CH501370A - Method and device for the heat treatment of food - Google Patents

Method and device for the heat treatment of food

Info

Publication number
CH501370A
CH501370A CH1305268A CH1305268A CH501370A CH 501370 A CH501370 A CH 501370A CH 1305268 A CH1305268 A CH 1305268A CH 1305268 A CH1305268 A CH 1305268A CH 501370 A CH501370 A CH 501370A
Authority
CH
Switzerland
Prior art keywords
food
heat treatment
treatment
heat
Prior art date
Application number
CH1305268A
Other languages
German (de)
Inventor
Vogt Hans Dr H C
Original Assignee
Vogt Hans Dr H C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19671679267 external-priority patent/DE1679267C/en
Priority claimed from DE19671679270 external-priority patent/DE1679270A1/en
Priority claimed from DE19681779086 external-priority patent/DE1779086A1/en
Application filed by Vogt Hans Dr H C filed Critical Vogt Hans Dr H C
Publication of CH501370A publication Critical patent/CH501370A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J39/00—Heat-insulated warming chambers; Cupboards with heating arrangements for warming kitchen utensils
    • A47J39/003—Heat-insulated warming chambers; Cupboards with heating arrangements for warming kitchen utensils with forced air circulation
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/06—Baking processes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/425—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A23B2/465—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/005—Preserving by heating
    • A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/17—General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Baking, Grill, Roasting (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
CH1305268A 1967-08-31 1968-08-30 Method and device for the heat treatment of food CH501370A (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
DE19671679267 DE1679267C (en) 1967-08-31 1967-08-31 Method and device for heat
DE19671679270 DE1679270A1 (en) 1967-11-09 1967-11-09 Device for the heat treatment of chunky food
DE1778694 1968-05-24
DE19681779086 DE1779086A1 (en) 1968-07-05 1968-07-05 Continuous process for the heat treatment of chunky food and device for carrying out the process

Publications (1)

Publication Number Publication Date
CH501370A true CH501370A (en) 1971-01-15

Family

ID=27430642

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1305268A CH501370A (en) 1967-08-31 1968-08-30 Method and device for the heat treatment of food

Country Status (5)

Country Link
BE (1) BE720213A (en)
CH (1) CH501370A (en)
FR (1) FR1578666A (en)
GB (1) GB1235865A (en)
NL (1) NL6812434A (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2541718C3 (en) * 1975-09-18 1978-11-16 Hans Dr.H.C. 8391 Erlau Vogt Device for the heat treatment of chunky foods
FR2452906A1 (en) * 1979-04-02 1980-10-31 Dyona Oven baking chips in hot air instead of frying - in perforated rotary drum surrounded by heating elements
JPS5733733A (en) * 1980-08-07 1982-02-23 Toshiba Corp High-frequency heating device
US4491065A (en) * 1982-05-06 1985-01-01 Larry Poulson Food heating apparatus
GB2140914B (en) * 1983-05-18 1987-05-20 Link Food Systems Inc Regeneration ovens
DE4436037A1 (en) * 1994-10-10 1996-07-04 Ubert Gastrotechnik Gmbh Hot air blower oven food basket guide incorporating low-friction plastic surface
RU2678373C1 (en) * 2013-12-13 2019-01-28 Конинклейке Филипс Н.В. Air guide member in air-based fryer
CN111616308B (en) * 2020-05-21 2022-12-02 江苏省农业科学院 A kind of production method of special poultry meat raw material for soup and pot food

Also Published As

Publication number Publication date
NL6812434A (en) 1969-03-04
GB1235865A (en) 1971-06-16
BE720213A (en) 1969-02-03
FR1578666A (en) 1969-08-14

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Legal Events

Date Code Title Description
PL Patent ceased