BE447579A - - Google Patents
Info
- Publication number
- BE447579A BE447579A BE447579DA BE447579A BE 447579 A BE447579 A BE 447579A BE 447579D A BE447579D A BE 447579DA BE 447579 A BE447579 A BE 447579A
- Authority
- BE
- Belgium
- Prior art keywords
- yeast
- fermentation
- subsequent
- subjected
- liquid
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE447579A true BE447579A (OSRAM) |
Family
ID=103387
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE447579D BE447579A (OSRAM) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE447579A (OSRAM) |
-
0
- BE BE447579D patent/BE447579A/fr unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US4021580A (en) | Preparation of an alcoholic malt beverage base | |
| BE447579A (OSRAM) | ||
| US4278764A (en) | Process for preparing citric acid by fermentation of carbohydrates | |
| US2206719A (en) | Fermented liquor | |
| FR2609046A1 (fr) | Procede de production d'ethanol en continu par hydrolyse a froid et fermentation simultanees d'un substrat amylace broye | |
| FR3087449A1 (fr) | Procede de preparation de molecules organiques par fermentation anaerobie | |
| EP0350355B1 (fr) | Procédé de production d'acide butyrique normal par fermentation à partir d'un substrat sucré en présence d'au moins une souche de l'espèce clostridium | |
| FR2697266A1 (fr) | Procédé de conduite de la fermentation éthanolique de produits concentrés sucrés permettant de réduire les risques infectieux. | |
| US1765667A (en) | Process for the treatment of beverages | |
| US1170110A (en) | Process for the manufacture of yeast from molasses. | |
| RU2807995C2 (ru) | Способ получения органических веществ посредством анаэробной ферментации | |
| US1899094A (en) | Process for the preparation of acetyl-methyl-carbinol and diacetyl | |
| SU1472490A1 (ru) | Способ производства пищевого уксуса | |
| SU1039961A1 (ru) | Способ производства вина | |
| BE367962A (OSRAM) | ||
| CA1046963A (en) | Wine making process | |
| SU94741A1 (ru) | Способ производства пива | |
| BE374358A (OSRAM) | ||
| GB2627739A (en) | Biomass | |
| SU323975A1 (ru) | Способ получения а-дегидрокортизона (преднизона) | |
| SU599790A1 (ru) | Способ производства крепкого напитка из молочной сыворотки "угличский" | |
| US2306717A (en) | Fermented malt beverage | |
| CN115926913A (zh) | 利用黄水窖外制备发酵醪的方法 | |
| SU69476A1 (ru) | Способ сбраживани крахмалопродуктов | |
| BE382919A (OSRAM) |