BE372560A - - Google Patents
Info
- Publication number
- BE372560A BE372560A BE372560DA BE372560A BE 372560 A BE372560 A BE 372560A BE 372560D A BE372560D A BE 372560DA BE 372560 A BE372560 A BE 372560A
- Authority
- BE
- Belgium
- Prior art keywords
- desc
- page number
- clms page
- clms
- page
- Prior art date
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
- A23L3/0055—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment with infrared rays
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Liquid Crystal Substances (AREA)
- Diaphragms For Electromechanical Transducers (AREA)
- Shielding Devices Or Components To Electric Or Magnetic Fields (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE372560A true BE372560A (de) |
Family
ID=43642
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE372560D BE372560A (de) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE372560A (de) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2565787A1 (fr) * | 1984-06-13 | 1985-12-20 | Rebours Ets | Procede de conservation d'oeufs cuits durs et ecales |
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0
- BE BE372560D patent/BE372560A/fr unknown
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2565787A1 (fr) * | 1984-06-13 | 1985-12-20 | Rebours Ets | Procede de conservation d'oeufs cuits durs et ecales |
| EP0169158A2 (de) * | 1984-06-13 | 1986-01-22 | Etablissements Rebours S.A. | Konservierungsverfahren für enthülste harte Eier |
| EP0169158A3 (en) * | 1984-06-13 | 1986-06-04 | Rebours Ets Sa | Preservation process for peeled hard-boiled poultry eggs |