AU490448B2 - Improvements in or relating toa method of preparing flesh-containing products such as roast meat or fowl and pork-butchers products such as hams, pies and products thus obtained - Google Patents

Improvements in or relating toa method of preparing flesh-containing products such as roast meat or fowl and pork-butchers products such as hams, pies and products thus obtained

Info

Publication number
AU490448B2
AU490448B2 AU71568/74A AU7156874A AU490448B2 AU 490448 B2 AU490448 B2 AU 490448B2 AU 71568/74 A AU71568/74 A AU 71568/74A AU 7156874 A AU7156874 A AU 7156874A AU 490448 B2 AU490448 B2 AU 490448B2
Authority
AU
Australia
Prior art keywords
products
butchers
hams
pies
fowl
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU71568/74A
Other versions
AU7156874A (en
Inventor
ANDRE GUSTAVE GATINEAU and PIERRE HAMEL JACQUES
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jacques Andre Gustave Gatineau And Central Properties Co Ltd
Original Assignee
Jacques Andre Gustave Gatineau And Central Properties Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR7329205A external-priority patent/FR2261710B1/fr
Application filed by Jacques Andre Gustave Gatineau And Central Properties Co Ltd filed Critical Jacques Andre Gustave Gatineau And Central Properties Co Ltd
Application granted granted Critical
Publication of AU7156874A publication Critical patent/AU7156874A/en
Publication of AU490448B2 publication Critical patent/AU490448B2/en
Expired legal-status Critical Current

Links

AU71568/74A 1973-08-09 1974-07-23 Improvements in or relating toa method of preparing flesh-containing products such as roast meat or fowl and pork-butchers products such as hams, pies and products thus obtained Expired AU490448B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR7329205A FR2261710B1 (en) 1973-08-09 1973-08-09
FRFR7329205 1973-08-09

Publications (2)

Publication Number Publication Date
AU7156874A AU7156874A (en) 1976-01-29
AU490448B2 true AU490448B2 (en) 1976-01-29

Family

ID=

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