AU6145686A - Opaque light stable and possibly coloured gelatine products and method for their production - Google Patents

Opaque light stable and possibly coloured gelatine products and method for their production

Info

Publication number
AU6145686A
AU6145686A AU61456/86A AU6145686A AU6145686A AU 6145686 A AU6145686 A AU 6145686A AU 61456/86 A AU61456/86 A AU 61456/86A AU 6145686 A AU6145686 A AU 6145686A AU 6145686 A AU6145686 A AU 6145686A
Authority
AU
Australia
Prior art keywords
production
light stable
opaque light
gelatine products
possibly coloured
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU61456/86A
Inventor
Gerhard Fischer
Alexander J.C. Muller
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gelita AG
Original Assignee
Stoess & Co Gelatine
Deutsche Gelatine Fabriken Stoess and Co GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stoess & Co Gelatine, Deutsche Gelatine Fabriken Stoess and Co GmbH filed Critical Stoess & Co Gelatine
Publication of AU6145686A publication Critical patent/AU6145686A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281—Proteins, e.g. gelatin or collagen
    • A23L29/284—Gelatin; Collagen
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
    • A61K9/4816—Wall or shell material
    • A61K9/4825—Proteins, e.g. gelatin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
    • A61K9/4883—Capsule finishing, e.g. dyeing, aromatising, polishing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Veterinary Medicine (AREA)
  • Epidemiology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • Nutrition Science (AREA)
  • Medicinal Preparation (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU61456/86A 1985-07-25 1986-07-23 Opaque light stable and possibly coloured gelatine products and method for their production Abandoned AU6145686A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE19853526546 DE3526546A1 (en) 1985-07-25 1985-07-25 LIGHT-RESISTANT OPAKED GELATINE CAPSULES AND METHOD FOR THE PRODUCTION THEREOF
DE3526546 1985-07-25

Publications (1)

Publication Number Publication Date
AU6145686A true AU6145686A (en) 1987-02-10

Family

ID=6276677

Family Applications (1)

Application Number Title Priority Date Filing Date
AU61456/86A Abandoned AU6145686A (en) 1985-07-25 1986-07-23 Opaque light stable and possibly coloured gelatine products and method for their production

Country Status (8)

Country Link
EP (1) EP0232343A1 (en)
AU (1) AU6145686A (en)
CH (1) CH671697A5 (en)
DE (1) DE3526546A1 (en)
DK (1) DK128087D0 (en)
FR (1) FR2585247B1 (en)
WO (1) WO1987000429A1 (en)
ZA (1) ZA865550B (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HU196559B (en) * 1987-04-17 1988-12-28 Biogal Gyogyszergyar Process for production of capsules of big stability from mild gelatine for medical purpuses containing as active substance of oils of natural origin
HUT59592A (en) * 1990-07-20 1992-06-29 Egyt Gyogyszervegyeszeti Gyar Process for the preparation of solid medical products
JPH06157916A (en) * 1992-11-30 1994-06-07 Warner Lambert Kk Hard coating film composition for capsule
GB9411115D0 (en) * 1994-06-03 1994-07-27 Secr Defence Stabilisation of photosensitive material
US6171668B1 (en) 1994-08-26 2001-01-09 Teepak Investments, Inc. White food casing having low TiO2 loading
US5622740A (en) * 1994-11-14 1997-04-22 Devro Limited Method for preparing edible casings and compositions thereof
ES2099034B1 (en) * 1995-09-28 1997-12-16 Viscofan Ind COLLAGEN FILM WITH IMPROVED EXTENSIBILITY CHARACTERISTICS, ELABORATION PROCEDURE OF THE SAME, AND MEAT PRODUCT OBTAINED WITH SUCH FILM.
JP4141732B2 (en) * 2002-04-30 2008-08-27 カプスゲル・ジャパン株式会社 Colored hard capsules

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE831883C (en) * 1949-12-16 1952-02-18 Asta Werke Ag Chem Fab Process for the production of stomach and small intestine easily soluble preparations by coating
GB1203491A (en) * 1968-01-26 1970-08-26 Kohnstamm & Co Inc H Improved gelatinous composition as a transfer of color and flavor and method for preparing the same
DE2209526C3 (en) * 1972-02-29 1980-02-28 Bayer Ag, 5090 Leverkusen Coronary therapeutic agent in the form of gelatine capsules
DE2212399A1 (en) * 1972-03-15 1973-10-18 Becker & Co Naturinwerk EDIBLE SAUSAGE CASE INKED WITH EDIBLE COLOR AND METHOD FOR MAKING IT
US4333957A (en) * 1980-10-21 1982-06-08 Warner-Lambert Company Capsule and process for the production of a colored gelatin capsule

Also Published As

Publication number Publication date
FR2585247B1 (en) 1987-11-27
FR2585247A1 (en) 1987-01-30
DE3526546A1 (en) 1987-01-29
EP0232343A1 (en) 1987-08-19
WO1987000429A1 (en) 1987-01-29
DK128087A (en) 1987-03-12
DK128087D0 (en) 1987-03-12
CH671697A5 (en) 1989-09-29
ZA865550B (en) 1987-03-25

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