CL2018003486A1 - Composición antimicrobiana para alimentos derivados de biomasa de madera. - Google Patents

Composición antimicrobiana para alimentos derivados de biomasa de madera.

Info

Publication number
CL2018003486A1
CL2018003486A1 CL2018003486A CL2018003486A CL2018003486A1 CL 2018003486 A1 CL2018003486 A1 CL 2018003486A1 CL 2018003486 A CL2018003486 A CL 2018003486A CL 2018003486 A CL2018003486 A CL 2018003486A CL 2018003486 A1 CL2018003486 A1 CL 2018003486A1
Authority
CL
Chile
Prior art keywords
antimicrobial composition
wood biomass
foods derived
foods
microbial growth
Prior art date
Application number
CL2018003486A
Other languages
English (en)
Inventor
Zhirun Yuan
Changbin Mao
David Fei Wong
Original Assignee
Fpinnovations
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fpinnovations filed Critical Fpinnovations
Publication of CL2018003486A1 publication Critical patent/CL2018003486A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3472—Compounds of undetermined constitution obtained from animals or plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67—Reformed meat products other than sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/349—Organic compounds containing oxygen with singly-bound oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3562—Sugars; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Abstract

LA PRESENTE DESCRIPCIÓN SE RELACIONA CON ADITIVOS ALIMENTARIOS QUE INHIBEN EL CRECIMIENTO MICROBIANO Y PARTICULARMENTE A ADITIVOS DERIVADOS DE BIOMASA DE MADERA QUE INHIBEN EL CRECIMIENTO MICROBIANO EN ALIMENTOS. LA PRESENTE DESCRIPCIÓN SE RELACIONA ADEMÁS CON EL MÉTODO PARA CREAR UNA MATRIZ ALIMENTARIA INHIBIDORA MICROBIANA Y UN MÉTODO PARA TRATAR ALIMENTO PARA INHIBIR EL CRECIMIENTO MICROBIANO.
CL2018003486A 2016-06-07 2018-12-05 Composición antimicrobiana para alimentos derivados de biomasa de madera. CL2018003486A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201662346729P 2016-06-07 2016-06-07

Publications (1)

Publication Number Publication Date
CL2018003486A1 true CL2018003486A1 (es) 2019-02-01

Family

ID=60578307

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2018003486A CL2018003486A1 (es) 2016-06-07 2018-12-05 Composición antimicrobiana para alimentos derivados de biomasa de madera.

Country Status (7)

Country Link
US (1) US20190124958A1 (es)
EP (1) EP3462908A4 (es)
CN (1) CN109414042A (es)
BR (1) BR112018074582A2 (es)
CA (1) CA3024526A1 (es)
CL (1) CL2018003486A1 (es)
WO (1) WO2017210780A1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA3085199A1 (en) * 2017-12-22 2019-06-27 Green Innovation Gmbh Use of a lignin fraction as a human and animal food supplement ingredient
EA202090511A1 (ru) 2020-03-13 2021-09-30 ДИКОВСКИЙ, Александр Владимирович Композиция для нормализации уровня липидов в крови

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7105197B2 (en) * 2003-01-30 2006-09-12 Kraft Foods Holdings, Inc. Process for preparing intermediate moisture vegetables
BRPI0918813A2 (pt) * 2008-09-19 2015-12-01 Procter & Gamble biopolímero de lignina modificado útil em composições para limpeza
EP2218773A1 (en) * 2009-02-17 2010-08-18 Deinove Compositions and methods for degrading lignocellulosic biomass
US9580454B2 (en) * 2009-11-13 2017-02-28 Fpinnovations Biomass fractionation process for bioproducts
EP2576662B1 (en) * 2010-06-03 2020-11-18 FPInnovations Method for separating lignin from black liquor

Also Published As

Publication number Publication date
EP3462908A1 (en) 2019-04-10
CA3024526A1 (en) 2017-12-14
CN109414042A (zh) 2019-03-01
WO2017210780A1 (en) 2017-12-14
US20190124958A1 (en) 2019-05-02
BR112018074582A2 (pt) 2019-03-12
EP3462908A4 (en) 2019-10-30

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