CA928136A - Method of reducing caking of foods and product thereof - Google Patents

Method of reducing caking of foods and product thereof

Info

Publication number
CA928136A
CA928136A CA056534A CA56534A CA928136A CA 928136 A CA928136 A CA 928136A CA 056534 A CA056534 A CA 056534A CA 56534 A CA56534 A CA 56534A CA 928136 A CA928136 A CA 928136A
Authority
CA
Canada
Prior art keywords
foods
product
reducing caking
caking
reducing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA056534A
Other versions
CA56534S (en
Inventor
R. Jensen Edward
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever Bestfoods North America
Original Assignee
Unilever Bestfoods North America
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Bestfoods North America filed Critical Unilever Bestfoods North America
Application granted granted Critical
Publication of CA928136A publication Critical patent/CA928136A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/30Working-up of proteins for foodstuffs by hydrolysis
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/40Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • A23P10/43Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added using anti-caking agents or agents improving flowability, added during or after formation of the powder
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B01J2/30Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic using agents to prevent the granules sticking together; Rendering particulate materials free flowing in general, e.g. making them hydrophobic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Grain Derivatives (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
CA056534A 1968-07-24 1969-07-08 Method of reducing caking of foods and product thereof Expired CA928136A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US74711568A 1968-07-24 1968-07-24

Publications (1)

Publication Number Publication Date
CA928136A true CA928136A (en) 1973-06-12

Family

ID=25003703

Family Applications (1)

Application Number Title Priority Date Filing Date
CA056534A Expired CA928136A (en) 1968-07-24 1969-07-08 Method of reducing caking of foods and product thereof

Country Status (10)

Country Link
JP (1) JPS4810217B1 (en)
BE (1) BE736345A (en)
CA (1) CA928136A (en)
CH (1) CH560518A5 (en)
DE (1) DE1937687B2 (en)
ES (1) ES369804A1 (en)
FR (1) FR2013613A1 (en)
GB (1) GB1240557A (en)
NL (1) NL6911187A (en)
SE (1) SE361407B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2023966C (en) * 1990-08-24 2004-03-23 Leon J. Rubin Nitrite-free meat curative and process of curing meat
EP2087903A4 (en) * 2006-11-24 2013-07-31 Hayashibara Biochem Lab Extract powder of indigo-containing plant, method for production thereof, and use thereof
EP1982598A1 (en) * 2007-04-20 2008-10-22 Nestec S.A. Moisture resistant wafer
JP6901411B2 (en) 2015-06-16 2021-07-14 ソシエテ・デ・プロデュイ・ネスレ・エス・アー Wafer products or expanded extruded cereal products

Also Published As

Publication number Publication date
SE361407B (en) 1973-11-05
JPS4810217B1 (en) 1973-04-02
DE1937687B2 (en) 1974-07-25
NL6911187A (en) 1970-01-27
FR2013613A1 (en) 1970-04-03
BE736345A (en) 1970-01-22
ES369804A1 (en) 1972-01-01
GB1240557A (en) 1971-07-28
CH560518A5 (en) 1975-04-15
DE1937687A1 (en) 1970-06-18

Similar Documents

Publication Publication Date Title
AU456975B2 (en) Pet food product and method of forming same
CA943088A (en) Food container and method of making same
CA920872A (en) Smoking of food products
CA947249A (en) Food product and method of manufacture
AU1309870A (en) Food product and method of making same
CA937807A (en) Portion-control food product and method for preparing same
CA928136A (en) Method of reducing caking of foods and product thereof
CA917996A (en) High protein edible products and method of preparing same
CA847277A (en) Food product and method
AU474498B2 (en) Method of processing foodstuffs and products thereof
CA777753A (en) Food process and product
CA842723A (en) Method of food manufacture and its product
CA847276A (en) Food product and method
AU456425B2 (en) Food product and method of making thesame
CA832051A (en) Food package and method of forming same
CA777754A (en) Food product and process
CA852156A (en) Food product and process
CA802145A (en) Dehydrated food product and method
CA837531A (en) Edible food product and process
AU452329B2 (en) Packaged food product and process for making same
CA837016A (en) Method of processing packaged food products
AU449924B2 (en) High protein edible products and method of preparing same
AU1683570A (en) Food product and method of making thesame
AU454403B2 (en) Food container and method of making same
CA935024A (en) Protein food products and method of making