BR7103289D0 - PROCESS FOR THE PREPARATION OF A COCOA BUTTER SUBSTITUTE FROM VEGETABLE FATS - Google Patents

PROCESS FOR THE PREPARATION OF A COCOA BUTTER SUBSTITUTE FROM VEGETABLE FATS

Info

Publication number
BR7103289D0
BR7103289D0 BR3289/71A BR328971A BR7103289D0 BR 7103289 D0 BR7103289 D0 BR 7103289D0 BR 3289/71 A BR3289/71 A BR 3289/71A BR 328971 A BR328971 A BR 328971A BR 7103289 D0 BR7103289 D0 BR 7103289D0
Authority
BR
Brazil
Prior art keywords
preparation
cocoa butter
vegetable fats
butter substitute
substitute
Prior art date
Application number
BR3289/71A
Other languages
Portuguese (pt)
Inventor
M Beresford
J Rossel
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BR7103289D0 publication Critical patent/BR7103289D0/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0025—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Fats And Perfumes (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
BR3289/71A 1970-05-28 1971-05-28 PROCESS FOR THE PREPARATION OF A COCOA BUTTER SUBSTITUTE FROM VEGETABLE FATS BR7103289D0 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2561870 1970-05-28

Publications (1)

Publication Number Publication Date
BR7103289D0 true BR7103289D0 (en) 1973-04-10

Family

ID=10230585

Family Applications (1)

Application Number Title Priority Date Filing Date
BR3289/71A BR7103289D0 (en) 1970-05-28 1971-05-28 PROCESS FOR THE PREPARATION OF A COCOA BUTTER SUBSTITUTE FROM VEGETABLE FATS

Country Status (11)

Country Link
JP (1) JPS5731873B1 (en)
BE (1) BE767886A (en)
BR (1) BR7103289D0 (en)
CA (1) CA995687A (en)
CH (1) CH552946A (en)
DE (1) DE2126429A1 (en)
FR (1) FR2090345B1 (en)
GB (1) GB1349846A (en)
IT (1) IT1024506B (en)
NL (1) NL7107447A (en)
ZA (1) ZA713409B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2242826B1 (en) 2007-12-21 2012-05-16 Loders Croklaan B.V. Process for producing a palm oil product

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2903363A (en) * 1954-09-17 1959-09-08 Gerald W Farr Solvent fractionation of winterized cottonseed oil bottoms

Also Published As

Publication number Publication date
DE2126429A1 (en) 1971-12-09
FR2090345B1 (en) 1975-07-04
ZA713409B (en) 1973-01-31
BE767886A (en) 1971-11-29
CA995687A (en) 1976-08-24
CH552946A (en) 1974-08-30
NL7107447A (en) 1971-11-30
JPS5731873B1 (en) 1982-07-07
FR2090345A1 (en) 1972-01-14
IT1024506B (en) 1978-07-20
GB1349846A (en) 1974-04-10

Similar Documents

Publication Publication Date Title
BR7309791D0 (en) PROCESS FOR THE PREPARATION OF ICE CREAMS
BR7303669D0 (en) PROCESS FOR THE PREPARATION OF THIO-CARBAMYL-SULFENAMIDES
BR7203713D0 (en) PROCESS FOR THE PREPARATION OF N-ARYL-UREAS
CH532366A (en) Chocolate preparation process
BR7103289D0 (en) PROCESS FOR THE PREPARATION OF A COCOA BUTTER SUBSTITUTE FROM VEGETABLE FATS
BR7105714D0 (en) PROCESS FOR THE PREPARATION OF 4 OXO CAPRO NITRILA
BR7108481D0 (en) PROCESS FOR THE PREPARATION OF ALCOHYLPHENOLS
AR199524A1 (en) METHOD FOR THE PREPARATION OF REFINED LACTOSE
IT1048941B (en) COCOA BUTTER PREPARATION PROCESS
BR7410226A (en) PROCESS FOR THE PREPARATION OF CITRUS ESTERS
BR7100585D0 (en) PROCESS FOR THE PREPARATION OF POLYAMIDE-CARBOXYLIC ACIDS
BR7204480D0 (en) PROCESS FOR THE PREPARATION OF ORGANOPHOSPHONYL DICLORIDE
BR7201632D0 (en) A PROCESS FOR THE PREPARATION OF A STABLE DENTIFICATION
BR7106562D0 (en) PROCESS FOR THE PREPARATION OF AMINOALKAN-1,1-DYPHOPHONIC ACIDS
BR7101126D0 (en) PROCESS FOR THE PREPARATION OF XYLOSIS
BR7107425D0 (en) PROCESS FOR THE PREPARATION OF METACHROLEIN
BR7101084D0 (en) PROCESS FOR THE PREPARATION OF 2-AMINO-ALCOHIL 4-HYDROXY-3-UREIDO-BENZYL ALCOHOLS
BR7106561D0 (en) PROCESS FOR THE PREPARATION OF 1 DINOPHOSPHONIC AMINOALKANIC-1,1 ACIDS
BR7105298D0 (en) A PROCESS FOR THE PREPARATION OF BIPIRIDIS
AT325403B (en) PROCESS FOR MANUFACTURING A CONCENTRATED VEGETABLE CREAM
BR7106041D0 (en) PROCESS FOR THE PREPARATION OF HYDROXY-PIVALALDEHYDE
BR7301986D0 (en) PROCESS FOR THE PREPARATION OF ALCOHOL-SULFONYL-METHYL-BENZYL ALCOHOLS
MX6284E (en) PROCEDURE FOR THE PREPARATION OF A TEXTURING COMPOSITION FROM THE COCOA FRUIT
BR7108598D0 (en) PROCESS FOR THE PREPARATION OF ESTERS OF CEFEM-4-CARBOXYLIC ACID
MY8200113A (en) Process for the fractionation of glyceride oils or fats,and producing a hard butter