CH533680A - Process for the preparation of maltoses from starches - Google Patents
Process for the preparation of maltoses from starchesInfo
- Publication number
- CH533680A CH533680A CH483869A CH483869A CH533680A CH 533680 A CH533680 A CH 533680A CH 483869 A CH483869 A CH 483869A CH 483869 A CH483869 A CH 483869A CH 533680 A CH533680 A CH 533680A
- Authority
- CH
- Switzerland
- Prior art keywords
- maltoses
- starches
- preparation
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/22—Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K7/00—Maltose
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2136768 | 1968-04-01 |
Publications (1)
Publication Number | Publication Date |
---|---|
CH533680A true CH533680A (en) | 1973-02-15 |
Family
ID=12053108
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH483869A CH533680A (en) | 1968-04-01 | 1969-03-31 | Process for the preparation of maltoses from starches |
Country Status (7)
Country | Link |
---|---|
CA (1) | CA947215A (en) |
CH (1) | CH533680A (en) |
DE (1) | DE1916741A1 (en) |
FR (1) | FR2005306A1 (en) |
GB (1) | GB1268096A (en) |
IT (1) | IT943079B (en) |
NL (1) | NL6904915A (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU520395B2 (en) * | 1978-01-12 | 1982-01-28 | Cpc International Inc. | Obtaining crystals of maltose froma starch hydrolyzate |
AT384438B (en) * | 1983-01-13 | 1987-11-10 | Voest Alpine Ag | METHOD FOR ENZYMATIC SUGARIZATION OF RAW MATERIALS CONTAINING STARCH |
US5482560A (en) * | 1994-07-27 | 1996-01-09 | American Maize Technology, Inc. | Beta-limit dextrin from dull waxy starch |
FR2832728B1 (en) * | 2001-11-29 | 2004-01-30 | Roquette Freres | CONTINUOUS PROCESS FOR MODIFICATION OF STARCH AND ITS DERIVATIVES BY CONNECTING ENZYMES |
-
1969
- 1969-03-27 CA CA47016A patent/CA947215A/en not_active Expired
- 1969-03-31 IT IT3610069A patent/IT943079B/en active
- 1969-03-31 NL NL6904915A patent/NL6904915A/xx unknown
- 1969-03-31 CH CH483869A patent/CH533680A/en not_active IP Right Cessation
- 1969-04-01 DE DE19691916741 patent/DE1916741A1/en not_active Ceased
- 1969-04-01 FR FR6909813A patent/FR2005306A1/fr not_active Withdrawn
- 1969-04-01 GB GB1710569A patent/GB1268096A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DE1916741A1 (en) | 1970-06-11 |
NL6904915A (en) | 1969-10-03 |
GB1268096A (en) | 1972-03-22 |
IT943079B (en) | 1973-04-02 |
CA947215A (en) | 1974-05-14 |
FR2005306A1 (en) | 1969-12-12 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |