CA1220971A - Vienna sausage meat analog - Google Patents
Vienna sausage meat analogInfo
- Publication number
- CA1220971A CA1220971A CA000476223A CA476223A CA1220971A CA 1220971 A CA1220971 A CA 1220971A CA 000476223 A CA000476223 A CA 000476223A CA 476223 A CA476223 A CA 476223A CA 1220971 A CA1220971 A CA 1220971A
- Authority
- CA
- Canada
- Prior art keywords
- product
- phase
- percent
- fat
- oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US06/593,451 US4556570A (en) | 1984-03-26 | 1984-03-26 | Vienna sausage meat analog |
US593,451 | 1984-03-26 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1220971A true CA1220971A (en) | 1987-04-28 |
Family
ID=24374766
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA000476223A Expired CA1220971A (en) | 1984-03-26 | 1985-03-11 | Vienna sausage meat analog |
Country Status (4)
Country | Link |
---|---|
US (1) | US4556570A (en, 2012) |
KR (1) | KR850006495A (en, 2012) |
CA (1) | CA1220971A (en, 2012) |
IN (1) | IN160281B (en, 2012) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5676987A (en) * | 1994-11-23 | 1997-10-14 | Swift-Eckrich, Inc. | Low-fat meat analogues and methods for making same |
WO1997004669A1 (fr) * | 1995-07-28 | 1997-02-13 | Snow Brand Milk Products Co., Ltd. | Procede de production de saucisses a faible teneur en graisse |
US5773057A (en) * | 1996-06-26 | 1998-06-30 | Swift-Eckrich, Inc. | Low-fat ground meat products |
US6613369B2 (en) | 2001-03-29 | 2003-09-02 | Kraft Foods Holdings, Inc. | Vegetable sausage analogues |
US20050287284A1 (en) * | 2004-06-28 | 2005-12-29 | Shukla Triveni P | Processed meats comprising dietary fiber gel |
US20090291188A1 (en) * | 2008-05-22 | 2009-11-26 | Milne Jeffrey J | Vegetable protein meat analogues and methods of making the same |
US20200029591A1 (en) * | 2017-03-30 | 2020-01-30 | Conopco Inc., D/B/A Unilever | Meat alternative comprising aqueous gelling composition |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3557016A (en) * | 1965-10-22 | 1971-01-19 | Kelco Co | Heat reversible gel and method for preparing same |
US3711291A (en) * | 1970-08-20 | 1973-01-16 | Gen Foods Corp | Juicy sausage analog |
US3840677A (en) * | 1972-03-22 | 1974-10-08 | Gen Foods Corp | Bacon-like meat analogs |
US4141999A (en) * | 1977-10-07 | 1979-02-27 | Miles Laboratories, Inc. | Bacon-like meat analog |
-
1984
- 1984-03-26 US US06/593,451 patent/US4556570A/en not_active Expired - Fee Related
-
1985
- 1985-03-11 CA CA000476223A patent/CA1220971A/en not_active Expired
- 1985-03-18 IN IN226/DEL/85A patent/IN160281B/en unknown
- 1985-03-25 KR KR1019850001952A patent/KR850006495A/ko not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
KR850006495A (ko) | 1985-10-14 |
US4556570A (en) | 1985-12-03 |
IN160281B (en, 2012) | 1987-07-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MKEX | Expiry | ||
MKEX | Expiry |
Effective date: 20050311 |