vitamin E is higher.The content of carotene is also very abundant.
The rare grade of the contained australene of volatile oil is the content height not only, and rapid-action, according to " record of active ingredients of plants handbook has tangible antibechic, phlegm-dispelling functions, and extremely strong antibacterial action is arranged.
" Mingyi Bielu " record: " bitter, temperature, nontoxic.The pine needle main air sore that wets, piliation, five viscera settling.”
Also put down in writing the method for making of pine needle wine in " prescriptions worth thousand gold "." flaccidity of lower limbs 12 wind, numbness can not be gone in order to treatment." as seen the pine needle medicinal history is long.Recent studies shows, pine needle has effects such as dispel the wind, invigorate blood circulation, eliminating dampness is antipruritic.Be used for the treatment of influenza, rheumatism, yctalopia, hypertension, neurasthenia etc.External also pine needle as a kind of abundant nutritional resource, be applied on medical industry, food, feed and the cosmetics industry, the wide development prospect is arranged.The foreign scholar thinks that pine needle has the thing that wears out in the dissolving human body can adjust and promote the bodily tissue function, promotes the effect of health.
Traditional usage is mostly oral as water decoction with pine needle, and is poor because of mouthfeel, takes inconvenience, time-consuming again bothersome.
Summary of the invention
The present invention is intended to solve the problem that traditional pine needle juice is taken inconvenience, and for bean products family increases by a class new product, provides a kind of pine needle health-care bean curd and preparation method thereof.
The present invention adopts following manner to realize: through big quantitative analysis and experiment repeatedly, compositions such as the resin of pine needle extract, pentosan, lignin, cellulose, soya-bean milk had freezing action, traditional bean curd that the present invention uses for reference China is carrier, for adding raw material and coagulating agent, its preparation technology is as follows with pine needle juice:
1) clean: the horse hair pine needle is put in the permeable nonmetallic vessel of energy, cleans with recirculation water, cleans and remove impurity;
2) decoct: the horse hair pine needle of cleaning is put into container,, about 1-2 hour, adjust quantity of steam in right amount,, make the pine needle extract until making its concentration reach 1: 1 be as the criterion (removing slag) of former phytomass with 100~105 ℃ of vapour cookings;
3) finished product: get the pine needle extract and add in the soya-bean milk, the ratio of pine needle extract and soya-bean milk is 1: 7-1: 8 (weight ratios), and mix thoroughly gently and add a cover, left standstill 10-15 minute, the jellied bean curd that congeals into, it is hard soft moderate to go part moisture to form with the back press filtration of cloth parcel, can obtain pine needle bean curd.
Produce for ease of the strange land, the pine needle extract is processed as concentrated powder, and the pine needle extract that decocts is continued to be concentrated into 1: 10 concentrate, dusts; When making bean curd again thin up be reduced to 1: 1 of former phytomass.
When pine needle extract of the present invention is produced, when selecting iron pan as process vessel for use, can obtain strong green pine needle extract, the bean curd of making is blue white colour, has the specific use of the anaemia of preventing and treating.
When pine needle extract of the present invention is produced, when selecting the double-deck digester of stainless steel as process vessel for use, can obtain yellow green pine needle extract, affected bean curd is faint yellow.
The bean curd that pine needle health-care bean curd collection of the present invention is traditional and the nutritional labeling of pine needle extract are one, be bean curd and increased by class new varieties, provide a kind of new method for pine needle extract edible again, and do bittern and the gypsum that the alternative tradition of bean curd additive is used with the pine needle extract, replace the modern chemical additives glucose lactones that uses.Pine needle health-care bean curd of the present invention and preparation method thereof, be with natural pine needle, soybean is a raw material, remove impurity through strictness, clean boiling and extract (pine needle), soak (soybean), defibrination (soybean) boiling, point coagulates press filtration, make overall process and do not add any chemical substance, pure natural, can effectively preserve pine needle and the intrinsic nutrition composition of soybean, craft science, raw material extensively is easy to get, and is simple to operate, realize large-scale industrialization production easily, convenient (the bean curd of diet, jellied bean curd), can preserve about (fresh-keeping) week simultaneously, have fine qualities, health-care effect and application value, can guarantee the nutritional quality and the health care of pine needle bean curd, and the taste of " good medicine is good to eat ".It is convenient to have dietotherapy, characteristics such as science health.Pine needle extract of the present invention can also be made pine needle and concentrate powder, is convenient to the strange land and produces bean curd.
The specific embodiment
Below in conjunction with embodiment, specify the present invention:
Embodiment 1:
1, produces the pine needle extract: take fresh pine needle, remove impurity, after pine needle removed impurity, get 8kg and put in the permeable nonmetallic vessel of energy, adopt recirculation water to clean up, put into the double-layer stainless steel digester, with 100 ℃ of vapour cookings 1 hour, drag for the defoliation slag, 1: 1 pine needle extract, i.e. the pine needle extract of 8kg;
2, system bean curd: 8kg pine needle extract is added in the soya-bean milk (56kg) that the 7kg soybean makes, stir gently, quiet 20 minutes, the jellied bean curd that congeals into went part moisture to form finished product with the back press filtration of calico parcel.
Embodiment 2, produce pine needle bean curd, take following preparation technology for ease of the strange land:
1, produces pine needle and concentrate powder: take fresh pine needle, remove impurity, after pine needle removed impurity, get 10kg put into can be permeable nonmetallic vessel in, adopt recirculation water to clean up, put into the double-layer stainless steel digester, with 100 ℃ of vapour cookings 1 hour, drag for the defoliation slag, 1: 1 pine needle extract (10gk), it is the pine needle concentrate of 1kg that the continuation boiling is concentrated into 1: 10, dusts with dusting device;
2, system bean curd: the concentrated powder of pine needle is added water make 1: 1 pine needle extract that concentration reaches former phytomass, 10kg pine needle extract is added in the 75kg soya-bean milk, stir quiet 20 minutes gently, the jellied bean curd that congeals into goes part moisture to form finished product with the back press filtration of calico parcel.
Pine needle health-care bean curd of the present invention also can add other nutrient raw material such as all kinds of vegetable juice etc., all belongs to protection scope of the present invention.

Claims (5)

1. pine needle health-care bean curd is characterized in that: be to be primary raw material with pine needle, soybean, pine needle obtains the pine needle extract through cleaning, decocting, again with the pine needle extract with 1: 7-1: 8 weight ratios add in the soya-bean milk, process.
2. the preparation method of a pine needle health-care bean curd is characterized in that: be to take following preparation method:
1) clean: the horse hair pine needle is put in the permeable nonmetallic vessel of energy, cleans with recirculation water, cleans and remove impurity;
2) decoct: the horse hair pine needle of cleaning is put into container decocted 1-2 hour, make its concentration reach 1: 1 of former phytomass and be as the criterion, make the pine needle extract with steam;
3) finished product: get the pine needle extract and add in the soya-bean milk, the ratio of pine needle extract and soya-bean milk is 1: 7-1: 8 weight ratios, and mix thoroughly gently and add a cover, left standstill 10-15 minute, the jellied bean curd that congeals into, it is hard soft moderate to go part moisture to form with the back press filtration of cloth parcel, can obtain pine needle bean curd.
3. the preparation method of a kind of pine needle health-care bean curd according to claim 2 is characterized in that: the pine needle extract that decocts is continued to be concentrated into 1: 10 concentrate, dusts; When making bean curd again thin up be reduced to 1: 1 of former phytomass.
4. according to the preparation method of claim 2 or 3 described a kind of pine needle health-care bean curds, it is characterized in that: when described pine needle extract is produced, when selecting iron pan as process vessel for use, can obtain strong green pine needle extract, the bean curd of making the specific use with the anaemia of preventing and treating is blue white colour.
5. according to the preparation method of claim 2 or 3 described a kind of pine needle health-care bean curds, it is characterized in that: when pine needle extract of the present invention is produced, when selecting the double-deck digester of stainless steel as process vessel for use, can obtain yellow green pine needle extract, affected bean curd is faint yellow.
CNB011428295A 2001-12-26 2001-12-26 Pine needle health-care bean curd and its preparation method Expired - Fee Related CN100398005C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNB011428295A CN100398005C (en) 2001-12-26 2001-12-26 Pine needle health-care bean curd and its preparation method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNB011428295A CN100398005C (en) 2001-12-26 2001-12-26 Pine needle health-care bean curd and its preparation method

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CN1428096A CN1428096A (en) 2003-07-09
CN100398005C true CN100398005C (en) 2008-07-02

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Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103082211A (en) * 2013-03-05 2013-05-08 万世凤 Preparation method of steamed pork dumplings
CN105613779A (en) * 2014-10-28 2016-06-01 黄武 Preparation method of mangosteen jellied bean curds
CN106260077A (en) * 2016-08-24 2017-01-04 钟磊 A kind of health-care bean curd processing method

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1251771A (en) * 1999-09-21 2000-05-03 张颖 Medicine for treating diabetes

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1251771A (en) * 1999-09-21 2000-05-03 张颖 Medicine for treating diabetes

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