C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
C12N1/14—Fungi; Culture media therefor
C12N1/16—Yeasts; Culture media therefor
C12N1/18—Baker's yeast; Brewer's yeast
Landscapes
Life Sciences & Earth Sciences
(AREA)
Engineering & Computer Science
(AREA)
Mycology
(AREA)
Health & Medical Sciences
(AREA)
Chemical & Material Sciences
(AREA)
Bioinformatics & Cheminformatics
(AREA)
Genetics & Genomics
(AREA)
Organic Chemistry
(AREA)
Zoology
(AREA)
Wood Science & Technology
(AREA)
Biotechnology
(AREA)
Botany
(AREA)
Biomedical Technology
(AREA)
Microbiology
(AREA)
Virology
(AREA)
Tropical Medicine & Parasitology
(AREA)
Biochemistry
(AREA)
General Engineering & Computer Science
(AREA)
General Health & Medical Sciences
(AREA)
Medicinal Chemistry
(AREA)
Apparatus Associated With Microorganisms And Enzymes
(AREA)
Preparation Of Compounds By Using Micro-Organisms
(AREA)
Micro-Organisms Or Cultivation Processes Thereof
(AREA)
Produit de préservation des propriétés organoleptiques des liquides biologiques d'origine végétale, fermentes ou non, et notamment des moûts en fermentation et des vins, formulations et protocole d'utilisation des formulations dans les boissons.