AU6489198A - A dairy product - Google Patents

A dairy product

Info

Publication number
AU6489198A
AU6489198A AU64891/98A AU6489198A AU6489198A AU 6489198 A AU6489198 A AU 6489198A AU 64891/98 A AU64891/98 A AU 64891/98A AU 6489198 A AU6489198 A AU 6489198A AU 6489198 A AU6489198 A AU 6489198A
Authority
AU
Australia
Prior art keywords
dairy product
dairy
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU64891/98A
Inventor
Rudolf Haindl
Hans Mandl
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HAMA Foodservice Ges mbH
Original Assignee
HAMA FOODSERVICE GmbH
HAMA Foodservice Ges mbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HAMA FOODSERVICE GmbH, HAMA Foodservice Ges mbH filed Critical HAMA FOODSERVICE GmbH
Publication of AU6489198A publication Critical patent/AU6489198A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/076—Soft unripened cheese, e.g. cottage or cream cheese
    • A23C19/0765—Addition to the curd of additives other than acidifying agents, dairy products, proteins except gelatine, fats, enzymes, microorganisms, NaCl, CaCl2 or KCl; Foamed fresh cheese products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
AU64891/98A 1997-03-25 1998-03-25 A dairy product Abandoned AU6489198A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ATGM174/97 1997-03-25
AT0017497U AT1942U1 (en) 1997-03-25 1997-03-25 DAIRY PRODUCT
PCT/AT1998/000079 WO1998042202A1 (en) 1997-03-25 1998-03-25 A dairy product

Publications (1)

Publication Number Publication Date
AU6489198A true AU6489198A (en) 1998-10-20

Family

ID=3483535

Family Applications (1)

Application Number Title Priority Date Filing Date
AU64891/98A Abandoned AU6489198A (en) 1997-03-25 1998-03-25 A dairy product

Country Status (3)

Country Link
AT (1) AT1942U1 (en)
AU (1) AU6489198A (en)
WO (1) WO1998042202A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2850534B1 (en) * 2003-02-03 2007-04-20 Gervais Danone Sa YOGHURT WITH BIMODAL STRUCTURE AND PREPARATION METHOD
HUP0600314A2 (en) * 2006-04-21 2007-11-28 Friesland Hungaria Zrt Curd dessert product based on yogurt

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB657519A (en) * 1948-11-24 1951-09-19 Jens Anathon Killengreen Process for the manufacture of a soft cheese
US3830947A (en) * 1969-02-03 1974-08-20 Battelle Development Corp Preparation of creamed cottage cheese
GB1476309A (en) * 1973-08-31 1977-06-10 Unilever Ltd Acid cream-like topping
CA1116010A (en) * 1978-09-05 1982-01-12 Herbert R. Eisfeldt Shelf stable dessert product and method for manufacture thereof
US4724152A (en) * 1987-03-13 1988-02-09 The Pro-Mark Companies, Inc. Low fat cream cheese product and method for making
AUPM540494A0 (en) * 1994-05-02 1994-05-26 Flynn, Michael Shaun A settable dessert
JP3407059B2 (en) * 1995-01-12 2003-05-19 ハマ ベルトリーブスゲゼルシャフト エムベーハー Food

Also Published As

Publication number Publication date
AT1942U1 (en) 1998-02-25
WO1998042202A1 (en) 1998-10-01

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