CH5813A
(en )
1893-03-31
Apparatus system for the ripening, improvement and preservation of liquids
FR377895A
(en )
1907-09-18
Method and apparatus for drying liquids or semi-liquids
CH6817A
(en )
1893-10-31
Hermetic closure device for flasks and vases of all kinds, used for the preservation of food substances
FR374457A
(en )
1907-06-14
Apparatus for concentration of liquids
FR8613E
(en )
1908-05-22
Apparatus for concentration of liquids
FR382789A
(en )
1908-02-15
Method and apparatus for refrigeration of liquids or gases
FR413288A
(en )
1910-08-04
Apparatus for centrifugation of liquids
FR410791A
(en )
1910-05-30
Apparatus for evaporation or concentration of liquids
FR361262A
(en )
1906-05-29
Apparatus system for enemas of oil and other liquids
FR335078A
(en )
1904-01-11
Device system for lifting liquids
FR339929A
(en )
1904-06-22
Device system for irrigations, inhalations and fumigations
FR357101A
(en )
1905-12-19
Apparatus for measuring and recording the flow velocity of liquids
FR407425A
(en )
1910-02-28
Apparatus for pasteurization of liquids
FR4242E
(en )
1905-08-25
Device system for vine scalding
FR326059A
(en )
1903-05-15
Device system for vine scalding
FR437037A
(en )
1912-04-11
Process and apparatus for the concentration and desiccation of products of animal or vegetable origin such as milk, albumins, serums
FR343974A
(en )
1904-10-20
Protector-ripener system to regulate and hasten fruit ripening
FR3678E
(en )
1905-01-25
Apparatus system for storing fermented liquids in drain
FR392036A
(en )
1908-11-16
Apparatus for sterilizing milk and other liquids
FR380478A
(en )
1907-12-10
System for pulsating liquids
FR356715A
(en )
1905-12-07
Packaging system for the transport of liquid ferments
FR378843A
(en )
1907-10-17
Method and apparatus for cooling liquids or vapors
FR379129A
(en )
1907-10-25
Apparatus for electrolysis of liquids
CH4685A
(en )
1892-07-15
Device for preserving meat and fats
FR4466E
(en )
1905-08-26
Apparatus for the champagnization and gasification of all liquids and particularly wines, milk, etc., and the sterilization of bottles before the introduction of liquids