AU4482372A - A foodstuff concentrate anda method of preparing sucha concentrate - Google Patents
A foodstuff concentrate anda method of preparing sucha concentrateInfo
- Publication number
- AU4482372A AU4482372A AU44823/72A AU4482372A AU4482372A AU 4482372 A AU4482372 A AU 4482372A AU 44823/72 A AU44823/72 A AU 44823/72A AU 4482372 A AU4482372 A AU 4482372A AU 4482372 A AU4482372 A AU 4482372A
- Authority
- AU
- Australia
- Prior art keywords
- concentrate
- sucha
- preparing
- foodstuff
- anda method
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH1892871A CH550553A (en) | 1971-12-24 | 1971-12-24 | Granular food concentrate contg. fat and swelling agent - for prepn. of instant creamy foodstuffs, esp. soups, for slimming diet |
CHCH18928/7 | 1971-12-24 |
Publications (1)
Publication Number | Publication Date |
---|---|
AU4482372A true AU4482372A (en) | 1974-01-24 |
Family
ID=4436186
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU44823/72A Expired AU4482372A (en) | 1971-12-24 | 1972-07-20 | A foodstuff concentrate anda method of preparing sucha concentrate |
Country Status (2)
Country | Link |
---|---|
AU (1) | AU4482372A (en) |
CH (1) | CH550553A (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
PT2095716E (en) * | 2008-02-19 | 2011-06-02 | Nestec Sa | Culinary capsule |
-
1971
- 1971-12-24 CH CH1892871A patent/CH550553A/en not_active IP Right Cessation
-
1972
- 1972-07-20 AU AU44823/72A patent/AU4482372A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
CH550553A (en) | 1974-06-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA1020012A (en) | Food resembling cheese and process for making same | |
AU3930372A (en) | Confection and method of manufacture | |
CA951568A (en) | Method of preparing a poultry product | |
AU501667B2 (en) | Producing a baud timing signal | |
AU455394B2 (en) | Preparation of cooked candies | |
CA963717A (en) | Process for preparing a casein concentrate and a low sodium casein concentrate | |
JPS55131363A (en) | Food flavoring method | |
AU475183B2 (en) | Preparation of foodstuff | |
EG10792A (en) | A method for preparation of d-penicillamin | |
AU458692B2 (en) | Method of preparation 1-0-d-arabinofuranosylcytosine | |
AU4482372A (en) | A foodstuff concentrate anda method of preparing sucha concentrate | |
AU460884B2 (en) | Method of producing a hemostatic preparation | |
CA1006081A (en) | Method of making a laminated product | |
AU476925B2 (en) | A process forthe preparation of benzylpyrimidines | |
CA883556A (en) | Method of making a tube-to-bag connection | |
CA978795A (en) | Cheese flavor | |
CA876662A (en) | Method of preparing a food product | |
CA990732A (en) | Radiation-sensitve compound and a method of preparing same | |
AU424692B2 (en) | Method of preparing vegetable protein concentrate | |
CA950262A (en) | Method of making meat jerkey | |
CA887672A (en) | Method for preparation of amidoalkanesulfonic acids | |
CA882720A (en) | Method of preparation of novel polyradicals | |
AU464519B2 (en) | Method of forming a spacer-expander | |
CA983042A (en) | 3-amidocoumaranones and a method for their preparation | |
CA983043A (en) | Coumaranedione-3-monoximes and a method for their preparation |