BE503630A - - Google Patents
Info
- Publication number
- BE503630A BE503630A BE503630DA BE503630A BE 503630 A BE503630 A BE 503630A BE 503630D A BE503630D A BE 503630DA BE 503630 A BE503630 A BE 503630A
- Authority
- BE
- Belgium
- Prior art keywords
- cream
- chocolate
- ice
- blocks
- production
- Prior art date
Links
- 235000019219 chocolate Nutrition 0.000 claims description 13
- 235000015243 ice cream Nutrition 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 10
- 239000006071 cream Substances 0.000 claims description 8
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 238000009434 installation Methods 0.000 claims description 5
- 230000008014 freezing Effects 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/288—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for finishing or filling ice-cream cones or other edible containers; Manipulating methods therefor
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE503630A true BE503630A (OSRAM) |
Family
ID=144748
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE503630D BE503630A (OSRAM) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE503630A (OSRAM) |
-
0
- BE BE503630D patent/BE503630A/fr unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| BE1001249A5 (fr) | Structure protectrice pour un pyrometre a immersion. | |
| EP1856462A1 (fr) | Generateur de glacons de produits liquides ou pateux | |
| CH628260A5 (fr) | Procede de coulee de lingots. | |
| FR2536680A1 (fr) | Procede de fabrication d'un raccord tubulaire en forme de te | |
| BE503630A (OSRAM) | ||
| FR2505227A1 (fr) | Procede de jonction de tubes par soudage a explosion avec une enclume desagregeante | |
| EP0540405B1 (fr) | Procédé d'élaboration d'une bande d'acier magnétique par coulée directe | |
| FR2778125A1 (fr) | Procede pour fabriquer des pieces en alliages coules, et notamment en aluminium | |
| EP1124088B1 (fr) | Procédé d'isolation thermique d'une structure metallique a usage cryogenique | |
| FR2555503A1 (fr) | Corps composite metal-metal renforce par fibres et son procede de fabrication | |
| FR2502522A1 (fr) | Procede et installation pour la fabrication d'un produit allonge en aluminium, par coulee, extrusion et laminage, en continu | |
| Bagshaw et al. | A Theoretical and Experimental Study of Heat Line Formation in a Roll Caster | |
| WO1997037795A1 (fr) | Procede et installation de coulee continue des metaux | |
| FR3020304A1 (fr) | Procede d'isolation thermique d'un moule metallique pour moulage de matiere plastique | |
| JP2005144461A (ja) | 鋳造品の冷却方法 | |
| EP1631405B1 (fr) | Procede et installation de coulee continue directe d'une bande metallique | |
| WO2024136958A1 (en) | Multi-layered frozen dessert bar | |
| BE418870A (OSRAM) | ||
| NO130227B (OSRAM) | ||
| CH97866A (fr) | Procédé de fabrication synthétique de l'ammoniaque et appareil pour sa mise en oeuvre. | |
| BE534787A (OSRAM) | ||
| BE451822A (OSRAM) | ||
| FR3092164A1 (fr) | Enceinte d’isolation thermique et procédé de conditionnement correspondant | |
| FR2771258A1 (fr) | Procede de traitement et de conservation de cerneaux de noix et cerneaux obtenus | |
| US20070237861A1 (en) | Method for Making and Using Sugar On snow and Product Resulting Therefrom |