AU4669785A
(en )
1986-03-06
Process for the production of cooked meat products
EP0265884A3
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1989-06-28
Process relative to foods of animal origin
EG16240A
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1987-04-30
Production of shaped food products
EP0427707A3
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1991-08-14
Process for filleting of meat
DE3463115D1
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1987-05-21
Process for the tenderisation of meat cuts
NZ216409A
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1988-09-29
Apparatus for producing coherent processed meat product from deboned meat
GB2198623B
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1991-07-17
Process for the manufacture of textured meats and fish products
GB2126868B
(en )
1986-03-19
Method of improving the shelf life of processed meat products
EP0319987A3
(en )
1989-12-13
Process for producing processed minced meat foods
GB2189126B
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1990-06-20
A method of forming processed meat
PH22144A
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1988-06-01
Method of retarding denaturation of meat products
AU570693B2
(en )
1988-03-24
Process of producing food product starter culture
BG43724A1
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1988-08-15
Method for manufacture of meat products from not cut to pieces meat
IL57645A0
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1979-10-31
Self-basting food product and process for preparation of sausage-like meat analogs
GB2160757B
(en )
1988-07-13
A method of preparing a skinned fish product
PL267704A3
(en )
1988-05-26
Method of making meat products
YU86087A
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1990-04-30
Manual machine for shaping products of minced meat
BG40670A1
(en )
1987-02-16
Method for processing of meat during the manufacture of meat products of ham type
GB8314706D0
(en )
1983-07-06
Method for production of protein products
CS783787A1
(en )
1989-03-14
Method of continuous production of wrapping for food products
PL266329A1
(en )
1988-05-12
Method for manufacturing products from unminced meat
JPS54105266A
(en )
1979-08-18
Production of processed cattlefish meat food
PL239697A2
(en )
1984-07-30
Method of obtaining a raw material for the manufacture of processed meat products
GB8319003D0
(en )
1983-08-17
Processing of meat products
GB2233209B
(en )
1991-07-17
Method and apparatus for the manufacture of meat and fish products