CA2480101C - Procede de preparation d'une boisson de jus de canne a sucre de longue conservation et prete a boire - Google Patents

Procede de preparation d'une boisson de jus de canne a sucre de longue conservation et prete a boire Download PDF

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Publication number
CA2480101C
CA2480101C CA002480101A CA2480101A CA2480101C CA 2480101 C CA2480101 C CA 2480101C CA 002480101 A CA002480101 A CA 002480101A CA 2480101 A CA2480101 A CA 2480101A CA 2480101 C CA2480101 C CA 2480101C
Authority
CA
Canada
Prior art keywords
juice
concentration
clarified
sugarcane
shelf stable
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CA002480101A
Other languages
English (en)
Other versions
CA2480101A1 (fr
Inventor
Iboyaima Singh
Nagarajarao Ramesh Mysore
Babasaheb Bhaskarrao Borse
Ramalakshmi Kulathooran
Raghavan Bashyam
Prakash Vishweshwaraiah
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Council of Scientific and Industrial Research CSIR
Original Assignee
Council of Scientific and Industrial Research CSIR
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Council of Scientific and Industrial Research CSIR filed Critical Council of Scientific and Industrial Research CSIR
Priority claimed from PCT/IN2002/000065 external-priority patent/WO2003079823A1/fr
Publication of CA2480101A1 publication Critical patent/CA2480101A1/fr
Application granted granted Critical
Publication of CA2480101C publication Critical patent/CA2480101C/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)

Abstract

La présente invention se rapporte à un procédé amélioré de préparation d'une boisson de jus de canne à sucre de longue conservation et prête à boire utilisant une unité de traitement de membrane et une pasteurisation ultérieure.
CA002480101A 2002-03-26 2002-03-26 Procede de preparation d'une boisson de jus de canne a sucre de longue conservation et prete a boire Expired - Fee Related CA2480101C (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/IN2002/000065 WO2003079823A1 (fr) 2002-03-26 2002-03-26 Procede de preparation d'une boisson de jus de canne a sucre de longue conservation et prete a boire

Publications (2)

Publication Number Publication Date
CA2480101A1 CA2480101A1 (fr) 2003-10-02
CA2480101C true CA2480101C (fr) 2010-01-12

Family

ID=33561684

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002480101A Expired - Fee Related CA2480101C (fr) 2002-03-26 2002-03-26 Procede de preparation d'une boisson de jus de canne a sucre de longue conservation et prete a boire

Country Status (3)

Country Link
AU (1) AU2002249546A1 (fr)
BR (1) BR0215662A (fr)
CA (1) CA2480101C (fr)

Also Published As

Publication number Publication date
BR0215662A (pt) 2005-02-01
AU2002249546A1 (en) 2003-10-08
CA2480101A1 (fr) 2003-10-02

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Effective date: 20170327