AU6010796A - Treating organic tissue - Google Patents

Treating organic tissue

Info

Publication number
AU6010796A
AU6010796A AU60107/96A AU6010796A AU6010796A AU 6010796 A AU6010796 A AU 6010796A AU 60107/96 A AU60107/96 A AU 60107/96A AU 6010796 A AU6010796 A AU 6010796A AU 6010796 A AU6010796 A AU 6010796A
Authority
AU
Australia
Prior art keywords
treating organic
organic tissue
tissue
treating
organic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU60107/96A
Inventor
Nigel Wells Kerby
Ronald John McNichol
Joao Pontes
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MYLNEFIELD RESEARCH SERVICES Ltd
Original Assignee
MYLNEFIELD RESEARCH SERVICES L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MYLNEFIELD RESEARCH SERVICES L filed Critical MYLNEFIELD RESEARCH SERVICES L
Publication of AU6010796A publication Critical patent/AU6010796A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/045—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
AU60107/96A 1995-06-10 1996-06-10 Treating organic tissue Abandoned AU6010796A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GBGB9511828.7A GB9511828D0 (en) 1995-06-10 1995-06-10 Method
GB9511828 1995-06-10
PCT/GB1996/001383 WO1996041542A2 (en) 1995-06-10 1996-06-10 Treating organic tissue

Publications (1)

Publication Number Publication Date
AU6010796A true AU6010796A (en) 1997-01-09

Family

ID=10775869

Family Applications (1)

Application Number Title Priority Date Filing Date
AU60107/96A Abandoned AU6010796A (en) 1995-06-10 1996-06-10 Treating organic tissue

Country Status (3)

Country Link
AU (1) AU6010796A (en)
GB (1) GB9511828D0 (en)
WO (1) WO1996041542A2 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2818874B1 (en) * 2001-01-02 2003-03-14 Garnier Ets PROCESS FOR TREATING FROZEN FOODSTUFF
EP1228702A1 (en) * 2001-02-06 2002-08-07 dirafrost F.F.I. n.v. Frozen fruits
EP1228703B1 (en) * 2001-02-06 2006-05-03 dirafrost F.F.I. n.v. Frozen fruits

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4551348A (en) * 1983-02-15 1985-11-05 Rich Products Corporation Sugar infusion of fruit
US4504504A (en) * 1983-03-14 1985-03-12 Campbell Soup Company Texture preservation for diced fresh food products using gelled polyuronic acids
JPS59210863A (en) * 1983-05-17 1984-11-29 Yakult Honsha Co Ltd Method for reinforcing tissue of fruit or vegetable
FR2552630B2 (en) * 1983-10-04 1989-06-23 Spinoglio Mario IMPROVED PROCESS FOR BLEACHING MUSHROOMS AND OTHER VEGETABLES, AND APPARATUS FOR IMPLEMENTING SAME
EP0266141A3 (en) * 1986-10-28 1990-10-10 Massey University Texture stable food product
FR2635644B1 (en) * 1988-08-30 1991-11-08 Bournier Edgard PROCESS AND DEVICE FOR REDUCING LOSSES IN CONSTITUENT ELEMENTS OF VEGETABLES AND IN PARTICULAR MUSHROOMS DURING THEIR CANNING FOR APPERTISATION, FREEZING, BROILING

Also Published As

Publication number Publication date
WO1996041542A3 (en) 1997-01-23
WO1996041542A2 (en) 1996-12-27
GB9511828D0 (en) 1995-08-09

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