AU5102490A - Process of treating alcoholic beverages by vapor-arbitrated pervaporisation - Google Patents

Process of treating alcoholic beverages by vapor-arbitrated pervaporisation

Info

Publication number
AU5102490A
AU5102490A AU51024/90A AU5102490A AU5102490A AU 5102490 A AU5102490 A AU 5102490A AU 51024/90 A AU51024/90 A AU 51024/90A AU 5102490 A AU5102490 A AU 5102490A AU 5102490 A AU5102490 A AU 5102490A
Authority
AU
Australia
Prior art keywords
pervaporisation
arbitrated
vapor
alcoholic beverages
treating alcoholic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU51024/90A
Inventor
Vinay J. Kalyani
Eric K. Lee
Stephen L. Matson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sunovion Pharmaceuticals Inc
Original Assignee
Sepracor Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US07/296,255 external-priority patent/US4933198A/en
Priority claimed from US07/382,615 external-priority patent/US5013436A/en
Priority claimed from US07/463,098 external-priority patent/US5013447A/en
Application filed by Sepracor Inc filed Critical Sepracor Inc
Publication of AU5102490A publication Critical patent/AU5102490A/en
Abandoned legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D61/00Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/36Pervaporation; Membrane distillation; Liquid permeation
    • B01D61/362Pervaporation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H3/00Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages
    • C12H3/04Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages using semi-permeable membranes
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D2313/00Details relating to membrane modules or apparatus
    • B01D2313/24Specific pressurizing or depressurizing means
    • B01D2313/243Pumps
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D2313/00Details relating to membrane modules or apparatus
    • B01D2313/46Supply, recovery or discharge mechanisms of washing members
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D2313/00Details relating to membrane modules or apparatus
    • B01D2313/90Additional auxiliary systems integrated with the module or apparatus
    • B01D2313/903Integrated control or detection device

Landscapes

  • Engineering & Computer Science (AREA)
  • Water Supply & Treatment (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Non-Alcoholic Beverages (AREA)
AU51024/90A 1989-01-12 1990-01-11 Process of treating alcoholic beverages by vapor-arbitrated pervaporisation Abandoned AU5102490A (en)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
US296255 1989-01-12
US07/296,255 US4933198A (en) 1985-10-11 1989-01-12 Production of low-ethanol beverage by membrane extraction
US382615 1989-07-19
US07/382,615 US5013436A (en) 1989-01-12 1989-07-19 Production of low-ethanol beverage by membrane extraction
US07/463,098 US5013447A (en) 1989-07-19 1990-01-10 Process of treating alcoholic beverages by vapor-arbitrated pervaporation
US463098 1990-01-10

Publications (1)

Publication Number Publication Date
AU5102490A true AU5102490A (en) 1990-08-13

Family

ID=27404415

Family Applications (1)

Application Number Title Priority Date Filing Date
AU51024/90A Abandoned AU5102490A (en) 1989-01-12 1990-01-11 Process of treating alcoholic beverages by vapor-arbitrated pervaporisation

Country Status (3)

Country Link
AU (1) AU5102490A (en)
NZ (1) NZ232088A (en)
WO (1) WO1990008183A1 (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3940520A1 (en) * 1989-12-07 1991-06-20 Fraunhofer Ges Forschung Process for the selective enrichment - of transient materials within a fluid mixt.
US5464540A (en) * 1993-12-09 1995-11-07 Bend Research, Inc. Pervaporation by countercurrent condensable sweep
ES2121562B1 (en) * 1997-05-14 1999-05-16 Consejo Superior Investigacion PROCEDURE FOR OBTAINING CONCENTRATES FOR THE PREPARATION OF SANGRIAS AND AROMATIZED WINE BEVERAGES.
GB2346095B (en) * 1999-01-21 2000-12-13 Membrane Extraction Tech Ltd Membrane extraction process
JP6879922B2 (en) * 2015-10-28 2021-06-02 サントリーホールディングス株式会社 Alcoholic taste beverage
ITUA20161859A1 (en) * 2016-03-21 2017-09-21 Francesco Iappelli Fruit drinks fermented at a defined alcohol level.
WO2018217410A1 (en) * 2017-05-01 2018-11-29 Lost Spirits Technology Llc Method for rapid maturation of distilled spirits using light, heat, and negative pressure processes
WO2018204329A1 (en) * 2017-05-01 2018-11-08 Lost Spirits Technology Llc Method for rapid maturation of distilled spirits using negative pressure processes

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3413085A1 (en) * 1984-04-06 1985-10-24 Henkell & Co, 6200 Wiesbaden METHOD FOR REDUCING THE ALCOHOL CONTENT OF BEVERAGES CONTAINING ALCOHOL, IN PARTICULAR WINE AND SPARKLING WINE
ZA858921B (en) * 1984-11-21 1986-07-30 Syrinx Res Pty Ltd Osmotic concentration by membrane
US4816407A (en) * 1985-10-11 1989-03-28 Sepracor Inc. Production of low-ethanol beverages by membrane extraction
DE3600352A1 (en) * 1986-01-09 1987-07-16 Norbert Barth METHOD FOR PRODUCING FURNISHED BEVERAGES, ESPECIALLY WINE, WITH REDUCED ALCOHOL CONTENT
US4888189A (en) * 1987-08-17 1989-12-19 Ariel Vineyards, Inc. Simultaneous double reverse osmosis process for production of low and non-alcoholic beverages

Also Published As

Publication number Publication date
NZ232088A (en) 1991-08-27
WO1990008183A1 (en) 1990-07-26

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