CA990572A - Separation of edible tissue from edible flesh of marine creatures - Google Patents
Separation of edible tissue from edible flesh of marine creaturesInfo
- Publication number
- CA990572A CA990572A CA167,063A CA167063A CA990572A CA 990572 A CA990572 A CA 990572A CA 167063 A CA167063 A CA 167063A CA 990572 A CA990572 A CA 990572A
- Authority
- CA
- Canada
- Prior art keywords
- edible
- separation
- flesh
- tissue
- marine creatures
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA167,063A CA990572A (en) | 1973-03-26 | 1973-03-26 | Separation of edible tissue from edible flesh of marine creatures |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA167,063A CA990572A (en) | 1973-03-26 | 1973-03-26 | Separation of edible tissue from edible flesh of marine creatures |
Publications (1)
Publication Number | Publication Date |
---|---|
CA990572A true CA990572A (en) | 1976-06-08 |
Family
ID=4096196
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA167,063A Expired CA990572A (en) | 1973-03-26 | 1973-03-26 | Separation of edible tissue from edible flesh of marine creatures |
Country Status (1)
Country | Link |
---|---|
CA (1) | CA990572A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4419370A (en) * | 1980-02-25 | 1983-12-06 | B. C. Research Council | Fish canning process |
-
1973
- 1973-03-26 CA CA167,063A patent/CA990572A/en not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4419370A (en) * | 1980-02-25 | 1983-12-06 | B. C. Research Council | Fish canning process |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA1025213A (en) | Fish lure | |
CA1023607A (en) | Edible sausage casings | |
CA1028193A (en) | Treatment of grain | |
CA1021193A (en) | Manufacture of protein foods | |
AU476319B2 (en) | Manufacture of edible collagen using liquid smoke | |
CA1035196A (en) | Preparation of meat analogues | |
CA1019113A (en) | Removal of meat from crustaceans | |
AU463758B2 (en) | Separation of animal intestines | |
CA1005684A (en) | Treatment of raw meat | |
CA987062A (en) | Process for filleting fish | |
ZA742827B (en) | Boning of meat from quadrupets | |
CA990572A (en) | Separation of edible tissue from edible flesh of marine creatures | |
CA1026984A (en) | Preparation of food functional proteins | |
CA1019621A (en) | Extended fish meat | |
CA999477A (en) | Method for the deodorization and blood-removal of meats and fish eggs | |
AU7288374A (en) | Processing of shrimp | |
CA998973A (en) | Superchilling of fish | |
CA916610A (en) | Process and composition for loosening and removing edible tissue from shells of marine creatures | |
IE40418B1 (en) | Extraction of flesh from crustacean shellfish | |
ZA766443B (en) | Preparation of an edible protein product | |
CA1006041A (en) | Preservation of meat | |
AU484780B2 (en) | Treatment of animal intestines | |
AU482809B2 (en) | Preparation of meat analogues | |
CA991910A (en) | Manufacture of edible protein from marine animals by the use of ammonia | |
CA868654A (en) | Skinning of fish fillets |