AU423140B2 - Improved soy protein concentrates and methods of making same - Google Patents

Improved soy protein concentrates and methods of making same

Info

Publication number
AU423140B2
AU423140B2 AU27177/71A AU2717771A AU423140B2 AU 423140 B2 AU423140 B2 AU 423140B2 AU 27177/71 A AU27177/71 A AU 27177/71A AU 2717771 A AU2717771 A AU 2717771A AU 423140 B2 AU423140 B2 AU 423140B2
Authority
AU
Australia
Prior art keywords
methods
soy protein
making same
protein concentrates
improved soy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU27177/71A
Other versions
AU2717771A (en
Inventor
Saik Louis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Griffith Laboratories Inc
Original Assignee
Griffith Laboratories Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Griffith Laboratories Inc filed Critical Griffith Laboratories Inc
Priority to AU27177/71A priority Critical patent/AU423140B2/en
Application granted granted Critical
Publication of AU423140B2 publication Critical patent/AU423140B2/en
Publication of AU2717771A publication Critical patent/AU2717771A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
AU27177/71A 1971-03-31 1971-03-31 Improved soy protein concentrates and methods of making same Expired AU423140B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU27177/71A AU423140B2 (en) 1971-03-31 1971-03-31 Improved soy protein concentrates and methods of making same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU27177/71A AU423140B2 (en) 1971-03-31 1971-03-31 Improved soy protein concentrates and methods of making same

Publications (2)

Publication Number Publication Date
AU423140B2 true AU423140B2 (en) 1972-04-10
AU2717771A AU2717771A (en) 1972-04-27

Family

ID=3715519

Family Applications (1)

Application Number Title Priority Date Filing Date
AU27177/71A Expired AU423140B2 (en) 1971-03-31 1971-03-31 Improved soy protein concentrates and methods of making same

Country Status (1)

Country Link
AU (1) AU423140B2 (en)

Also Published As

Publication number Publication date
AU2717771A (en) 1972-04-27

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