BR112017005611A2 - Slowly digestible continuation type energy supplement - Google Patents
Slowly digestible continuation type energy supplementInfo
- Publication number
- BR112017005611A2 BR112017005611A2 BR112017005611-9A BR112017005611A BR112017005611A2 BR 112017005611 A2 BR112017005611 A2 BR 112017005611A2 BR 112017005611 A BR112017005611 A BR 112017005611A BR 112017005611 A2 BR112017005611 A2 BR 112017005611A2
- Authority
- BR
- Brazil
- Prior art keywords
- saccharides
- slowly digestible
- type energy
- energy supplement
- polymerization
- Prior art date
Links
- 239000013589 supplement Substances 0.000 title 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 8
- 238000006116 polymerization reaction Methods 0.000 abstract 3
- 235000019621 digestibility Nutrition 0.000 abstract 2
- 230000002459 sustained effect Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A61K31/716—Glucans
- A61K31/721—Dextrans
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/7004—Monosaccharides having only carbon, hydrogen and oxygen atoms
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/7016—Disaccharides, e.g. lactose, lactulose
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/702—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
- A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
- C08L5/02—Dextran; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L2203/00—Applications
- C08L2203/02—Applications for biomedical use
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L2205/00—Polymer mixtures characterised by other features
- C08L2205/02—Polymer mixtures characterised by other features containing two or more polymers of the same C08L -group
- C08L2205/025—Polymer mixtures characterised by other features containing two or more polymers of the same C08L -group containing two or more polymers of the same hierarchy C08L, and differing only in parameters such as density, comonomer content, molecular weight, structure
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Epidemiology (AREA)
- Engineering & Computer Science (AREA)
- Diabetes (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Mycology (AREA)
- Emergency Medicine (AREA)
- Endocrinology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Hematology (AREA)
- Obesity (AREA)
- General Chemical & Material Sciences (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Abstract
o propósito da presente invenção é prover um agente de suprimento de energia derivado de carboidrato que tem as funções de digestibilidade lenta e digestibilidade de ação prolongada. é provido, de acordo com a presente invenção, um agente de suprimento de energia do tipo sustentado, lentamente digerível, contendo uma composição de sacarídeos que atende a (a), (b), (c), e (d): (a) a razão de ligações a-1,6 em relação à totalidade de ligações glicosídicas é 60% ou mais; (b) o teor, em relação à totalidade de sacarídeos, de sacarídeos tendo um grau de polimerização de 1 ou 2 é 9% em massa ou menos; (c) o teor, em relação à totalidade de sacarídeos, de sacarídeos tendo um grau de polimerização de 3-30 é 41% em massa ou mais; e (d) o teor, em relação à totalidade de sacarídeos, de sacarídeos tendo um grau de polimerização de 31 ou mais é 50% em massa ou menos.the purpose of the present invention is to provide a carbohydrate-derived energy supply agent that has the functions of slow digestibility and long-acting digestibility. an energy supply agent of the sustained, slowly digestible type is provided, according to the present invention, containing a composition of saccharides that meets (a), (b), (c), and (d): (a ) the ratio of a-1,6 bonds to all glycosidic bonds is 60% or more; (b) the content, in relation to the total amount of saccharides, of saccharides having a degree of polymerization of 1 or 2 is 9% by weight or less; (c) the content, in relation to the total amount of saccharides, of saccharides having a degree of polymerization of 3-30 is 41% by weight or more; and (d) the content, in relation to the total amount of saccharides, of saccharides having a degree of polymerization of 31 or more is 50% by weight or less.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2014193155 | 2014-09-22 | ||
JP2014-193155 | 2014-09-22 | ||
PCT/JP2015/076740 WO2016047616A1 (en) | 2014-09-22 | 2015-09-18 | Slowly-digestible long-acting energy-supplying agent |
Publications (2)
Publication Number | Publication Date |
---|---|
BR112017005611A2 true BR112017005611A2 (en) | 2018-01-23 |
BR112017005611B1 BR112017005611B1 (en) | 2021-03-30 |
Family
ID=55581141
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112017005611-9A BR112017005611B1 (en) | 2014-09-22 | 2015-09-18 | ENERGY SUPPLY AGENT, SACARIDIC COMPOSITION, FOOD OR DRINK PRODUCT, AGENT FOR USE IN THE TREATMENT AND PREVENTION OF A DISEASE OR A SYMPTOM, AND USE OF A SACARIDIC COMPOSITION |
Country Status (8)
Country | Link |
---|---|
US (1) | US10702545B2 (en) |
EP (1) | EP3199037B1 (en) |
JP (1) | JP6453897B2 (en) |
KR (1) | KR102026752B1 (en) |
CN (1) | CN106714582B (en) |
BR (1) | BR112017005611B1 (en) |
CA (1) | CA2958712C (en) |
WO (1) | WO2016047616A1 (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP6417061B1 (en) | 2018-02-20 | 2018-10-31 | 国立大学法人北海道大学 | Enzyme having α-1,6-glucosyl transfer activity |
JP6650546B1 (en) | 2019-08-01 | 2020-02-19 | 日本食品化工株式会社 | Protein having activity of catalyzing α-1,6-glucosyl transfer reaction |
JP7466162B2 (en) * | 2021-06-28 | 2024-04-12 | 石川県公立大学法人 | Lactic acid bacteria and bifidobacteria growth promoter |
KR102517807B1 (en) | 2022-07-14 | 2023-04-05 | 코리아콜라겐(주) | Drinking powder composition for boosting body-energy and Drinking powder for boosting body-energy containing the same |
Family Cites Families (21)
Publication number | Priority date | Publication date | Assignee | Title |
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DE3422246C1 (en) * | 1984-06-15 | 1986-03-27 | Pfeifer & Langen, 5000 Köln | Process for the production of monovalent haptens |
JPH01265867A (en) * | 1988-11-04 | 1989-10-23 | Hayashibara Biochem Lab Inc | Preparation of low-carious food and drink |
EP0608636B1 (en) * | 1992-12-28 | 1997-03-05 | Kikkoman Corporation | Cycloisomaltooligosaccharides, an enzyme and process for producing said oligosaccharides, and a process for producing said enzyme |
JP3354764B2 (en) * | 1995-10-20 | 2002-12-09 | 独立行政法人 食品総合研究所 | Food and drink manufacturing method |
FR2840612B1 (en) | 2002-06-06 | 2005-05-06 | Roquette Freres | HIGHLY BRANCHED SOLUBLE GLUCOSE POLYMERS AND PROCESS FOR OBTAINING THEM |
GB0221184D0 (en) | 2002-09-13 | 2002-10-23 | Cerestar Holding Bv | Carbohydrate materials in food and drink compositions |
GB0302894D0 (en) | 2003-02-08 | 2003-03-12 | Cerestar Holding Bv | Process for preparing isomalto-oligosaccharides with elongated chain and low glycemic index |
CA2467695C (en) * | 2003-05-20 | 2010-03-16 | Board Of Supervisors Of Louisiana State University And Agricultural And Mechanical College | Isomaltooligosaccharides from leuconostoc as neutraceuticals |
US20050095350A1 (en) | 2003-09-22 | 2005-05-05 | Grain Processing Corporation | Nutritive food source including controlled energy release carbohydrate |
FR2864088B1 (en) * | 2003-12-19 | 2006-04-28 | Roquette Freres | SOLUBLE POLYMERS OF HIGHLY BRANCHED GLUCOSE |
WO2006054474A1 (en) * | 2004-11-17 | 2006-05-26 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Dextrin dextranase, method of producing the same and use of the same |
JP4559954B2 (en) * | 2005-11-14 | 2010-10-13 | 昭和産業株式会社 | Flavor improving composition, use thereof, and flavor improving method |
EP1832179B1 (en) | 2005-12-20 | 2018-11-07 | N.V. Nutricia | Carbohydrate composition and flat glucose response |
CN101677603A (en) | 2007-05-23 | 2010-03-24 | 泰特&莱尔组分美国公司 | The edible composition that comprises the oligosaccharides composition of slowly digestible or digestion resistant |
JP4145346B1 (en) | 2007-11-07 | 2008-09-03 | 横浜ゴム株式会社 | Pneumatic tire |
CN102027022B (en) | 2008-03-14 | 2013-11-20 | 松谷化学工业株式会社 | Branched dextrin, process for production thereof, and food or beverage |
KR101783383B1 (en) * | 2009-05-07 | 2017-09-29 | 테이트 & 라일 인그레디언츠 프랑스 에스에이에스 | Compositions and methods for making alpha-(1,2)-branched alpha-(1,6) oligodextrans |
EP2248907A1 (en) | 2009-05-08 | 2010-11-10 | Rijksuniversiteit Groningen | Gluco-oligosaccharides comprising (alpha 1-->4) and (alpha 1-->6) glycosidic bonds, use thereof, and methods for providing them |
US8617636B2 (en) * | 2009-10-01 | 2013-12-31 | Roquette Freres | Carbohydrate compositions having a greater impact on the insulinemic response than on the glycemic response, their preparation and their uses |
JPWO2011071179A1 (en) | 2009-12-11 | 2013-04-22 | 松谷化学工業株式会社 | Sustainable energy supplement and food and drink |
JP5927663B2 (en) | 2011-10-21 | 2016-06-01 | 松谷化学工業株式会社 | Saccharide composition and food / beverage product whose blood glucose level rises gradually |
-
2015
- 2015-09-18 JP JP2016550315A patent/JP6453897B2/en active Active
- 2015-09-18 KR KR1020177007717A patent/KR102026752B1/en active IP Right Grant
- 2015-09-18 CA CA2958712A patent/CA2958712C/en active Active
- 2015-09-18 BR BR112017005611-9A patent/BR112017005611B1/en active IP Right Grant
- 2015-09-18 EP EP15843138.7A patent/EP3199037B1/en active Active
- 2015-09-18 US US15/512,704 patent/US10702545B2/en active Active
- 2015-09-18 WO PCT/JP2015/076740 patent/WO2016047616A1/en active Application Filing
- 2015-09-18 CN CN201580051243.0A patent/CN106714582B/en active Active
Also Published As
Publication number | Publication date |
---|---|
US10702545B2 (en) | 2020-07-07 |
US20170304353A1 (en) | 2017-10-26 |
EP3199037A4 (en) | 2018-05-16 |
CA2958712C (en) | 2019-11-26 |
KR20170044701A (en) | 2017-04-25 |
CN106714582A (en) | 2017-05-24 |
BR112017005611B1 (en) | 2021-03-30 |
WO2016047616A1 (en) | 2016-03-31 |
JPWO2016047616A1 (en) | 2017-07-27 |
EP3199037B1 (en) | 2021-11-03 |
KR102026752B1 (en) | 2019-09-30 |
JP6453897B2 (en) | 2019-01-16 |
CN106714582B (en) | 2020-12-25 |
CA2958712A1 (en) | 2016-03-31 |
EP3199037A1 (en) | 2017-08-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B07D | Technical examination (opinion) related to article 229 of industrial property law [chapter 7.4 patent gazette] | ||
B07E | Notification of approval relating to section 229 industrial property law [chapter 7.5 patent gazette] | ||
B06U | Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette] | ||
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 18/09/2015, OBSERVADAS AS CONDICOES LEGAIS. |