CA1010387A - Stabilization of vodka - Google Patents

Stabilization of vodka

Info

Publication number
CA1010387A
CA1010387A CA163,984A CA163984A CA1010387A CA 1010387 A CA1010387 A CA 1010387A CA 163984 A CA163984 A CA 163984A CA 1010387 A CA1010387 A CA 1010387A
Authority
CA
Canada
Prior art keywords
vodka
stabilization
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA163,984A
Other versions
CA163984S (en
Inventor
Gildo J. Servadio
Arthur W. Perreault
John C. Jones
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Heublein Inc
Original Assignee
Heublein Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Heublein Inc filed Critical Heublein Inc
Application granted granted Critical
Publication of CA1010387A publication Critical patent/CA1010387A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0432—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of ion-exchange material
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA163,984A 1972-07-10 1973-02-19 Stabilization of vodka Expired CA1010387A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US27039972A 1972-07-10 1972-07-10

Publications (1)

Publication Number Publication Date
CA1010387A true CA1010387A (en) 1977-05-17

Family

ID=23031185

Family Applications (1)

Application Number Title Priority Date Filing Date
CA163,984A Expired CA1010387A (en) 1972-07-10 1973-02-19 Stabilization of vodka

Country Status (4)

Country Link
BE (1) BE796414A (en)
CA (1) CA1010387A (en)
GB (1) GB1382031A (en)
IE (1) IE37299B1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2140821A (en) * 1983-05-12 1984-12-05 Edme Limited Fermentation of sugar solutions
RU2142502C1 (en) * 1999-05-11 1999-12-10 Антонов Владимир Васильевич Method of treatment of aqueous-alcoholic mixture for vodka preparing

Also Published As

Publication number Publication date
GB1382031A (en) 1975-01-29
IE37299L (en) 1974-01-10
IE37299B1 (en) 1977-06-22
BE796414A (en) 1973-09-07

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