CA1299924C - Fabrication de croutes de pizza - Google Patents

Fabrication de croutes de pizza

Info

Publication number
CA1299924C
CA1299924C CA000547450A CA547450A CA1299924C CA 1299924 C CA1299924 C CA 1299924C CA 000547450 A CA000547450 A CA 000547450A CA 547450 A CA547450 A CA 547450A CA 1299924 C CA1299924 C CA 1299924C
Authority
CA
Canada
Prior art keywords
dough
crust
pizza
tray
depression
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CA000547450A
Other languages
English (en)
Inventor
Marshall Bauer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NATION PIZZA PRODUCTS LP
Original Assignee
NATION ENTERPRISES Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NATION ENTERPRISES Inc filed Critical NATION ENTERPRISES Inc
Application granted granted Critical
Publication of CA1299924C publication Critical patent/CA1299924C/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/004—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases
    • A21C11/006—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases by pressing or press-moulding
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C13/00—Provers, i.e. apparatus permitting dough to rise
    • A21C13/02—Provers, i.e. apparatus permitting dough to rise with endless conveyors, e.g. for moving the dough pieces progressively through the prover

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
CA000547450A 1987-05-27 1987-09-21 Fabrication de croutes de pizza Expired - Lifetime CA1299924C (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB8712449 1987-05-27
GB8712449A GB2205066B (en) 1987-05-27 1987-05-27 Manufacture of pizza crusts

Publications (1)

Publication Number Publication Date
CA1299924C true CA1299924C (fr) 1992-05-05

Family

ID=10617975

Family Applications (1)

Application Number Title Priority Date Filing Date
CA000547450A Expired - Lifetime CA1299924C (fr) 1987-05-27 1987-09-21 Fabrication de croutes de pizza

Country Status (2)

Country Link
CA (1) CA1299924C (fr)
GB (1) GB2205066B (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2235614A (en) * 1989-08-03 1991-03-13 Andrzej Nicholas Korczynski Method of manufacture of crusted pie casing
DE19500070C2 (de) * 1995-01-03 1997-02-06 Bahlsen Kg Verfahren und Vorrichtung zur Herstellung eines dreidimensionalen Gebäckstücks
GB2376867A (en) * 2001-06-29 2002-12-31 H J Heinz Frozen & Chilled Foo Frozen pizza base
US9999231B2 (en) 2013-11-27 2018-06-19 Sfc Global Supply Chain, Inc. Device and method for making an irregular dough product
WO2017108335A1 (fr) * 2015-12-21 2017-06-29 Nestec S.A. Produit de pâte prêt à cuire emballé
WO2019238301A1 (fr) * 2018-06-15 2019-12-19 Societe Des Produits Nestle S.A. Procédé de fabrication de croûte de pâte à pizza d'aspect artisanal

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB135467A (fr) *
GB2005979B (en) * 1977-09-29 1982-03-10 Findus Process for the production of bases for tarts and pizzas and a tool for carrying out this process
US4511324A (en) * 1981-06-04 1985-04-16 Nation Enterprises, Inc. Dough forming molding assembly

Also Published As

Publication number Publication date
GB2205066A (en) 1988-11-30
GB8712449D0 (en) 1987-07-01
GB2205066B (en) 1990-05-09

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Legal Events

Date Code Title Description
MKLA Lapsed