CH481584A - Verfahren zur Herstellung eines leicht löslichen kaffeehaltigen Kakaopulvers - Google Patents

Verfahren zur Herstellung eines leicht löslichen kaffeehaltigen Kakaopulvers

Info

Publication number
CH481584A
CH481584A CH540367A CH540367A CH481584A CH 481584 A CH481584 A CH 481584A CH 540367 A CH540367 A CH 540367A CH 540367 A CH540367 A CH 540367A CH 481584 A CH481584 A CH 481584A
Authority
CH
Switzerland
Prior art keywords
production
powder containing
cocoa powder
easily soluble
containing coffee
Prior art date
Application number
CH540367A
Other languages
German (de)
English (en)
Original Assignee
Bensdorp Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bensdorp Gmbh filed Critical Bensdorp Gmbh
Publication of CH481584A publication Critical patent/CH481584A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/44—Coffee substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Tea And Coffee (AREA)
CH540367A 1966-04-30 1967-04-17 Verfahren zur Herstellung eines leicht löslichen kaffeehaltigen Kakaopulvers CH481584A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DER0043164 1966-04-30

Publications (1)

Publication Number Publication Date
CH481584A true CH481584A (de) 1969-11-30

Family

ID=7406869

Family Applications (1)

Application Number Title Priority Date Filing Date
CH540367A CH481584A (de) 1966-04-30 1967-04-17 Verfahren zur Herstellung eines leicht löslichen kaffeehaltigen Kakaopulvers

Country Status (7)

Country Link
AT (1) AT268849B (xx)
BE (1) BE697440A (xx)
CH (1) CH481584A (xx)
DE (1) DE1692380B1 (xx)
GB (1) GB1106639A (xx)
LU (1) LU53465A1 (xx)
NL (1) NL6706109A (xx)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202009018750U1 (de) 2009-10-02 2013-02-07 Engelbert Grzeschik Süßwarenemulsion mit Kaffeegeschmack
GB201114962D0 (en) 2011-08-31 2011-10-12 Barry Callebaut Ag Composition, process and product

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT108111B (de) * 1925-05-30 1927-11-25 Sigmund Dr Fraenkel Verfahren zur Herstellung eines kaffee- und kakaohaltigen Nahrungs- und Genußmittels.

Also Published As

Publication number Publication date
AT268849B (de) 1969-02-25
NL6706109A (xx) 1967-10-31
DE1692380B1 (de) 1972-05-25
LU53465A1 (xx) 1967-06-19
GB1106639A (en) 1968-03-20
BE697440A (xx) 1967-10-02

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Legal Events

Date Code Title Description
PL Patent ceased