BE365247A - - Google Patents

Info

Publication number

BE365247A

BE365247A BE365247DA BE365247A BE 365247 A BE365247 A BE 365247A BE 365247D A BE365247D A BE 365247DA BE 365247 A BE365247 A BE 365247A

Authority

BE

Belgium

Prior art keywords

confectionery

air

chamber

ducts

dryer according

Prior art date

Links

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• 238000001035 drying Methods 0.000 claims description 15
• 235000009508 confectionery Nutrition 0.000 claims description 13
• UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims description 4
• 229910001628 calcium chloride Inorganic materials 0.000 claims description 4
• 239000001110 calcium chloride Substances 0.000 claims description 4
• 101150032986 Lar gene Proteins 0.000 claims 1
• 238000010438 heat treatment Methods 0.000 description 2
• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
• 235000006200 Glycyrrhiza glabra Nutrition 0.000 description 1
• 244000303040 Glycyrrhiza glabra Species 0.000 description 1
• 230000015572 biosynthetic process Effects 0.000 description 1
• 230000000903 blocking effect Effects 0.000 description 1
• 238000006073 displacement reaction Methods 0.000 description 1
• LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
• 235000011477 liquorice Nutrition 0.000 description 1
• 238000012986 modification Methods 0.000 description 1
• 230000004048 modification Effects 0.000 description 1
• 238000003756 stirring Methods 0.000 description 1