CA1321733C - Procede d'extrusion a basse temperature pour pates alimentaires a cuisson rapide
- Google Patents
Procede d'extrusion a basse temperature pour pates alimentaires a cuisson rapide
Info
Publication number
CA1321733C
CA1321733CCA000616215ACA616215ACA1321733CCA 1321733 CCA1321733 CCA 1321733CCA 000616215 ACA000616215 ACA 000616215ACA 616215 ACA616215 ACA 616215ACA 1321733 CCA1321733 CCA 1321733C
Authority
CA
Canada
Prior art keywords
mixture
recited
dough
cooking
extruder
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wenger Manufacturing LLC
Original Assignee
Wenger Manufacturing LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US06/930,155external-prioritypatent/US5059439A/en
Application filed by Wenger Manufacturing LLCfiledCriticalWenger Manufacturing LLC
Application grantedgrantedCritical
Publication of CA1321733CpublicationCriticalpatent/CA1321733C/fr