BE787320A - Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd. - Google Patents

Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd.

Info

Publication number
BE787320A
BE787320A BE787320A BE787320A BE787320A BE 787320 A BE787320 A BE 787320A BE 787320 A BE787320 A BE 787320A BE 787320 A BE787320 A BE 787320A BE 787320 A BE787320 A BE 787320A
Authority
BE
Belgium
Prior art keywords
sugar
prodn
esp
extruded
mixtures
Prior art date
Application number
BE787320A
Other languages
English (en)
Original Assignee
Confiserie Dulcia
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Confiserie Dulcia filed Critical Confiserie Dulcia
Priority to BE787320A priority Critical patent/BE787320A/nl
Publication of BE787320A publication Critical patent/BE787320A/nl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54Composite products, e.g. layered, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
BE787320A 1972-08-08 1972-08-08 Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd. BE787320A (nl)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BE787320A BE787320A (nl) 1972-08-08 1972-08-08 Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE787320A BE787320A (nl) 1972-08-08 1972-08-08 Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd.

Publications (1)

Publication Number Publication Date
BE787320A true BE787320A (nl) 1972-12-01

Family

ID=3860025

Family Applications (1)

Application Number Title Priority Date Filing Date
BE787320A BE787320A (nl) 1972-08-08 1972-08-08 Werkwijze ter vervaardiging van suikergoed en suikergoed volgens deze werkwijze vervaardigd.

Country Status (1)

Country Link
BE (1) BE787320A (nl)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2605852A1 (fr) * 1986-10-29 1988-05-06 Ferrero Spa Produit de confiserie en substance gelatineuse
DE19501052C1 (de) * 1995-01-16 1996-02-08 Zoller Gmbh & Co Kg Schneckenpresse zur Formung von Weichzuckermassen zu Strängen

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2605852A1 (fr) * 1986-10-29 1988-05-06 Ferrero Spa Produit de confiserie en substance gelatineuse
BE1002178A5 (fr) * 1986-10-29 1990-10-02 Ferrero Spa Produit de confiserie en substance gelatineuse.
DE19501052C1 (de) * 1995-01-16 1996-02-08 Zoller Gmbh & Co Kg Schneckenpresse zur Formung von Weichzuckermassen zu Strängen

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