BE825417A - PROCESS FOR PREPARING AN AROMATO, PRODUCT OBTAINED AND ITS APPLICATIONS - Google Patents

PROCESS FOR PREPARING AN AROMATO, PRODUCT OBTAINED AND ITS APPLICATIONS

Info

Publication number
BE825417A
BE825417A BE153262A BE153262A BE825417A BE 825417 A BE825417 A BE 825417A BE 153262 A BE153262 A BE 153262A BE 153262 A BE153262 A BE 153262A BE 825417 A BE825417 A BE 825417A
Authority
BE
Belgium
Prior art keywords
aromato
preparing
applications
product obtained
product
Prior art date
Application number
BE153262A
Other languages
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE825417A publication Critical patent/BE825417A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Confectionery (AREA)
BE153262A 1974-02-18 1975-02-11 PROCESS FOR PREPARING AN AROMATO, PRODUCT OBTAINED AND ITS APPLICATIONS BE825417A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB735074A GB1469331A (en) 1974-02-18 1974-02-18 Flavouring agent

Publications (1)

Publication Number Publication Date
BE825417A true BE825417A (en) 1975-08-11

Family

ID=9831444

Family Applications (1)

Application Number Title Priority Date Filing Date
BE153262A BE825417A (en) 1974-02-18 1975-02-11 PROCESS FOR PREPARING AN AROMATO, PRODUCT OBTAINED AND ITS APPLICATIONS

Country Status (10)

Country Link
JP (1) JPS50111265A (en)
BE (1) BE825417A (en)
CA (1) CA1047306A (en)
DE (1) DE2506715C3 (en)
DK (1) DK57175A (en)
FR (1) FR2260957B3 (en)
GB (1) GB1469331A (en)
IE (1) IE40609B1 (en)
LU (1) LU71861A1 (en)
NL (1) NL7501741A (en)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3300402A (en) * 1964-01-09 1967-01-24 Purifax Inc Purification of putrescible unstable wastes
CH670743A5 (en) * 1987-04-06 1989-07-14 Nestle Sa
CH682878A5 (en) * 1991-11-01 1993-12-15 Nestle Sa Method for avoiding the browning of a food product.
GB0319463D0 (en) * 2003-08-20 2003-09-17 Givaudan Sa Compounds
CN102766423B (en) 2005-07-26 2015-10-28 可耐福保温材料有限公司 Binding agent and material prepared therefrom
GB0520872D0 (en) * 2005-10-14 2005-11-23 Hofmann Thomas F Onion flavour compounds and use
CN101668713B (en) 2007-01-25 2012-11-07 可耐福保温材料有限公司 Mineral fibre board
PL2108006T3 (en) 2007-01-25 2021-04-19 Knauf Insulation Gmbh Binders and materials made therewith
WO2008089847A1 (en) 2007-01-25 2008-07-31 Knauf Insulation Limited Composite wood board
WO2008127936A2 (en) 2007-04-13 2008-10-23 Knauf Insulation Gmbh Composite maillard-resole binders
GB0715100D0 (en) 2007-08-03 2007-09-12 Knauf Insulation Ltd Binders
US8900495B2 (en) 2009-08-07 2014-12-02 Knauf Insulation Molasses binder
CA2797148C (en) 2010-05-07 2017-11-28 Knauf Insulation Carbohydrate binders and materials made therewith
EP3922655A1 (en) 2010-05-07 2021-12-15 Knauf Insulation Carbohydrate polyamine binders and materials made therewith
US20130082205A1 (en) 2010-06-07 2013-04-04 Knauf Insulation Sprl Fiber products having temperature control additives
CA2834816C (en) 2011-05-07 2020-05-12 Knauf Insulation Liquid high solids binder composition
GB201206193D0 (en) 2012-04-05 2012-05-23 Knauf Insulation Ltd Binders and associated products
GB201214734D0 (en) 2012-08-17 2012-10-03 Knauf Insulation Ltd Wood board and process for its production
PL2928936T3 (en) 2012-12-05 2022-12-27 Knauf Insulation Sprl Binder
US11401204B2 (en) 2014-02-07 2022-08-02 Knauf Insulation, Inc. Uncured articles with improved shelf-life
GB201408909D0 (en) 2014-05-20 2014-07-02 Knauf Insulation Ltd Binders
GB201517867D0 (en) 2015-10-09 2015-11-25 Knauf Insulation Ltd Wood particle boards
GB201610063D0 (en) 2016-06-09 2016-07-27 Knauf Insulation Ltd Binders
GB201701569D0 (en) 2017-01-31 2017-03-15 Knauf Insulation Ltd Improved binder compositions and uses thereof
GB201804908D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Binder compositions and uses thereof
GB201804907D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Composite products

Also Published As

Publication number Publication date
CA1047306A (en) 1979-01-30
LU71861A1 (en) 1977-01-05
IE40609L (en) 1975-08-18
JPS50111265A (en) 1975-09-01
IE40609B1 (en) 1979-07-04
FR2260957A1 (en) 1975-09-12
NL7501741A (en) 1975-08-20
DK57175A (en) 1975-10-27
FR2260957B3 (en) 1977-10-28
DE2506715C3 (en) 1978-06-29
DE2506715B2 (en) 1977-11-17
DE2506715A1 (en) 1975-08-21
GB1469331A (en) 1977-04-06

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: PFIZER CORP

Effective date: 19890228