BE692505A - - Google Patents

Info

Publication number
BE692505A
BE692505A BE692505DA BE692505A BE 692505 A BE692505 A BE 692505A BE 692505D A BE692505D A BE 692505DA BE 692505 A BE692505 A BE 692505A
Authority
BE
Belgium
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE692505A publication Critical patent/BE692505A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/24Synthetic spices, flavouring agents or condiments prepared by fermentation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
BE692505D 1966-01-13 1967-01-12 BE692505A (US20030157376A1-20030821-M00001.png)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JP155466 1966-01-13
JP155366 1966-01-13
JP155166 1966-01-13
JP155266 1966-01-13

Publications (1)

Publication Number Publication Date
BE692505A true BE692505A (US20030157376A1-20030821-M00001.png) 1967-06-16

Family

ID=27453432

Family Applications (1)

Application Number Title Priority Date Filing Date
BE692505D BE692505A (US20030157376A1-20030821-M00001.png) 1966-01-13 1967-01-12

Country Status (4)

Country Link
US (1) US3523801A (US20030157376A1-20030821-M00001.png)
BE (1) BE692505A (US20030157376A1-20030821-M00001.png)
FR (1) FR1521383A (US20030157376A1-20030821-M00001.png)
GB (1) GB1107693A (US20030157376A1-20030821-M00001.png)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3917853A (en) * 1971-04-26 1975-11-04 Greenshields Inventions Limite Production of extracts from cells
CZ302615B6 (cs) 1997-12-23 2011-08-03 Baxter Healthcare S.A. Zpusob cištení kapsulárních polysacharidu od bunecných komponent gramnegativních a grampozitivních bakterií a modifikovaný kapsulární polysacharid
EP2042043A1 (en) 2007-09-26 2009-04-01 Nestec S.A. A shelf-stable taste enhancing cultured savoury base and a process for its preparation
WO2010108542A1 (en) * 2009-03-25 2010-09-30 Nestec S.A. A natural taste enhancing savoury base and a process for its preparation

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1854930A (en) * 1928-11-28 1932-04-19 Standard Brands Inc Food product
US2921002A (en) * 1956-07-17 1960-01-12 Pfizer & Co C Preparation of glutamic acid by aspergillus terreus
GB933828A (en) * 1959-07-20 1963-08-14 Takeda Pharmaceutical A process for preparing condiments
US3212902A (en) * 1962-12-26 1965-10-19 Pfizer & Co C Recovery of edible products from spent grains and yeasts

Also Published As

Publication number Publication date
US3523801A (en) 1970-08-11
GB1107693A (en) 1968-03-27
DE1692709A1 (de) 1972-04-20
FR1521383A (fr) 1968-04-19

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