AU8856698A - Use of bentonites as additives to flour and dough - Google Patents

Use of bentonites as additives to flour and dough

Info

Publication number
AU8856698A
AU8856698A AU88566/98A AU8856698A AU8856698A AU 8856698 A AU8856698 A AU 8856698A AU 88566/98 A AU88566/98 A AU 88566/98A AU 8856698 A AU8856698 A AU 8856698A AU 8856698 A AU8856698 A AU 8856698A
Authority
AU
Australia
Prior art keywords
bentonites
dough
flour
additives
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU88566/98A
Inventor
Gerardo Feldhaus Herrmann
Sergio Othon Serna Saldivar
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sued Chemie AG
Original Assignee
Sued Chemie AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sued Chemie AG filed Critical Sued Chemie AG
Publication of AU8856698A publication Critical patent/AU8856698A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances

Landscapes

  • Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AU88566/98A 1998-07-06 1998-07-06 Use of bentonites as additives to flour and dough Abandoned AU8856698A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/EP1998/004167 WO2000001241A1 (en) 1998-07-06 1998-07-06 Use of bentonites as additives to flour and dough

Publications (1)

Publication Number Publication Date
AU8856698A true AU8856698A (en) 2000-01-24

Family

ID=8166992

Family Applications (1)

Application Number Title Priority Date Filing Date
AU88566/98A Abandoned AU8856698A (en) 1998-07-06 1998-07-06 Use of bentonites as additives to flour and dough

Country Status (2)

Country Link
AU (1) AU8856698A (en)
WO (1) WO2000001241A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITPD20120151A1 (en) 2012-05-11 2013-11-12 Easy & Good Srl FLAVORED GRANULES FOR FOOD PRODUCTS
ITMI20121470A1 (en) * 2012-09-04 2014-03-05 Easy & Good Srl FOOD OR DRESSING PRODUCT CONTAINING BENTONITE WITH REDUCTION OF PROTEIN METABOLIC LOAD
ITMI20130764A1 (en) * 2013-05-10 2014-11-11 Easy & Good Srl USE OF MONTMORILLONITE IN PATHOLOGIES THAT NEED AN IPOPROTEIC DIET
WO2014037877A1 (en) * 2012-09-04 2014-03-13 Irccs Materno-Infantile Burlo Garofolo - Ospedale Di Alta Specializzazione E Di Rilievo Nazionale Per La Salute Della Donna E Del Bambino Food product or a seasoning thereof containing bentonite or montmorillonite having activity of metabolic protein load reduction

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2443138A (en) * 1943-11-06 1948-06-08 American Colloid Co Preservation of baked cereal food
US4659582A (en) * 1983-11-17 1987-04-21 Nabisco Brands, Inc. Compressible soft confection
DK148784D0 (en) * 1984-02-29 1984-02-29 Nexus Aps POWDER PRODUCTS
FR2661072A1 (en) * 1990-04-18 1991-10-25 Dubois Jacques Method enabling the improved production of foodstuffs formulated using starchy (amylaceous) substances
RU1784162C (en) * 1990-11-15 1992-12-30 Киевский государственный институт усовершенствования врачей Method for break production
CN1113827A (en) * 1994-06-17 1995-12-27 陆援朝 Multifunction food antistaling agent and its preparing method and use
US5626893A (en) * 1994-10-18 1997-05-06 Reddy; Malireddy S. Method of treating a divided cheese product for anticaking

Also Published As

Publication number Publication date
WO2000001241A1 (en) 2000-01-13

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase