CH470840A - Process for making dough - Google Patents

Process for making dough

Info

Publication number
CH470840A
CH470840A CH926865A CH926865A CH470840A CH 470840 A CH470840 A CH 470840A CH 926865 A CH926865 A CH 926865A CH 926865 A CH926865 A CH 926865A CH 470840 A CH470840 A CH 470840A
Authority
CH
Switzerland
Prior art keywords
making dough
dough
making
Prior art date
Application number
CH926865A
Other languages
German (de)
Inventor
Eduard Dr Kuchinke
Karl Dr Buchta
Lamprecht Frank Ing Dr
Original Assignee
Boehringer C H Jr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Boehringer C H Jr filed Critical Boehringer C H Jr
Publication of CH470840A publication Critical patent/CH470840A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
CH926865A 1964-07-17 1965-07-01 Process for making dough CH470840A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEB0077725 1964-07-17

Publications (1)

Publication Number Publication Date
CH470840A true CH470840A (en) 1969-04-15

Family

ID=6979585

Family Applications (1)

Application Number Title Priority Date Filing Date
CH926865A CH470840A (en) 1964-07-17 1965-07-01 Process for making dough

Country Status (4)

Country Link
BE (1) BE666413A (en)
CH (1) CH470840A (en)
GB (1) GB1110275A (en)
NL (1) NL6508862A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114097855A (en) * 2021-10-09 2022-03-01 丹香食品科技有限公司 Cake formula with chocolate coconut shred surface layer and surface layer filling process thereof

Also Published As

Publication number Publication date
NL6508862A (en) 1966-01-18
BE666413A (en) 1966-01-05
GB1110275A (en) 1968-04-18

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Legal Events

Date Code Title Description
PL Patent ceased