CA364918A - Cream processing - Google Patents

Cream processing

Info

Publication number
CA364918A
CA364918A CA364918A CA364918DA CA364918A CA 364918 A CA364918 A CA 364918A CA 364918 A CA364918 A CA 364918A CA 364918D A CA364918D A CA 364918DA CA 364918 A CA364918 A CA 364918A
Authority
CA
Canada
Prior art keywords
cream processing
cream
processing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA364918A
Other languages
French (fr)
Inventor
C. Pierie Donald
Bradley Raymond
W. Phelps Guy
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Industrial Patents Corp
Original Assignee
Industrial Patents Corp
Publication date
Application granted granted Critical
Publication of CA364918A publication Critical patent/CA364918A/en
Expired legal-status Critical Current

Links

CA364918A Cream processing Expired CA364918A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA364918T

Publications (1)

Publication Number Publication Date
CA364918A true CA364918A (en) 1937-03-23

Family

ID=35365990

Family Applications (1)

Application Number Title Priority Date Filing Date
CA364918A Expired CA364918A (en) Cream processing

Country Status (1)

Country Link
CA (1) CA364918A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2922317A1 (en) * 1978-05-31 1979-12-13 Nexus Aps Foamy whipped cream, whipped cream, or frothy whipped or whipped creamy product and process for the manufacture thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2922317A1 (en) * 1978-05-31 1979-12-13 Nexus Aps Foamy whipped cream, whipped cream, or frothy whipped or whipped creamy product and process for the manufacture thereof

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