AU635566B2 - Method for the preservation of fresh edible food products - Google Patents

Method for the preservation of fresh edible food products

Info

Publication number
AU635566B2
AU635566B2 AU63782/90A AU6378290A AU635566B2 AU 635566 B2 AU635566 B2 AU 635566B2 AU 63782/90 A AU63782/90 A AU 63782/90A AU 6378290 A AU6378290 A AU 6378290A AU 635566 B2 AU635566 B2 AU 635566B2
Authority
AU
Australia
Prior art keywords
preservation
food products
edible food
fresh edible
fresh
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU63782/90A
Other versions
AU6378290A (en
Inventor
Magdeleine Bordes
Daniel Fath
Pierre Soudain
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Original Assignee
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=26227586&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=AU635566(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from FR8913015A external-priority patent/FR2652719B1/en
Application filed by LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude filed Critical LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Publication of AU6378290A publication Critical patent/AU6378290A/en
Application granted granted Critical
Publication of AU635566B2 publication Critical patent/AU635566B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3445Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/152Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O ; Elimination of such other gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/015Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
    • A23L3/0155Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
AU63782/90A 1989-10-05 1990-10-03 Method for the preservation of fresh edible food products Ceased AU635566B2 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
FR8913015A FR2652719B1 (en) 1989-10-05 1989-10-05 PROCESS FOR THE TREATMENT OF PRESERVATION OF FRESH PLANT FOOD PRODUCTS.
FR8913015 1989-10-05
FR9009738 1990-07-31
FR9009738 1990-07-31

Publications (2)

Publication Number Publication Date
AU6378290A AU6378290A (en) 1991-04-11
AU635566B2 true AU635566B2 (en) 1993-03-25

Family

ID=26227586

Family Applications (1)

Application Number Title Priority Date Filing Date
AU63782/90A Ceased AU635566B2 (en) 1989-10-05 1990-10-03 Method for the preservation of fresh edible food products

Country Status (13)

Country Link
EP (1) EP0422995B1 (en)
JP (1) JP3165432B2 (en)
AR (1) AR243327A1 (en)
AT (1) ATE105995T1 (en)
AU (1) AU635566B2 (en)
BR (1) BR9004977A (en)
CA (1) CA2026847A1 (en)
DE (1) DE69009137T2 (en)
ES (1) ES2053144T3 (en)
MA (1) MA21968A1 (en)
NZ (1) NZ235528A (en)
OA (1) OA09316A (en)
PT (1) PT95514B (en)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5203138A (en) * 1990-12-12 1993-04-20 American Air Liquide, Inc. Method for preserving fresh cut flowers or plant cuttings
EP1258522A2 (en) * 1992-04-03 2002-11-20 L'air Liquide, S.A. à Directoire et Conseil de Surveillance pour l'Etude et l'Exploitation des Procédés Georges Claude A method of controlling the oxidation of chemicals during storage using noble gases
FR2741240B1 (en) * 1995-11-17 1998-02-06 Nature Frais METHOD FOR PREPARING AND PRESERVING POTATOES IN RAW AND PEELED STATE AND POTATOES THUS PREPARED AND PRESERVED
US5693354A (en) * 1996-05-01 1997-12-02 L'air Liquide, Societe Anonyme Pour L'etude Et, L'exploitation Des Procedes Georges Claude Method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon:carbon dioxide
AUPO937097A0 (en) * 1997-09-23 1997-10-16 Bar-Ilan Research & Development Company Ltd. Method
DE19916717A1 (en) * 1999-04-13 2000-10-19 Friedrich G Horwarth Food store fumigation process and equipment use atmosphere containing oxygen-depleted air and mixture of nitrogen oxides
US6432077B1 (en) 2000-12-26 2002-08-13 Sensormedics Corporation Device and method for treatment of surface infections with nitric oxide
US20040033296A1 (en) * 2002-05-14 2004-02-19 Yuan James T. C. Method of using low temperature and high/low pressure processing to preserve food products
ES2221561B1 (en) * 2003-05-06 2005-08-01 Sociedad Española De Carburos Metalicos S.A. PROCEDURE FOR THE CONSERVATION OF BANANA.
JP2007521118A (en) * 2004-01-07 2007-08-02 ノクシライザー,インコーポレイテッド Sterilization system and equipment
ES2390686B1 (en) * 2011-04-18 2013-09-30 Abello Linde, S.A. GAS MIX FOR FOOD AND APPLICATION PROCEDURE OF SUCH MIX.
FR3121578A1 (en) * 2021-04-12 2022-10-14 Air Liquide France Industrie MILK DECONTAMINATION PROCESS BY DEOXYGENATION AND CONTROL OF DISSOLVED GAS

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU566100B2 (en) * 1984-03-15 1987-10-08 Princeton Packaging Inc. Package with food preservative gas
AU607200B2 (en) * 1987-03-31 1991-02-28 University Of British Columbia, The Preservation of cut and segmented fresh fruit pieces
AU611880B2 (en) * 1987-02-04 1991-06-27 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process for preservation of perishable packaged raw vegetable food products

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH393892A (en) * 1963-07-25 1965-06-15 Nitrox Sa Process of preservation of food substances
FR1514926A (en) * 1965-03-29 1968-03-01 Peeled Cooked Bagged Potatoes and Method of Preparation
FR1582927A (en) * 1968-08-01 1969-10-10

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU566100B2 (en) * 1984-03-15 1987-10-08 Princeton Packaging Inc. Package with food preservative gas
AU611880B2 (en) * 1987-02-04 1991-06-27 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process for preservation of perishable packaged raw vegetable food products
AU607200B2 (en) * 1987-03-31 1991-02-28 University Of British Columbia, The Preservation of cut and segmented fresh fruit pieces

Also Published As

Publication number Publication date
MA21968A1 (en) 1991-07-01
BR9004977A (en) 1991-09-10
EP0422995A1 (en) 1991-04-17
PT95514B (en) 1997-11-28
EP0422995B1 (en) 1994-05-25
OA09316A (en) 1992-09-15
JP3165432B2 (en) 2001-05-14
AR243327A1 (en) 1993-08-31
PT95514A (en) 1991-09-30
DE69009137D1 (en) 1994-06-30
DE69009137T2 (en) 1994-10-27
NZ235528A (en) 1992-12-23
JPH03206873A (en) 1991-09-10
ATE105995T1 (en) 1994-06-15
ES2053144T3 (en) 1994-07-16
AU6378290A (en) 1991-04-11
CA2026847A1 (en) 1991-04-06

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