BR102023018711A2 - COMPOSITION FOR OBTAINING SUGAR CANE THROW CLARIFICANT - Google Patents
COMPOSITION FOR OBTAINING SUGAR CANE THROW CLARIFICANTInfo
- Publication number
- BR102023018711A2 BR102023018711A2 BR102023018711A BR102023018711A BR102023018711A2 BR 102023018711 A2 BR102023018711 A2 BR 102023018711A2 BR 102023018711 A BR102023018711 A BR 102023018711A BR 102023018711 A BR102023018711 A BR 102023018711A BR 102023018711 A2 BR102023018711 A2 BR 102023018711A2
- Authority
- BR
- Brazil
- Prior art keywords
- composition
- juice
- obtaining
- sugar cane
- sugarcane
- Prior art date
Links
- 240000000111 Saccharum officinarum Species 0.000 abstract 5
- 235000007201 Saccharum officinarum Nutrition 0.000 abstract 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 5
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
- 229930006000 Sucrose Natural products 0.000 abstract 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 2
- 238000004519 manufacturing process Methods 0.000 abstract 2
- 239000005720 sucrose Substances 0.000 abstract 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 abstract 1
- 239000008395 clarifying agent Substances 0.000 abstract 1
- 239000004927 clay Substances 0.000 abstract 1
- 235000021551 crystal sugar Nutrition 0.000 abstract 1
- 150000004676 glycans Chemical class 0.000 abstract 1
- 230000002452 interceptive effect Effects 0.000 abstract 1
- 229920001282 polysaccharide Polymers 0.000 abstract 1
- 239000005017 polysaccharide Substances 0.000 abstract 1
- 229910021647 smectite Inorganic materials 0.000 abstract 1
- 229910052708 sodium Inorganic materials 0.000 abstract 1
- 239000011734 sodium Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B20/00—Purification of sugar juices
- C13B20/12—Purification of sugar juices using adsorption agents, e.g. active carbon
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
composição para obtenção de clarificante de caldo de cana-de-açúcar. trata-se a presente patente de invenção de uma composição para obtenção de clarificante de caldo de cana-de-açúcar, pertencente a área química, mais particularmente a composição tem a função reduzir a coloração do caldo da cana-de-açúcar, para leitura do caldo em equipamentos de laboratório com objetivo de determinar o teor de sacarose, bem como em processos de fabricação de açúcar cristal. a presente invenção, baseia-se numa composição a base de argila sódica natural - esmectita, associada a um polissacarídeo heteroxilano, além de ácido cítrico, com a função de agente clarificante de caldo de cana, usado na indústria sucroenergética, seja em análise de pagamento de cana por teor de sacarose no laboratório (pcts), seja no decantador no processo industrial, sempre com objetivo de clarificar o caldo, obtendo menor turbidez, mas sem interferir opticamente no leitor sacarimétrico (sacarímetro ou polarímetro).composition for obtaining sugarcane juice clarifier. This is the present patent for the invention of a composition for obtaining clarifier from sugar cane juice, belonging to the chemical area, more particularly the composition has the function of reducing the color of sugar cane juice, for reading of the broth in laboratory equipment with the aim of determining the sucrose content, as well as in crystal sugar manufacturing processes. The present invention is based on a composition based on natural sodium clay - smectite, associated with a heteroxylan polysaccharide, in addition to citric acid, with the function of a clarifying agent for sugarcane juice, used in the sugar-energy industry, whether in payment analysis of sugarcane by sucrose content in the laboratory (pcts), or in the decanter in the industrial process, always with the aim of clarifying the juice, obtaining lower turbidity, but without optically interfering with the saccharimetric reader (saccharimeter or polarimeter).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| BR102023018711A BR102023018711A2 (en) | 2023-09-14 | 2023-09-14 | COMPOSITION FOR OBTAINING SUGAR CANE THROW CLARIFICANT |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| BR102023018711A BR102023018711A2 (en) | 2023-09-14 | 2023-09-14 | COMPOSITION FOR OBTAINING SUGAR CANE THROW CLARIFICANT |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR102023018711A2 true BR102023018711A2 (en) | 2024-04-30 |
Family
ID=91034043
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR102023018711A BR102023018711A2 (en) | 2023-09-14 | 2023-09-14 | COMPOSITION FOR OBTAINING SUGAR CANE THROW CLARIFICANT |
Country Status (1)
| Country | Link |
|---|---|
| BR (1) | BR102023018711A2 (en) |
-
2023
- 2023-09-14 BR BR102023018711A patent/BR102023018711A2/en unknown
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B03B | Publication of an application: publication anticipated [chapter 3.2 patent gazette] |