CH827A
(en )
1889-06-22
Sprayer system applicable to the spraying of liquids, fluids or semi-fluids of all kinds
CH760A
(en )
1889-07-05
New improved device system for spraying or reducing mineral or other substances
US409020A
(en )
1889-08-13
Churn
CH2494A
(en )
1890-11-15
Container for medicinal or other materials for cigar-holders, pipes, etc.
ES4069A1
(en )
1884-11-05
A system of improvement in the mechanical mixers.
FR323396A
(en )
1903-03-05
Liquid spray system
FR352292A
(en )
1905-08-07
Apparatus for spraying disinfectant or other liquids
FR380478A
(en )
1907-12-10
System for pulsating liquids
CH3897A
(en )
1892-01-15
Siphon priming device for neutral or acidic liquids
CH1164A
(en )
1889-10-31
Device for the preservation of milk, cream and other liquids and substances
FR366956A
(en )
1906-10-17
Apparatus for spreading or applying liquids, more especially intended for surgery
FR347649A
(en )
1905-03-17
Flow regulator for liquids or any fluids
ES6856A1
(en )
1887-08-16
Construction of the new Revolver Martin System.
ES9755A1
(en )
1889-09-01
An industrial product "Déga system special handkerchiefs".
CH307A
(en )
1889-03-07
Apparatus suitable for the separation of liquids with different boiling points
FR410791A
(en )
1910-05-30
Apparatus for evaporation or concentration of liquids
ES7223A1
(en )
1887-09-16
A new system of mills called "Gradual mills".
ES10119A1
(en )
1889-12-16
Device "talisman" offensive or defensive, by means of a liquid that it throws.
ES8702A1
(en )
1888-10-16
A new filter system.
ES8897A3
(en )
1889-01-16
Reforms introduced in the construction of firearms in the central system.
CH32260A
(en )
1905-07-15
Apparatus for the rapid drying of pasty or liquid materials
FR2259E
(en )
1904-02-08
Device intended for filtering wines or other liquids, known as "samuel gasquet"
CH5813A
(en )
1893-03-31
Apparatus system for the ripening, improvement and preservation of liquids
CH1553A
(en )
1890-06-14
Sterilizing stopper
FR4466E
(en )
1905-08-26
Apparatus for the champagnization and gasification of all liquids and particularly wines, milk, etc., and the sterilization of bottles before the introduction of liquids