CA2077628A1 - Composition of natural antioxidants for the stabilization of polyunsaturated oils - Google Patents
Composition of natural antioxidants for the stabilization of polyunsaturated oilsInfo
- Publication number
- CA2077628A1 CA2077628A1 CA2077628A CA2077628A CA2077628A1 CA 2077628 A1 CA2077628 A1 CA 2077628A1 CA 2077628 A CA2077628 A CA 2077628A CA 2077628 A CA2077628 A CA 2077628A CA 2077628 A1 CA2077628 A1 CA 2077628A1
- Authority
- CA
- Canada
- Prior art keywords
- composition
- phospholipids
- tocopherols
- citric acid
- rosemary extract
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000203 mixture Substances 0.000 title abstract 11
- 239000003963 antioxidant agent Substances 0.000 title abstract 5
- 239000003921 oil Substances 0.000 title abstract 2
- 230000006641 stabilisation Effects 0.000 title 1
- 238000011105 stabilization Methods 0.000 title 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 12
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract 6
- 235000006708 antioxidants Nutrition 0.000 abstract 4
- 235000010323 ascorbic acid Nutrition 0.000 abstract 4
- 229940092258 rosemary extract Drugs 0.000 abstract 4
- 235000020748 rosemary extract Nutrition 0.000 abstract 4
- 239000001233 rosmarinus officinalis l. extract Substances 0.000 abstract 4
- 229930003799 tocopherol Natural products 0.000 abstract 4
- 239000011732 tocopherol Substances 0.000 abstract 4
- 125000002640 tocopherol group Chemical class 0.000 abstract 4
- 235000019149 tocopherols Nutrition 0.000 abstract 4
- 229960005070 ascorbic acid Drugs 0.000 abstract 3
- 239000011668 ascorbic acid Substances 0.000 abstract 3
- 150000003904 phospholipids Chemical class 0.000 abstract 3
- 235000015165 citric acid Nutrition 0.000 abstract 2
- 239000008347 soybean phospholipid Substances 0.000 abstract 2
- 150000000996 L-ascorbic acids Chemical class 0.000 abstract 1
- 239000002537 cosmetic Substances 0.000 abstract 1
- 230000006866 deterioration Effects 0.000 abstract 1
- 235000021323 fish oil Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 239000000825 pharmaceutical preparation Substances 0.000 abstract 1
- 229940127557 pharmaceutical product Drugs 0.000 abstract 1
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 abstract 1
- 230000002265 prevention Effects 0.000 abstract 1
- 235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
- 239000008158 vegetable oil Substances 0.000 abstract 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Fats And Perfumes (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Edible Oils And Fats (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
A composition of natural antioxidants for prevention of deterioration of food, cosmetic and pharmaceutical products which contain polyunsaturated fatty acids comprising tocopherols, ascorbic acid, citric acid and phospholipids.
The composition can further comprise rosemary extract. A
composition of natural antioxidants for oils rich tocopherols comprising ascorbic acid, citric acid and phospholipids is also disclosed. Rosemary extract can be added to this composition. A further composition of antioxidants in fish oil comprising tocopherols, ascorbic acids, citric acid, and de-oiled soybean phospholipids is also disclosed. Rosemary extract can also be added to this composition. A still further composition of antioxidants in a tocopherols rich vegetable oil comprises ascorbic acid, citric acid and de-oiled soybean phospholipids. Rosemary extract can also be added to this composition. Several improvements to the phospholipids for use in the composition in also contemplated to provide the compositions with improved properties.
The composition can further comprise rosemary extract. A
composition of natural antioxidants for oils rich tocopherols comprising ascorbic acid, citric acid and phospholipids is also disclosed. Rosemary extract can be added to this composition. A further composition of antioxidants in fish oil comprising tocopherols, ascorbic acids, citric acid, and de-oiled soybean phospholipids is also disclosed. Rosemary extract can also be added to this composition. A still further composition of antioxidants in a tocopherols rich vegetable oil comprises ascorbic acid, citric acid and de-oiled soybean phospholipids. Rosemary extract can also be added to this composition. Several improvements to the phospholipids for use in the composition in also contemplated to provide the compositions with improved properties.
Applications Claiming Priority (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US638,063 | 1991-01-07 | ||
| US07/638,063 US5077069A (en) | 1991-01-07 | 1991-01-07 | Composition of natural antioxidants for the stabilization of polyunsaturated oils |
| US75949991A | 1991-09-13 | 1991-09-13 | |
| US759,499 | 1991-09-13 | ||
| PCT/US1991/009772 WO1992011768A1 (en) | 1991-01-07 | 1991-12-31 | Composition of natural antioxidants for the stabilization of polyunsaturated oils |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CA2077628A1 true CA2077628A1 (en) | 1992-07-08 |
| CA2077628C CA2077628C (en) | 2000-06-06 |
Family
ID=27092990
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002077628A Expired - Lifetime CA2077628C (en) | 1991-01-07 | 1991-12-31 | Composition of natural antioxidants for the stabilization of polyunsaturated oils |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPH06500594A (en) |
| CA (1) | CA2077628C (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109880693A (en) * | 2019-01-18 | 2019-06-14 | 范志祥 | A kind of anti-oxidant fermentation process of high omega-3 fatty acid content nutritional oil |
| WO2023175391A1 (en) * | 2022-03-16 | 2023-09-21 | Alianza Team International S.A. | Emulsions as oxidation protectants for conventional frying oils in food applications |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0693284A (en) * | 1992-07-31 | 1994-04-05 | Nippon Oil & Fats Co Ltd | Highly stable perilla oil and cosmetic base material containing the perilla oil as active ingredient |
| US5643623A (en) * | 1995-06-07 | 1997-07-01 | Mars Incorporated | Health food product and its uses |
| JP3941073B2 (en) * | 1996-03-01 | 2007-07-04 | 日本油脂株式会社 | Oil and fat composition and food containing the same |
| US5962488A (en) * | 1998-04-08 | 1999-10-05 | Roberts Laboratories, Inc. | Stable pharmaceutical formulations for treating internal bowel syndrome containing isoxazole derivatives |
| JP2001226293A (en) * | 2000-02-17 | 2001-08-21 | Kotaro Kanpo Seiyaku Kk | Dosage aid |
| RU2318391C2 (en) * | 2002-03-22 | 2008-03-10 | Ойл Проусесс Системс, Инк | Method for stabilizing of hot culinary oil (versions), frying composition, composition fit to be used as additive for stabilizing of hot culinary oil, and composition fit for producing of additive |
| KR20200117039A (en) * | 2011-11-01 | 2020-10-13 | 디에스엠 아이피 어셋츠 비.브이. | Oxidatively stable polyunsaturated fatty acid containing oil |
| WO2014189011A1 (en) * | 2013-05-20 | 2014-11-27 | 花王株式会社 | Fat composition |
| JP6325866B2 (en) * | 2013-05-20 | 2018-05-16 | 花王株式会社 | Oil composition |
| FR3012292B1 (en) * | 2013-10-24 | 2016-07-15 | Polaris | ANTIOXIDANT COMPOSITION FOR OXIDATIVE STABILIZATION OF MARINE OR ANIMAL OR VEGETABLE OILS |
-
1991
- 1991-12-31 JP JP4504404A patent/JPH06500594A/en active Pending
- 1991-12-31 CA CA002077628A patent/CA2077628C/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109880693A (en) * | 2019-01-18 | 2019-06-14 | 范志祥 | A kind of anti-oxidant fermentation process of high omega-3 fatty acid content nutritional oil |
| WO2023175391A1 (en) * | 2022-03-16 | 2023-09-21 | Alianza Team International S.A. | Emulsions as oxidation protectants for conventional frying oils in food applications |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH06500594A (en) | 1994-01-20 |
| CA2077628C (en) | 2000-06-06 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| MKEX | Expiry |