BR7207732D0 - PROCESS TO CHANGE THE ODOR AND TASTE OF A FLAVORIZING TIO-ESTER CONSUMABLE MATERIAL PROCESS FOR THE PREPARATION OF FLAVORIZING TIOESTER COMPOSITION TO CHANGE THE ODOR AND TASTE OF A CONSUMABLE MATERIAL AND PROCESS TO CHANGE THE ODOR AND TASTE OF A TABLE PRODUCT TASTE - Google Patents

PROCESS TO CHANGE THE ODOR AND TASTE OF A FLAVORIZING TIO-ESTER CONSUMABLE MATERIAL PROCESS FOR THE PREPARATION OF FLAVORIZING TIOESTER COMPOSITION TO CHANGE THE ODOR AND TASTE OF A CONSUMABLE MATERIAL AND PROCESS TO CHANGE THE ODOR AND TASTE OF A TABLE PRODUCT TASTE

Info

Publication number
BR7207732D0
BR7207732D0 BR007732/72A BR773272A BR7207732D0 BR 7207732 D0 BR7207732 D0 BR 7207732D0 BR 007732/72 A BR007732/72 A BR 007732/72A BR 773272 A BR773272 A BR 773272A BR 7207732 D0 BR7207732 D0 BR 7207732D0
Authority
BR
Brazil
Prior art keywords
taste
odor
change
flavorizing
consumable material
Prior art date
Application number
BR007732/72A
Other languages
Portuguese (pt)
Inventor
A Pittet
D Hruza
J Pascale
I Katz
C Mussinan
Original Assignee
Int Flavors & Fragrances Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc
Publication of BR7207732D0 publication Critical patent/BR7207732D0/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0061—Essential oils; Perfumes compounds containing a six-membered aromatic ring not condensed with another ring
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18—Treatment of tobacco products or tobacco substitutes
    • A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18—Treatment of tobacco products or tobacco substitutes
    • A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • A24B15/32—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances by acyclic compounds
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C327/00—Thiocarboxylic acids
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0007—Aliphatic compounds
    • C11B9/0011—Aliphatic compounds containing S
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0026—Essential oils; Perfumes compounds containing an alicyclic ring not condensed with another ring

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Fats And Perfumes (AREA)
BR007732/72A 1971-11-04 1972-11-03 PROCESS TO CHANGE THE ODOR AND TASTE OF A FLAVORIZING TIO-ESTER CONSUMABLE MATERIAL PROCESS FOR THE PREPARATION OF FLAVORIZING TIOESTER COMPOSITION TO CHANGE THE ODOR AND TASTE OF A CONSUMABLE MATERIAL AND PROCESS TO CHANGE THE ODOR AND TASTE OF A TABLE PRODUCT TASTE BR7207732D0 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US19582971A 1971-11-04 1971-11-04

Publications (1)

Publication Number Publication Date
BR7207732D0 true BR7207732D0 (en) 1973-08-30

Family

ID=22722994

Family Applications (1)

Application Number Title Priority Date Filing Date
BR007732/72A BR7207732D0 (en) 1971-11-04 1972-11-03 PROCESS TO CHANGE THE ODOR AND TASTE OF A FLAVORIZING TIO-ESTER CONSUMABLE MATERIAL PROCESS FOR THE PREPARATION OF FLAVORIZING TIOESTER COMPOSITION TO CHANGE THE ODOR AND TASTE OF A CONSUMABLE MATERIAL AND PROCESS TO CHANGE THE ODOR AND TASTE OF A TABLE PRODUCT TASTE

Country Status (11)

Country Link
JP (2) JPS5221073B2 (en)
AU (1) AU464559B2 (en)
BE (1) BE790912A (en)
BR (1) BR7207732D0 (en)
CA (1) CA985949A (en)
CH (1) CH559519A5 (en)
DE (1) DE2253923B2 (en)
FR (1) FR2158401A1 (en)
GB (1) GB1356540A (en)
IT (1) IT973357B (en)
NL (1) NL7214850A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19634520A1 (en) * 1996-08-27 1998-03-05 Haarmann & Reimer Gmbh Use of 3-acylthiohexyl esters as flavoring and fragrances
DE19637781A1 (en) * 1996-09-17 1998-03-19 Dragoco Gerberding Co Ag Fragrance and / or aroma substances
DE60030090T2 (en) 2000-04-06 2007-02-15 Quest International B.V. Flavoring foods with compounds containing a sulfur atom linked to two specific atoms or groups

Also Published As

Publication number Publication date
JPS4861667A (en) 1973-08-29
BE790912A (en) 1973-05-03
IT973357B (en) 1974-06-10
CA985949A (en) 1976-03-23
GB1356540A (en) 1974-06-12
AU464559B2 (en) 1975-08-28
DE2253923A1 (en) 1973-05-10
DE2264957B2 (en) 1977-06-08
CH559519A5 (en) 1975-03-14
DE2264957A1 (en) 1975-07-17
JPS51128905A (en) 1976-11-10
NL7214850A (en) 1973-05-08
JPS5221073B2 (en) 1977-06-08
DE2253923B2 (en) 1975-09-04
FR2158401A1 (en) 1973-06-15
AU4780572A (en) 1974-04-26

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