CA2228290A1 - Chemiluminescent method of monitoring products after heat treatment - Google Patents

Chemiluminescent method of monitoring products after heat treatment Download PDF

Info

Publication number
CA2228290A1
CA2228290A1 CA 2228290 CA2228290A CA2228290A1 CA 2228290 A1 CA2228290 A1 CA 2228290A1 CA 2228290 CA2228290 CA 2228290 CA 2228290 A CA2228290 A CA 2228290A CA 2228290 A1 CA2228290 A1 CA 2228290A1
Authority
CA
Canada
Prior art keywords
sample
chemiluminescent
heat
enzyme
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA 2228290
Other languages
English (en)
French (fr)
Inventor
Stanley E. Charm
Eliezer Zomer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Charm Sciences Inc
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of CA2228290A1 publication Critical patent/CA2228290A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/26Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase
    • C12Q1/28Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase involving peroxidase
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/34Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase
    • C12Q1/42Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase involving phosphatase

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Immunology (AREA)
  • Physics & Mathematics (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Biophysics (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
CA 2228290 1995-07-31 1996-07-30 Chemiluminescent method of monitoring products after heat treatment Abandoned CA2228290A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US170695P 1995-07-31 1995-07-31
US60/001,706 1995-07-31

Publications (1)

Publication Number Publication Date
CA2228290A1 true CA2228290A1 (en) 1997-02-13

Family

ID=21697420

Family Applications (1)

Application Number Title Priority Date Filing Date
CA 2228290 Abandoned CA2228290A1 (en) 1995-07-31 1996-07-30 Chemiluminescent method of monitoring products after heat treatment

Country Status (4)

Country Link
EP (1) EP0853678A4 (de)
AU (1) AU6683896A (de)
CA (1) CA2228290A1 (de)
WO (1) WO1997005287A1 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69841864D1 (de) 1997-07-16 2010-10-07 Charm Sciences Inc Testvorrichtung und Verfahren zum Nachweis von Restanalyten in Proben
US5985675A (en) 1997-12-31 1999-11-16 Charm Sciences, Inc. Test device for detection of an analyte
AU2782399A (en) * 1998-02-24 1999-09-15 Charm Sciences, Inc. Method for detection of microbial contamination on food products
US8481334B1 (en) 2001-11-06 2013-07-09 Charm Sciences, Inc. Method of attaching a ligand to a solid support
US7410808B1 (en) 2003-12-08 2008-08-12 Charm Sciences, Inc. Method and assay for detection of residues
US9234889B1 (en) 2008-12-18 2016-01-12 Charm Sciences, Inc. Method and test strip for detecting residues
US9008373B2 (en) 2010-05-06 2015-04-14 Charm Sciences, Inc. Device, system and method for transit testing of samples
CN114088626B (zh) * 2021-11-16 2022-08-26 国家食品安全风险评估中心 一种鉴定巴氏杀菌乳的方法及检测系统

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5094939A (en) * 1988-07-19 1992-03-10 Fujirebio, Inc. Chemiluminescence assays using stabilized dioxetane derivatives
US5132204A (en) * 1989-05-31 1992-07-21 Chiron Corporation Chemiluminescent double-triggered 1, 2-dioxetanes
AU6602890A (en) * 1989-10-05 1991-04-28 Exoxemis, Inc. Haloperoxidase acid optimum chemiluminescence assay system
US5491072A (en) * 1993-05-17 1996-02-13 Lumigen, Inc. N-alkylacridan carboxyl derivatives useful for chemiluminescent detection

Also Published As

Publication number Publication date
EP0853678A1 (de) 1998-07-22
AU6683896A (en) 1997-02-26
WO1997005287A1 (en) 1997-02-13
EP0853678A4 (de) 1999-01-27

Similar Documents

Publication Publication Date Title
Eisel et al. A survey of microbial levels for incoming raw beef, environmental sources, and ground beef in a red meat processing plant
Gamble et al. International Commission on Trichinellosis: recommendations on methods for the control of Trichinella in domestic and wild animals intended for human consumption
Ghafir et al. A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium
Doyle et al. Emerging microbiological food safety issues related to meat
Bakke et al. Development of a novel hygiene monitoring system based on the detection of total adenylate (ATP+ ADP+ AMP)
Cox et al. Comparison of neck skin excision and whole carcass rinse sampling methods for microbiological evaluation of broiler carcasses before and after immersion chilling
Bier et al. Seroprevalence of Toxoplasma gondii in wild boar and deer in Brandenburg, Germany
McDowell et al. Salmonella in slaughter pigs in Northern Ireland: prevalence and use of statistical modelling to investigate sample and abattoir effects
CA2228290A1 (en) Chemiluminescent method of monitoring products after heat treatment
WO1997005287A9 (en) Chemiluminescent method of monitoring products after heat treatment
Rey et al. Microbiology of pale, dark and normal pork
Faleke et al. Salmonella species on meat contact surfaces and processing water in Sokoto main market and abattoir, Nigeria
Nöckler et al. Influence of Methods for Trichinella Detection in Pigs from Endemic and Non‐endemic European Region
Siragusa et al. The incidence of Escherichia coli on beef carcasses and its association with aerobic mesophilic plate count categories during the slaughter process
Habib et al. Performance characteristics and estimation of measurement uncertainty of three plating procedures for Campylobacter enumeration in chicken meat
Farber et al. The Canadian position on Listeria monocytogenes in ready-to-eat foods
in't Veld et al. Impact of animal husbandry and slaughter technologies on microbial contamination of meat: monitoring and control
Juneja et al. Clostridium perfringens
McLauchlin et al. An assessment of the microbiological quality of liver-based pâté in England 2012–13: comparison of samples collected at retail and from catering businesses
Linton et al. Comparison of conventional plating methods and Petrifilm for the recovery of microorganisms in a ground beef processing facility
Bautista et al. Evaluation of adenosine triphosphate (ATP) bioluminescence for estimating bacteria on surfaces of beef carcasses
Davis et al. Rapid fluorometric analysis of acid phosphatase activity in cooked poultry meat
Alegria et al. Assessment of the microbiological quality and safety in Takeaway Sushi Meals in Portugal
Mahros et al. The physicochemical and microbiological quality of meat produced in a traditional slaughterhouse in Mansoura City, Egypt
CN111721756A (zh) 一种碱性磷酸酶活性检测试剂盒及检测方法

Legal Events

Date Code Title Description
EEER Examination request
FZDE Dead