AU7460291A - Method for preparing an aromatic water-soluble plant essence having high organoleptic quality and time stability, and uses thereof in miscellaneous beverages and compositions - Google Patents

Method for preparing an aromatic water-soluble plant essence having high organoleptic quality and time stability, and uses thereof in miscellaneous beverages and compositions

Info

Publication number
AU7460291A
AU7460291A AU74602/91A AU7460291A AU7460291A AU 7460291 A AU7460291 A AU 7460291A AU 74602/91 A AU74602/91 A AU 74602/91A AU 7460291 A AU7460291 A AU 7460291A AU 7460291 A AU7460291 A AU 7460291A
Authority
AU
Australia
Prior art keywords
beverages
miscellaneous
compositions
preparing
time stability
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU74602/91A
Inventor
Michel Caumeil
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
COBOR
Original Assignee
COBOR
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by COBOR filed Critical COBOR
Publication of AU7460291A publication Critical patent/AU7460291A/en
Abandoned legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0007—Aliphatic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • A23L27/13—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils from citrus fruits
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/02—Recovery or refining of essential oils from raw materials
    • C11B9/022—Refining

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Fats And Perfumes (AREA)
  • Cosmetics (AREA)
AU74602/91A 1990-02-28 1991-02-27 Method for preparing an aromatic water-soluble plant essence having high organoleptic quality and time stability, and uses thereof in miscellaneous beverages and compositions Abandoned AU7460291A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR9002538A FR2658836B1 (en) 1990-02-28 1990-02-28 PROCESS FOR THE PREPARATION OF A WATER-SOLUBLE AROMATIC ESSENCE OF HIGH ORGANOLEPTIC QUALITY, STABLE OVER TIME AND ITS USE IN VARIOUS BEVERAGES AND COMPOSITIONS.
FR9002538 1990-02-28

Publications (1)

Publication Number Publication Date
AU7460291A true AU7460291A (en) 1991-09-18

Family

ID=9394247

Family Applications (1)

Application Number Title Priority Date Filing Date
AU74602/91A Abandoned AU7460291A (en) 1990-02-28 1991-02-27 Method for preparing an aromatic water-soluble plant essence having high organoleptic quality and time stability, and uses thereof in miscellaneous beverages and compositions

Country Status (6)

Country Link
EP (1) EP0595801A1 (en)
JP (1) JPH05505415A (en)
AU (1) AU7460291A (en)
CA (1) CA2077075A1 (en)
FR (1) FR2658836B1 (en)
WO (1) WO1991013135A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5298238A (en) * 1991-11-07 1994-03-29 Warner-Lambert Company Liquid oral compositions comprising deterpenated and fractionated flavor oils

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2938028A (en) * 1956-10-15 1960-05-24 Ventura Processors Purifying and dewaxing citrus oils
US3294550A (en) * 1961-10-12 1966-12-27 Robert M Ikeda Production of full-flavored stable essential oils
US3917865A (en) * 1974-01-28 1975-11-04 Us Agriculture Co-distillation method for recovering volatile flavor compounds from citrus essence oils
JPS59117593A (en) * 1982-12-24 1984-07-06 長谷川香料株式会社 Deterpenation for essential oils
FR2543155B1 (en) * 1983-03-25 1985-11-15 Artozoul Jacques PROCESS FOR THE MANUFACTURE OF PURE FLAVORS FROM ESSENTIAL OILS AND FLAVORS OBTAINED
FR2609238B1 (en) * 1987-01-07 1989-04-21 Rougereau Andre PROCESS FOR THE PREPARATION OF AROMATIC EXTRACTS FROM RAW MATERIALS OF PLANT OR ANIMAL ORIGIN

Also Published As

Publication number Publication date
FR2658836B1 (en) 1992-07-03
WO1991013135A1 (en) 1991-09-05
JPH05505415A (en) 1993-08-12
EP0595801A1 (en) 1994-05-11
CA2077075A1 (en) 1991-08-29
FR2658836A1 (en) 1991-08-30

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