BR112014009573A2 - bebida não alcoólica, e, agente que modula o nervo autonômico - Google Patents

bebida não alcoólica, e, agente que modula o nervo autonômico

Info

Publication number
BR112014009573A2
BR112014009573A2 BR112014009573A BR112014009573A BR112014009573A2 BR 112014009573 A2 BR112014009573 A2 BR 112014009573A2 BR 112014009573 A BR112014009573 A BR 112014009573A BR 112014009573 A BR112014009573 A BR 112014009573A BR 112014009573 A2 BR112014009573 A2 BR 112014009573A2
Authority
BR
Brazil
Prior art keywords
modulating agent
autonomic nerve
alcoholic drink
nerve modulating
alcoholic
Prior art date
Application number
BR112014009573A
Other languages
English (en)
Inventor
Manabe Fumitoshi
Ohara Kazuaki
Katayama Mikio
Original Assignee
Kirin Brewery
Kirin Beverage Company Ltd
Kirin Holdings Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kirin Brewery, Kirin Beverage Company Ltd, Kirin Holdings Kk filed Critical Kirin Brewery
Publication of BR112014009573A2 publication Critical patent/BR112014009573A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/045—Hydroxy compounds, e.g. alcohols; Salts thereof, e.g. alcoholates
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00—Drugs for disorders of the nervous system
    • A61P25/02—Drugs for disorders of the nervous system for peripheral neuropathies

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Medicinal Chemistry (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biomedical Technology (AREA)
  • Neurosurgery (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Neurology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Epidemiology (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
BR112014009573A 2011-10-31 2012-09-06 bebida não alcoólica, e, agente que modula o nervo autonômico BR112014009573A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2011238983A JP5153931B1 (ja) 2011-10-31 2011-10-31 ユーデスモールを含有する非アルコール飲料
PCT/JP2012/005669 WO2013065224A1 (ja) 2011-10-31 2012-09-06 ユーデスモールを含有する非アルコール飲料

Publications (1)

Publication Number Publication Date
BR112014009573A2 true BR112014009573A2 (pt) 2017-04-18

Family

ID=47890625

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014009573A BR112014009573A2 (pt) 2011-10-31 2012-09-06 bebida não alcoólica, e, agente que modula o nervo autonômico

Country Status (4)

Country Link
JP (1) JP5153931B1 (pt)
AU (1) AU2012330704B2 (pt)
BR (1) BR112014009573A2 (pt)
WO (1) WO2013065224A1 (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5500664B1 (ja) * 2013-09-04 2014-05-21 長谷川香料株式会社 炭酸刺激増強剤

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1452291A (en) * 1973-08-22 1976-10-13 Wilkinson Sword Ltd Ingestible topical and other compositions
WO1997007771A1 (fr) * 1995-08-29 1997-03-06 V. Mane Fils S.A. Compositions rafraichissantes
US5725865A (en) * 1995-08-29 1998-03-10 V. Mane Fils S.A. Coolant compositions
JP2001069917A (ja) * 1999-09-02 2001-03-21 Hayakawa Koso Inryo Kenkyusho:Kk オリーブ葉入り茶
JP3507023B2 (ja) * 2000-10-18 2004-03-15 株式会社ヤクルト本社 果実飲料及びその風味劣化防止方法
JP4883895B2 (ja) * 2004-09-30 2012-02-22 小川香料株式会社 香味料組成物
JP2010063431A (ja) * 2008-09-12 2010-03-25 Kirin Brewery Co Ltd 冷涼感に優れた発酵アルコール飲料
WO2010079778A1 (ja) * 2009-01-08 2010-07-15 麒麟麦酒株式会社 未発酵のビール風味麦芽飲料の風味の改善
SG172902A1 (en) * 2009-01-08 2011-08-29 Kirin Brewery Unfermented beer-flavoured malt beverage having reduced or eased sourness and method for producing the same
JP4615058B1 (ja) * 2009-07-17 2011-01-19 麒麟麦酒株式会社 アルコールゼロビール様麦芽飲料及びその製造方法

Also Published As

Publication number Publication date
AU2012330704A1 (en) 2014-05-15
NZ623816A (en) 2015-06-26
AU2012330704B2 (en) 2015-03-26
JP5153931B1 (ja) 2013-02-27
JP2013094097A (ja) 2013-05-20
WO2013065224A1 (ja) 2013-05-10

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Legal Events

Date Code Title Description
B07D Technical examination (opinion) related to article 229 of industrial property law
B06F Objections, documents and/or translations needed after an examination request according art. 34 industrial property law
B15K Others concerning applications: alteration of classification

Ipc: A23L 2/56 (2006.01), A23L 2/52 (2006.01), A23L 33/

B08F Application fees: dismissal - article 86 of industrial property law
B08K Lapse as no evidence of payment of the annual fee has been furnished to inpi (acc. art. 87)

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2478 DE 03-07-2018 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.

B07G Grant request does not fulfill article 229-c lpi (prior consent of anvisa)

Free format text: NOTIFICACAO DE DEVOLUCAO DO PEDIDO POR NAO SE ENQUADRAR NO ART. 229-C DA LPI.