AU6370996A - Method for determining amino acid content in foodstuffs - Google Patents
Method for determining amino acid content in foodstuffsInfo
- Publication number
- AU6370996A AU6370996A AU63709/96A AU6370996A AU6370996A AU 6370996 A AU6370996 A AU 6370996A AU 63709/96 A AU63709/96 A AU 63709/96A AU 6370996 A AU6370996 A AU 6370996A AU 6370996 A AU6370996 A AU 6370996A
- Authority
- AU
- Australia
- Prior art keywords
- foodstuffs
- amino acid
- acid content
- determining amino
- determining
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
- G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
- G01N33/68—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving proteins, peptides or amino acids
- G01N33/6803—General methods of protein analysis not limited to specific proteins or families of proteins
- G01N33/6806—Determination of free amino acids
- G01N33/6812—Assays for specific amino acids
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Immunology (AREA)
- Physics & Mathematics (AREA)
- Food Science & Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Analytical Chemistry (AREA)
- Pathology (AREA)
- General Physics & Mathematics (AREA)
- Hematology (AREA)
- Biomedical Technology (AREA)
- General Health & Medical Sciences (AREA)
- Urology & Nephrology (AREA)
- Biochemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Bioinformatics & Computational Biology (AREA)
- Biophysics (AREA)
- Microbiology (AREA)
- Cell Biology (AREA)
- Biotechnology (AREA)
- Fodder In General (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NZ272486 | 1995-06-30 | ||
NZ27248695 | 1995-06-30 | ||
PCT/NZ1996/000066 WO1997002489A1 (en) | 1995-06-30 | 1996-07-01 | Method for determining amino acid content in foodstuffs |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU35319/00A Division AU3531900A (en) | 1995-06-30 | 2000-05-15 | Method for determining amino acid content in foodstuffs |
Publications (1)
Publication Number | Publication Date |
---|---|
AU6370996A true AU6370996A (en) | 1997-02-05 |
Family
ID=19925328
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU63709/96A Abandoned AU6370996A (en) | 1995-06-30 | 1996-07-01 | Method for determining amino acid content in foodstuffs |
Country Status (2)
Country | Link |
---|---|
AU (1) | AU6370996A (en) |
WO (1) | WO1997002489A1 (en) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6589794B2 (en) * | 2001-03-16 | 2003-07-08 | Zinpro Corporation | Method for the analysis of the metal chelates of amino acids |
BR112016024998A2 (en) * | 2014-04-28 | 2017-08-15 | Int Dehydrated Foods Inc | concentrated protein compositions and methods of their production and uses |
US11644452B2 (en) | 2017-02-13 | 2023-05-09 | Evonik Operations Gmbh | Method for the determination of processing influences on the nutritional value of feedstuff raw materials |
PT3361248T (en) * | 2017-02-13 | 2020-02-06 | Evonik Degussa Gmbh | Method for the determination of processing influences on the nutritional value of feedstuff raw materials |
PH12017000117A1 (en) * | 2017-04-06 | 2018-10-08 | Chromewell Innovative Solutions Inc | Polychromic food spoilage indicating device |
EP3567596A1 (en) * | 2018-05-09 | 2019-11-13 | Evonik Degussa GmbH | Method for the determination of processing influences on the energy value of feedstuff raw materials and/or feedstuffs |
CN114166789B (en) * | 2021-11-16 | 2023-04-28 | 华中农业大学 | Mid-infrared rapid batch detection method for total content of free essential amino acids in milk |
CN115226884B (en) * | 2022-06-10 | 2024-03-26 | 国家粮食和物资储备局科学研究院 | Methionine limitation-based vegetable protein food formula suitable for obese people |
-
1996
- 1996-07-01 AU AU63709/96A patent/AU6370996A/en not_active Abandoned
- 1996-07-01 WO PCT/NZ1996/000066 patent/WO1997002489A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO1997002489A1 (en) | 1997-01-23 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MK5 | Application lapsed section 142(2)(e) - patent request and compl. specification not accepted |