CA2088976A1 - Method and apparatus for producing and dispensing aerated products - Google Patents

Method and apparatus for producing and dispensing aerated products

Info

Publication number
CA2088976A1
CA2088976A1 CA002088976A CA2088976A CA2088976A1 CA 2088976 A1 CA2088976 A1 CA 2088976A1 CA 002088976 A CA002088976 A CA 002088976A CA 2088976 A CA2088976 A CA 2088976A CA 2088976 A1 CA2088976 A1 CA 2088976A1
Authority
CA
Canada
Prior art keywords
passage
producing
mixer
fluid
dispensing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA002088976A
Other languages
French (fr)
Other versions
CA2088976C (en
Inventor
Paul Kateman
Matthew K. Haggerty
Clay A. Burns
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kateman Family LP
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of CA2088976A1 publication Critical patent/CA2088976A1/en
Application granted granted Critical
Publication of CA2088976C publication Critical patent/CA2088976C/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/228Arrangement and mounting of control or safety devices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/14Continuous production
    • A23G9/16Continuous production the products being within a cooled chamber, e.g. drum
    • A23G9/163Continuous production the products being within a cooled chamber, e.g. drum with intermittent operation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/14Continuous production
    • A23G9/18Continuous production the products being on the outer wall of a cooled body, e.g. drum or endless band
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/222Freezing drums

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
  • Accessories For Mixers (AREA)

Abstract

Apparatus for producing and dispensing an aerated product comprises a mixer (12) which has a first inlet for receiving a fluid to be atomized, a second inlet for receiving a gas, and an outlet. A
relatively long continuous turbulence passage (30) of relatively small cross section has one end positioned to receive the effluent from the mixer outlet and its other end spaced from the mixer out-let so that the effluent subjected to confined turbulent mixing in the turbulence passage until that fluid is discharged from the pas-sage other end. If the aerated product is to be cooled, the turbu-lence passage leads to a cooling area (34) which cools and at least partially freezes the fluid issuing from that passage. A method of producing the product is also disclosed. The invention has particu-lar application to the making and dispensing of frozen yogourt and ice cream and allows for the service of individualized fresh portions in a variety of flavors and with little required cleaning.
CA002088976A 1990-08-06 1991-08-06 Method and apparatus for producing and dispensing aerated products Expired - Lifetime CA2088976C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US56471990A 1990-08-06 1990-08-06
US564,719 1990-08-06
PCT/US1991/005580 WO1992002146A1 (en) 1990-08-06 1991-08-06 Method and apparatus for producing and dispensing aerated products

Publications (2)

Publication Number Publication Date
CA2088976A1 true CA2088976A1 (en) 1992-02-07
CA2088976C CA2088976C (en) 2003-07-01

Family

ID=24255600

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002088976A Expired - Lifetime CA2088976C (en) 1990-08-06 1991-08-06 Method and apparatus for producing and dispensing aerated products

Country Status (3)

Country Link
JP (1) JP3327545B2 (en)
CA (1) CA2088976C (en)
WO (1) WO1992002146A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10046959B2 (en) 2007-09-06 2018-08-14 The Coca-Cola Company Method and apparatuses for providing a selectable beverage
US10631560B2 (en) 2006-03-06 2020-04-28 The Coca-Cola Company Methods and apparatuses for making compositions comprising an acid and an acid degradable component and/or compositions comprising a plurality of selectable components

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4344393C2 (en) * 1993-12-24 1998-10-01 Ftd Foam Tech Dev Gmbh Device for producing ice cream, frozen dessert and fruit masses, pie masses, dough masses, from several difficult-to-mix fluid matrices, which consist of at least one material component
GB0105907D0 (en) * 2001-03-09 2001-04-25 Boc Group Plc Cryogenic processing methods and apparatus
DK176325B1 (en) 2005-10-07 2007-08-06 Gram Equipment As Process and apparatus for making an air-containing mix
WO2009141792A1 (en) * 2008-05-20 2009-11-26 Erminio Diolaiti Vending machine for the delivery of a frozen food diary product
CN100574683C (en) * 2008-08-12 2009-12-30 林波 automatic cocktail maker
CN102333451A (en) 2009-02-25 2012-01-25 穆贝拉公司 Apparatus and method for enhancing food product overrun produced in food processing system or apparatus
EP2400856A1 (en) 2009-02-25 2012-01-04 Moobella, Inc. Apparatus and method of reducing carry over in food processing systems and methods
CN102449571A (en) 2009-02-25 2012-05-09 穆贝拉公司 System and method of temperature adjustment and control of food processing/dispensing system or apparatus
CA2756042A1 (en) 2009-03-26 2010-09-30 Moobella, Inc. Food compositions compromising dried probiotics, methods of manufacture and uses thereof
CA2756154A1 (en) 2009-03-26 2010-09-30 Moobella, Inc. Frozen dessert compositions having increased overrun percentage
ITMI20131696A1 (en) * 2013-10-15 2015-04-16 Ugolini Spa MACHINE FOR THE PRODUCTION AND DELIVERY OF ICE CREAM AND SIMILAR, WITH IMPROVED CONTROL SYSTEM

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1733740A (en) * 1927-01-18 1929-10-29 Vogt Instant Freezers Inc Apparatus for manufacturing ice cream and the like
US2594442A (en) * 1947-06-16 1952-04-29 Basic Processes Inc Ice-cream manufacturing device and process
US2713253A (en) * 1950-01-30 1955-07-19 Peter Fries Jr Apparatus for making ice cream
DE1007791B (en) * 1954-06-16 1957-05-09 Reinhold Mueller Method and device for the production of ice cream
US3543695A (en) 1966-03-29 1970-12-01 Maryland Cup Corp Apparatus for effecting gasification of frozen confections
US3470706A (en) * 1967-10-16 1969-10-07 Mitchell Co John E Machine for making carbonated desserts
IT955945B (en) 1972-05-26 1973-09-29 Frigomat Sas IMPROVEMENT OF THE MACHINES FOR THE PRODUCTION AND DISPENSING SELECTIVE ESTEM PORANEA OF ICE CREAMS AND ICE CREAMS OF DIFFERENT TASTES AND RELATED PERFECTED MACHINES
FR2465425A1 (en) * 1979-09-24 1981-03-27 Colas Gerard Mfg. gas expanded prod. esp. aerated synthetic cream - using low pressure gas diffusion followed by extrusion and expansion of gasified prod.
PH19804A (en) 1981-12-21 1986-07-08 Saphim Prod Hielo Marino Machine for making ice flakes from sea water or fresh water

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10631560B2 (en) 2006-03-06 2020-04-28 The Coca-Cola Company Methods and apparatuses for making compositions comprising an acid and an acid degradable component and/or compositions comprising a plurality of selectable components
US10631558B2 (en) 2006-03-06 2020-04-28 The Coca-Cola Company Methods and apparatuses for making compositions comprising an acid and an acid degradable component and/or compositions comprising a plurality of selectable components
US10046959B2 (en) 2007-09-06 2018-08-14 The Coca-Cola Company Method and apparatuses for providing a selectable beverage

Also Published As

Publication number Publication date
JP3327545B2 (en) 2002-09-24
JPH07500722A (en) 1995-01-26
WO1992002146A1 (en) 1992-02-20
CA2088976C (en) 2003-07-01

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Legal Events

Date Code Title Description
EEER Examination request
MKLA Lapsed
MKEC Expiry (correction)

Effective date: 20121202