BE831405A - PERFECTED PROCESS FOR THE PRODUCTION OF ACTIVE DRY YEAST WITH HIGH STABILITY - Google Patents
PERFECTED PROCESS FOR THE PRODUCTION OF ACTIVE DRY YEAST WITH HIGH STABILITYInfo
- Publication number
- BE831405A BE831405A BE158333A BE158333A BE831405A BE 831405 A BE831405 A BE 831405A BE 158333 A BE158333 A BE 158333A BE 158333 A BE158333 A BE 158333A BE 831405 A BE831405 A BE 831405A
- Authority
- BE
- Belgium
- Prior art keywords
- production
- high stability
- dry yeast
- active dry
- perfected process
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/04—Preserving or maintaining viable microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/02—Separating microorganisms from their culture media
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- General Engineering & Computer Science (AREA)
- Virology (AREA)
- Botany (AREA)
- Edible Oils And Fats (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Grain Derivatives (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT12910/74A IT1017938B (en) | 1974-07-30 | 1974-07-30 | PERFECTED PROCESS FOR THE PRODUCTION OF ACTIVE DRY YEAST WITH HIGH STABILITY |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE831405A true BE831405A (en) | 1975-11-03 |
Family
ID=11143768
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE158333A BE831405A (en) | 1974-07-30 | 1975-07-15 | PERFECTED PROCESS FOR THE PRODUCTION OF ACTIVE DRY YEAST WITH HIGH STABILITY |
Country Status (13)
| Country | Link |
|---|---|
| BE (1) | BE831405A (en) |
| CH (1) | CH620242A5 (en) |
| DE (1) | DE2531800A1 (en) |
| DK (1) | DK299775A (en) |
| EG (1) | EG11836A (en) |
| ES (1) | ES439620A1 (en) |
| FR (1) | FR2280708A1 (en) |
| IL (1) | IL47695A0 (en) |
| IT (1) | IT1017938B (en) |
| LU (1) | LU72879A1 (en) |
| NL (1) | NL7508525A (en) |
| NO (1) | NO752403L (en) |
| SE (1) | SE7508331L (en) |
-
1974
- 1974-07-30 IT IT12910/74A patent/IT1017938B/en active
-
1975
- 1975-07-01 NO NO752403A patent/NO752403L/no unknown
- 1975-07-01 LU LU72879A patent/LU72879A1/xx unknown
- 1975-07-02 DK DK299775A patent/DK299775A/en unknown
- 1975-07-09 FR FR7521506A patent/FR2280708A1/en not_active Withdrawn
- 1975-07-11 IL IL47695A patent/IL47695A0/en unknown
- 1975-07-14 CH CH918475A patent/CH620242A5/en not_active IP Right Cessation
- 1975-07-15 BE BE158333A patent/BE831405A/en not_active IP Right Cessation
- 1975-07-16 DE DE19752531800 patent/DE2531800A1/en active Pending
- 1975-07-16 NL NL7508525A patent/NL7508525A/en not_active Application Discontinuation
- 1975-07-22 ES ES439620A patent/ES439620A1/en not_active Expired
- 1975-07-22 SE SE7508331A patent/SE7508331L/en unknown
- 1975-07-28 EG EG448A patent/EG11836A/en active
Also Published As
| Publication number | Publication date |
|---|---|
| DK299775A (en) | 1976-01-31 |
| FR2280708A1 (en) | 1976-02-27 |
| LU72879A1 (en) | 1975-10-08 |
| DE2531800A1 (en) | 1976-02-19 |
| NL7508525A (en) | 1976-02-03 |
| ES439620A1 (en) | 1977-02-01 |
| CH620242A5 (en) | 1980-11-14 |
| IL47695A0 (en) | 1975-10-15 |
| SE7508331L (en) | 1976-02-02 |
| IT1017938B (en) | 1977-08-10 |
| EG11836A (en) | 1977-11-30 |
| NO752403L (en) | 1976-02-02 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RE | Patent lapsed |
Owner name: ERIDANIA ZUCCHERIFICI NAZIONALI S.P.A. Effective date: 19860731 |