AU2019268160A1 - Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content - Google Patents

Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content Download PDF

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Publication number
AU2019268160A1
AU2019268160A1 AU2019268160A AU2019268160A AU2019268160A1 AU 2019268160 A1 AU2019268160 A1 AU 2019268160A1 AU 2019268160 A AU2019268160 A AU 2019268160A AU 2019268160 A AU2019268160 A AU 2019268160A AU 2019268160 A1 AU2019268160 A1 AU 2019268160A1
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AU
Australia
Prior art keywords
concentration
cashew
purification
extract obtained
pseudofruit
Prior art date
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Granted
Application number
AU2019268160A
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AU2019268160B2 (en
Inventor
Manuel Dornier
Dominique Pallet
Fernando Antônio PINTO DE ABREU
Max Reynes
Fernando Cezar TORRES FURLANI
Fabrice Vaillant
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Torres Comercio E Processamento De Produtos Naturais SA
Empresa Brasileira de Pesquisa Agropecuaria EMBRAPA
Centre de Cooperation Internationalel en Recherche Agronomique pour le Development CIRAD
Centre International dEtudes Superieures en Sciences Agronomiques Montpellier Sup Agro
Original Assignee
EMBRAPA PESQUISA AGROPECUARIA
Torres Comercio E Processamento De Produtos Naturais Ltda Me
Empresa Brasileira de Pesquisa Agropecuaria EMBRAPA
Centre de Cooperation Internationalel en Recherche Agronomique pour le Development CIRAD
Centre International dEtudes Superieures en Sciences Agronomiques Montpellier Sup Agro
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by EMBRAPA PESQUISA AGROPECUARIA, Torres Comercio E Processamento De Produtos Naturais Ltda Me, Empresa Brasileira de Pesquisa Agropecuaria EMBRAPA, Centre de Cooperation Internationalel en Recherche Agronomique pour le Development CIRAD, Centre International dEtudes Superieures en Sciences Agronomiques Montpellier Sup Agro filed Critical EMBRAPA PESQUISA AGROPECUARIA
Priority to AU2019268160A priority Critical patent/AU2019268160B2/en
Publication of AU2019268160A1 publication Critical patent/AU2019268160A1/en
Application granted granted Critical
Publication of AU2019268160B2 publication Critical patent/AU2019268160B2/en
Assigned to CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD), EMBRAPA-Empresa Brasileira De Pesquisa Agropecuária, Centre International d'Etudes Supérieures en Sciences Agronomiques (Montpellier Supagro), Torres Comércio E Processamento de Produtos Naturais S.A. reassignment CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD) Request to Amend Deed and Register Assignors: CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD), Centre International d'Etudes Supérieures en Sciences Agronomiques (Montpellier Supagro), EMBRAPA-Empresa Brasileira De Pesquisa Agropecuária, TORRES COMÉRCIO E PROCESSAMENTO DE PRODUTOS NATURAIS LTDA ME.
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/147—Microfiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2311/00—Details relating to membrane separation process operations and control
    • B01D2311/26—Further operations combined with membrane separation processes
    • B01D2311/2688—Biological processes
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2315/00—Details relating to the membrane module operation
    • B01D2315/10—Cross-flow filtration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2315/00—Details relating to the membrane module operation
    • B01D2315/16—Diafiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2317/00—Membrane module arrangements within a plant or an apparatus
    • B01D2317/02—Elements in series
    • B01D2317/025—Permeate series

Landscapes

  • Engineering & Computer Science (AREA)
  • Water Supply & Treatment (AREA)
  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Fodder In General (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

The present invention discloses a process for the concentration and purification of carotenoids from waste fibers from whole cashew juice production under controlled conditions and without the use of any organic 5 solvent. The process involves a pre-macerating the cashew fibers with the use of cell-structure-disaggregating enzymes, which act on the fibrous tissue in combination with controlled pressing operations in successive aqueous extraction cycles. The concentration of the crude extract obtained by maceration/pressing takes place at room temperature with the use of 10 tangential-flow microfiltration membranes. The concentrated product is then processed using diafiltration techniques in order to purify it, thereby removing the majority of the undesirable components and promoting the microbial and biochemical degradation thereof. The final concentrate has a potential use as a coloring in foods for human consumption and in animal feed, being 15 applicable in the areas of ready-to-drink juices and beverages owing to its significant solubility in water.
AU2019268160A 2012-04-26 2019-11-21 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content Active AU2019268160B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU2019268160A AU2019268160B2 (en) 2012-04-26 2019-11-21 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
BRBR102012009761-3A BR102012009761A2 (en) 2012-04-26 2012-04-26 EXTRACT CONCENTRATION AND PURIFICATION PROCESS OBTAINED FROM CASHEW PSEUDOPHRUT RESIDUES AND HIGH CAROTENOID CONTENT PRODUCT
BRBR102012009761-3 2012-04-26
AU2013252503A AU2013252503A1 (en) 2012-04-26 2013-04-19 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2016253666A AU2016253666A1 (en) 2012-04-26 2016-11-04 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2018203088A AU2018203088A1 (en) 2012-04-26 2018-05-03 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2019268160A AU2019268160B2 (en) 2012-04-26 2019-11-21 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
AU2018203088A Division AU2018203088A1 (en) 2012-04-26 2018-05-03 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content

Publications (2)

Publication Number Publication Date
AU2019268160A1 true AU2019268160A1 (en) 2019-12-12
AU2019268160B2 AU2019268160B2 (en) 2021-01-21

Family

ID=49482045

Family Applications (4)

Application Number Title Priority Date Filing Date
AU2013252503A Abandoned AU2013252503A1 (en) 2012-04-26 2013-04-19 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2016253666A Abandoned AU2016253666A1 (en) 2012-04-26 2016-11-04 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2018203088A Abandoned AU2018203088A1 (en) 2012-04-26 2018-05-03 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2019268160A Active AU2019268160B2 (en) 2012-04-26 2019-11-21 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content

Family Applications Before (3)

Application Number Title Priority Date Filing Date
AU2013252503A Abandoned AU2013252503A1 (en) 2012-04-26 2013-04-19 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2016253666A Abandoned AU2016253666A1 (en) 2012-04-26 2016-11-04 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content
AU2018203088A Abandoned AU2018203088A1 (en) 2012-04-26 2018-05-03 Concentration and purification of extract obtained from cashew pseudofruit wastes and products with a high carotenoid content

Country Status (4)

Country Link
AU (4) AU2013252503A1 (en)
BR (1) BR102012009761A2 (en)
IN (1) IN2014DN09662A (en)
WO (1) WO2013159167A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102019006817A1 (en) * 2019-09-30 2021-04-01 Sartorius Stedim Biotech Gmbh Method for venting a cross-flow diafiltration unit, cross-flow diafiltration method and cross-flow diafiltration unit
IT202200000413A1 (en) * 2022-01-13 2023-07-13 Tmci Padovan S P A APPARATUS AND METHOD FOR THE FILTRATION OF LIQUIDS

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2575748B1 (en) * 1985-01-08 1987-07-17 Bretagne Aromes PROCESS FOR EXTRACTING CAROTENE FROM CARROTS AND CAROTENE CONCENTRATE OBTAINED
EP1051918A1 (en) * 1999-05-12 2000-11-15 Société des Produits Nestlé S.A. Method for extracting carotenoids and other anti-oxidants; extracts obtained by this method; food and pet food containing these extracts
BR0103885B1 (en) * 2001-06-19 2014-04-29 Embrapa Pesquisa Agropecuaria Process for obtaining pigment rich cashew nut extract
CN1284769C (en) * 2004-11-11 2006-11-15 中国食品发酵工业研究院 Method for separation and concentration of fruit and vegetable materials carotene
WO2010073404A1 (en) * 2008-12-26 2010-07-01 株式会社ニチレイバイオサイエンス Proanthocyanidine of cashew apple, proanthocyanidine-containing composition and use of the same

Also Published As

Publication number Publication date
IN2014DN09662A (en) 2015-08-07
AU2018203088A1 (en) 2018-05-24
WO2013159167A1 (en) 2013-10-31
AU2016253666A1 (en) 2016-11-24
BR102012009761A2 (en) 2015-01-20
AU2019268160B2 (en) 2021-01-21
AU2013252503A1 (en) 2014-12-18
WO2013159167A8 (en) 2014-06-26

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FGA Letters patent sealed or granted (standard patent)
HB Alteration of name in register

Owner name: EMBRAPA-EMPRESA BRASILEIRA DE PESQUISA AGROPECUARIA

Free format text: FORMER NAME(S): EMBRAPA-EMPRESA BRASILEIRA DE PESQUISA AGROPECUARIA; CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD); CENTRE INTERNATIONAL D'ETUDES SUPERIEURES EN SCIENCES AGRONOMIQUES (MONTPELLIER SUPAGRO); TORRES COMERCIO E PROCESSAMENTO DE PRODUTOS NATURAIS LTDA ME.

Owner name: CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD)

Free format text: FORMER NAME(S): EMBRAPA-EMPRESA BRASILEIRA DE PESQUISA AGROPECUARIA; CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD); CENTRE INTERNATIONAL D'ETUDES SUPERIEURES EN SCIENCES AGRONOMIQUES (MONTPELLIER SUPAGRO); TORRES COMERCIO E PROCESSAMENTO DE PRODUTOS NATURAIS LTDA ME.

Owner name: CENTRE INTERNATIONAL D'ETUDES SUPERIEURES EN SCIENCES AGRONOMIQUES (MONTPELLIER SUPAGRO)

Free format text: FORMER NAME(S): EMBRAPA-EMPRESA BRASILEIRA DE PESQUISA AGROPECUARIA; CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD); CENTRE INTERNATIONAL D'ETUDES SUPERIEURES EN SCIENCES AGRONOMIQUES (MONTPELLIER SUPAGRO); TORRES COMERCIO E PROCESSAMENTO DE PRODUTOS NATURAIS LTDA ME.

Owner name: TORRES COMERCIO E PROCESSAMENTO DE PRODUTOS NATURAIS S.A.

Free format text: FORMER NAME(S): EMBRAPA-EMPRESA BRASILEIRA DE PESQUISA AGROPECUARIA; CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT (CIRAD); CENTRE INTERNATIONAL D'ETUDES SUPERIEURES EN SCIENCES AGRONOMIQUES (MONTPELLIER SUPAGRO); TORRES COMERCIO E PROCESSAMENTO DE PRODUTOS NATURAIS LTDA ME.