CH392527A - Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren - Google Patents

Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren

Info

Publication number
CH392527A
CH392527A CH37460A CH37460A CH392527A CH 392527 A CH392527 A CH 392527A CH 37460 A CH37460 A CH 37460A CH 37460 A CH37460 A CH 37460A CH 392527 A CH392527 A CH 392527A
Authority
CH
Switzerland
Prior art keywords
preparation
new
disulfonic acids
bistriazinylaminostilbene
bistriazinylaminostilbene disulfonic
Prior art date
Application number
CH37460A
Other languages
English (en)
Inventor
Peter Dr Liechti
Erwin Dr Maeder
Adolf-Emil Dr Siegrist
Original Assignee
Ciba Geigy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ciba Geigy filed Critical Ciba Geigy
Priority to CH37460A priority Critical patent/CH392527A/de
Priority to CH1321360A priority patent/CH449032A/de
Priority to GB561/61A priority patent/GB941993A/en
Priority to ES0263971A priority patent/ES263971A1/es
Publication of CH392527A publication Critical patent/CH392527A/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/28Organic sulfur compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/47Addition of dyes or pigments, e.g. in combination with optical brighteners using synthetic organic dyes or pigments not covered by groups A23L5/43 - A23L5/46

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Detergent Compositions (AREA)
CH37460A 1960-01-14 1960-01-14 Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren CH392527A (de)

Priority Applications (4)

Application Number Priority Date Filing Date Title
CH37460A CH392527A (de) 1960-01-14 1960-01-14 Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren
CH1321360A CH449032A (de) 1960-01-14 1960-11-25 Verfahren zur Herstellung von neuen Bistriazinylamino-stilbendisulfonsäuren
GB561/61A GB941993A (en) 1960-01-14 1961-01-05 New bis-triazinylamino-stilbene disulphonic acids and process for their preparation
ES0263971A ES263971A1 (es) 1960-01-14 1961-01-13 Procedimiento para la preparaciën de nuevos acidos bitriazinilaminoestilbendisulfënicos

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH37460A CH392527A (de) 1960-01-14 1960-01-14 Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren

Publications (1)

Publication Number Publication Date
CH392527A true CH392527A (de) 1965-05-31

Family

ID=4185551

Family Applications (1)

Application Number Title Priority Date Filing Date
CH37460A CH392527A (de) 1960-01-14 1960-01-14 Verfahren zur Herstellung neuer Bistriazinylaminostilbendisulfonsäuren

Country Status (3)

Country Link
CH (1) CH392527A (de)
ES (1) ES263971A1 (de)
GB (1) GB941993A (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1796306B1 (de) * 1967-08-03 1972-06-29 Ciba Geigy Ag Verwendung von Bis-s-triazinylaminostilben-2,2'-disulfonsaeuren zum optischen Aufhellen von Papier

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL130816C (de) * 1964-02-24

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1796306B1 (de) * 1967-08-03 1972-06-29 Ciba Geigy Ag Verwendung von Bis-s-triazinylaminostilben-2,2'-disulfonsaeuren zum optischen Aufhellen von Papier

Also Published As

Publication number Publication date
GB941993A (en) 1963-11-20
ES263971A1 (es) 1961-07-16

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