CA1026990A - Potato products - Google Patents

Potato products

Info

Publication number
CA1026990A
CA1026990A CA194,946A CA194946A CA1026990A CA 1026990 A CA1026990 A CA 1026990A CA 194946 A CA194946 A CA 194946A CA 1026990 A CA1026990 A CA 1026990A
Authority
CA
Canada
Prior art keywords
potato products
potato
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA194,946A
Other languages
French (fr)
Other versions
CA194946S (en
Inventor
Tegwyn P. Williams
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Application granted granted Critical
Publication of CA1026990A publication Critical patent/CA1026990A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
CA194,946A 1973-03-19 1974-03-14 Potato products Expired CA1026990A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1310673A GB1463073A (en) 1973-03-19 1973-03-19 Food products

Publications (1)

Publication Number Publication Date
CA1026990A true CA1026990A (en) 1978-02-28

Family

ID=10016943

Family Applications (1)

Application Number Title Priority Date Filing Date
CA194,946A Expired CA1026990A (en) 1973-03-19 1974-03-14 Potato products

Country Status (13)

Country Link
AT (1) ATA220774A (en)
BE (1) BE812418A (en)
CA (1) CA1026990A (en)
CH (1) CH588820A5 (en)
DE (1) DE2412518A1 (en)
FR (1) FR2222026B1 (en)
GB (1) GB1463073A (en)
IE (1) IE39173B1 (en)
IT (1) IT1020552B (en)
LU (1) LU69651A1 (en)
NL (1) NL7403645A (en)
SE (1) SE396541B (en)
ZA (1) ZA741713B (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2432842A2 (en) * 1978-08-09 1980-03-07 Sodes Sa Food prods contg. bran, gluten and flour - prepd. continuously by extruding mixt. with water; used in diet bread, cereals, etc.
CH626785A5 (en) * 1978-02-06 1981-12-15 Nestle Sa
FR2443215A1 (en) * 1978-12-08 1980-07-04 Tahar Nessim Savoury stuffing paste based on potatoes and hard-boiled eggs - incorporates savoury substance e.g. meat, chicken, fish, shellfish and is bound together by fresh eggs
US8277865B2 (en) 2007-03-02 2012-10-02 Paul Ralph Bunke Nutritious fabricated snack products
DE102007019996A1 (en) * 2007-04-27 2008-10-30 Emsland-Stärke GmbH Modified potato flakes or modified potato granules, their method of preparation and uses thereof

Also Published As

Publication number Publication date
CH588820A5 (en) 1977-06-15
DE2412518A1 (en) 1974-10-03
FR2222026B1 (en) 1977-09-30
ATA220774A (en) 1978-07-15
BE812418A (en) 1974-09-16
SE396541B (en) 1977-09-26
NL7403645A (en) 1974-09-23
LU69651A1 (en) 1974-10-17
FR2222026A1 (en) 1974-10-18
IE39173B1 (en) 1978-08-16
GB1463073A (en) 1977-02-02
ZA741713B (en) 1975-11-26
IE39173L (en) 1974-09-19
AU6669174A (en) 1975-09-18
IT1020552B (en) 1977-12-30

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